tag:blogger.com,1999:blog-69114285838531450022024-03-16T00:17:06.030-07:00Flor de RosmaninhoFood and Photography Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.comBlogger432125tag:blogger.com,1999:blog-6911428583853145002.post-1162653943794743082024-03-14T04:07:00.000-07:002024-03-14T07:16:57.549-07:00As Cookies da Ana Rita<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghuLWpjaGWMq8a_6OXLJY5pc487Rhl23Px_8o4dbCgiH5ylYso8LSdWgD69oCHFcuSvirfya62kUs86gRObmGX90ubA6otUp_jQgyHvEubkgVxPuFSiUew3rQ8psn35DuM_Wznj92CY88BZW9fWsgPd0sN-2QVk4P9lBAo40WqjvmpTewZifawqORlqB9L/s1500/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="602" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghuLWpjaGWMq8a_6OXLJY5pc487Rhl23Px_8o4dbCgiH5ylYso8LSdWgD69oCHFcuSvirfya62kUs86gRObmGX90ubA6otUp_jQgyHvEubkgVxPuFSiUew3rQ8psn35DuM_Wznj92CY88BZW9fWsgPd0sN-2QVk4P9lBAo40WqjvmpTewZifawqORlqB9L/w602-h602/florderosmaninhojpg.jpg" width="602" /></a></div><br /><p></p><p><span style="color: #444444; font-family: Lora;">Cookies! Hoje o tema é Cookies, bolachas. Não sou nada mas mesmo nada fã e ofereço muita relutância em provar sequer.<br /></span></p><div><span style="color: #444444; font-family: Lora;">Mas estas conquistaram-me na primeira dentada e olhem que foi bem pequenina. </span></div><div><span style="color: #444444; font-family: Lora;">Não fui eu quem fez, mas vou fazer certamente e muitas vezes é garantido.</span></div><div><span style="color: #444444; font-family: Lora;">Chamei-lhe as cookies da Ana Rita. A Ana Rita é uma colega de escola da minha filha Francisca. E agora numa fase já adulta onde cada uma seguiu seu caminho.</span></div><div><span style="color: #444444; font-family: Lora;">Tem os seus encontros como todas as amizades boas, que vamos fazendo ao longo da nossa vida. E num desses encontros a Ana Rita presenteou a Francisca com estas maravilhosas cookies.E a kika logo se encantou com elas. E não se calava de boas que eram. Eu achei , que exagero... Ahh bolachas coisa seca , nã , não me convence. E um dia destes a Francisca decidiu fazê-las. Eu fui vendo o processo, ajudei numa coisa ou outra, mas foi ela quem fez. Também se orienta muito bem na cozinha. Como se costuma dizer, filho de peixe sabe nadar. <img alt="💓" aria-label="💓" class="an1" data-emoji="💓" draggable="false" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" /></span></div><div><span style="color: #444444; font-family: Lora;">Mas de volta a estas cookies maravilhosas, sim porque são mesmo maravilhosas, vocês tem mesmo que as testar, cuidado viciam. </span></div><div><span style="color: #444444; font-family: Lora;">A receita original pertence a: <a href="https://thecookiedoughdiaries.com/" target="_blank">cookie Dough Diaries</a> Mas a Ana Rita fez uma ou outra alteração . É a receita feita cá em casa, porque está perfeita. </span></div><div><span style="color: #444444; font-family: Lora;">Obrigada Ana Rita<img alt="💓" aria-label="💓" class="an1" data-emoji="💓" draggable="false" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvyyaSu2B_21fVC7aMoOeab8YhZqgMO7PID8HPUVjkP1hD1t_RvUhECrYK7-FaxKMKK86RfUv4dN2hRUolZCQry358Vq4qXKNvI_wmeRvEG0zBopvbpY39AhMpWmX_JGf3Kel6tr4Vb2fNoN7a_SQ9gvXhCAH7j-I7gI4TzcCTBmM_dEs4DAw9VS-OIPsD/s2048/COOKIESDECHOCOLATEBRANCOJPG.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="794" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvyyaSu2B_21fVC7aMoOeab8YhZqgMO7PID8HPUVjkP1hD1t_RvUhECrYK7-FaxKMKK86RfUv4dN2hRUolZCQry358Vq4qXKNvI_wmeRvEG0zBopvbpY39AhMpWmX_JGf3Kel6tr4Vb2fNoN7a_SQ9gvXhCAH7j-I7gI4TzcCTBmM_dEs4DAw9VS-OIPsD/w595-h794/COOKIESDECHOCOLATEBRANCOJPG.jpg" width="595" /></a></div><div style="text-align: left;"><br /></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i><br /></i></u></span></div><div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Ingredientes</i></u></span></div><div><span style="color: #444444; font-family: Lora;">50 gr de açúcar mascavado<br /></span><span style="color: #444444; font-family: Lora;">50 gr de açucar branco<br /></span><span style="color: #444444; font-family: Lora;">150 de manteiga<br /></span><span style="color: #444444; font-family: Lora;">1 ovo <br /></span><span style="color: #444444; font-family: Lora;">1 colher de chá de extrato de baunilha<br /></span><span style="color: #444444; font-family: Lora;">1 colher de café de bicarbonato de sódio <br /></span><span style="color: #444444; font-family: Lora;">1 pitada de sal<br /></span><span style="color: #444444; font-family: Lora;">10 gr de framboesa frescas ou congeladas<br /></span><span style="color: #444444; font-family: Lora;">100 gr de chocolate branco picado<br /></span><span style="color: #444444; font-family: Lora;">270 gr de farinha sem fermento </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><i><u>Preparação</u></i></span></div><div><span style="color: #444444; font-family: Lora;">Ligue o forno a 170ºC</span></div><div><span style="color: #444444; font-family: Lora;">Comece por bater os açúcares e a manteiga em temperatura ambiente, ate obter um creme bem liso e brilhante, junte o ovo, o extrato de baunilha e bata mais um pouco.</span></div><div><span style="color: #444444; font-family: Lora;">Pique o chocolate grosseiramente, reserve.</span></div><div><span style="color: #444444; font-family: Lora;">Junte a farinha peneirada com o bicarbonato de sódioe o sal envolva cuidadosamente junte o chocolate e por fim as framboesas, inteiras com cuidado para não se desfazerem muito.</span></div><div><span style="color: #444444; font-family: Lora;">Forre um tabuleiro com papel vegetal e molde umas bolas , coloque no tabuleiro afastadas, cerca de 1cm entre si, para não colar. Elas não abrem muito. Leve a assar 10 a 12 minutos . </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Preparação Robot de Cozinha</i></u></span></div><div><span style="color: #444444; font-family: Lora;">Ligue o forno a 170ºC</span></div><div class="separator" style="clear: both; text-align: center;"><div style="text-align: left;"><div><span style="color: #444444; font-family: Lora;"><div><span style="color: #444444; font-family: Lora;">Coloque a borboleta para bater os açúcares e a manteiga em temperatura ambiente, vel.3/3 minutos até obter um creme bem liso e brilhante, junte o ovo, o extrato de baunilha e bata mais 2 min/vel3.</span></div><div>Pique o chocolate grosseiramente, com faca e tábua, reserve.</div><div>Junte a farinha peneirada com o bicarbonato de sódio e o sal envolva mais 2 min./vel 2.</div><div>Retire a borboleta e passe a massa para uma taça mais larga, junte as framboesas inteiras com cuidado para não se desfazerem muito.</div></span><div><span style="color: #444444; font-family: Lora;">Forre um tabuleiro com papel vegetal e molde umas bolas , coloque no tabuleiro afastadas, cerca de 1cm entre si, para não colar. Elas não abrem muito. Leve a assar 10 a 12 minutos . </span></div></div></div><div><span style="color: #444444; font-family: Lora;"><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1NNCRrPveCyO-LZwEJEJCXzEJ_og5MOaMbfOycPMA010Bslknmb3R5aqBINs0R-UYmpjT9u9BMO96xRvFyx7MHZThvhD8TR6iucve6PkBQuH9SVBkED6-x1e0e6okXTOBB8AxFdk1MFcDlKLHMefLGEhY9EFnxuQoduwEhFl8mqMGX9HPsdZmsYAGGMkH/s2048/elsanunesjpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="793" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1NNCRrPveCyO-LZwEJEJCXzEJ_og5MOaMbfOycPMA010Bslknmb3R5aqBINs0R-UYmpjT9u9BMO96xRvFyx7MHZThvhD8TR6iucve6PkBQuH9SVBkED6-x1e0e6okXTOBB8AxFdk1MFcDlKLHMefLGEhY9EFnxuQoduwEhFl8mqMGX9HPsdZmsYAGGMkH/w595-h793/elsanunesjpg.jpg" width="595" /></a></div></div></span><div><span style="color: #444444; font-family: Lora;"> . </span></div></div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhufzoRj-zb_S1wSiYj0NoIqV9vrhNkLunwc83JKlqPv40riCYGzaMTHI3QDDV5D5qUPbTE82-VbHGMQLzDptq6uPniutjz2uRLj_WtZWDQilA3-4HwpWiKCoyf6XAFSXOKxGsYUmdag_ModkR1-BclQLzndyLE5R475bLUfxgDxx1ZEowP8p2Z6Fm3UZXm/s2048/cookiesamericanasjpG.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="789" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhufzoRj-zb_S1wSiYj0NoIqV9vrhNkLunwc83JKlqPv40riCYGzaMTHI3QDDV5D5qUPbTE82-VbHGMQLzDptq6uPniutjz2uRLj_WtZWDQilA3-4HwpWiKCoyf6XAFSXOKxGsYUmdag_ModkR1-BclQLzndyLE5R475bLUfxgDxx1ZEowP8p2Z6Fm3UZXm/w592-h789/cookiesamericanasjpG.jpg" width="592" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim1Lp0pSEgA3HxeVzvviiH49cNG79Q4wMM_uTwnaTuryvGvKBUQGisxkE01cnqeKlfOJiLezvg74ndE6AFNFgXcGe1yDTFVxM6mi7AOnIBXj1dNQDs3WzbAhTmh-YBz8XATl0Cz2vk5tR8ikMjHMzQ9e6oP8g5-A0lo9VmOjEGwrIxF24NHk4CDveIupQ5/s2048/cookiesdeframboesajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="793" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEim1Lp0pSEgA3HxeVzvviiH49cNG79Q4wMM_uTwnaTuryvGvKBUQGisxkE01cnqeKlfOJiLezvg74ndE6AFNFgXcGe1yDTFVxM6mi7AOnIBXj1dNQDs3WzbAhTmh-YBz8XATl0Cz2vk5tR8ikMjHMzQ9e6oP8g5-A0lo9VmOjEGwrIxF24NHk4CDveIupQ5/w595-h793/cookiesdeframboesajpg.jpg" width="595" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div></div><p><br /></p><p><br /></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com1tag:blogger.com,1999:blog-6911428583853145002.post-73916916677017479292024-03-10T03:00:00.000-07:002024-03-10T03:00:00.148-07:00Tarte de Queijo Espanhola (Tarta de Queso Basca)<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ8ZrQlBLuRaTJSJQzBPsRG30oWfNYeo4kzds_Lb7CFreO3JPitkWZomnclHYQC6f4ULcgpYs5jmsb2DQFlqwuPM93NegLNzJ8V2upSRm9_fUAwiVlwBEHbePYIyc7cTDnyPxp9cG8n8FulgP10ZoUlnYFVKg__FE4IY2GZ_xJ87nS6ypH7mCCpJdX0GCX/s1500/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1083" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJ8ZrQlBLuRaTJSJQzBPsRG30oWfNYeo4kzds_Lb7CFreO3JPitkWZomnclHYQC6f4ULcgpYs5jmsb2DQFlqwuPM93NegLNzJ8V2upSRm9_fUAwiVlwBEHbePYIyc7cTDnyPxp9cG8n8FulgP10ZoUlnYFVKg__FE4IY2GZ_xJ87nS6ypH7mCCpJdX0GCX/w589-h640/2.jpg" width="589" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"><div><span style="color: #444444; font-family: Lora;">Uma tarte para anunciar a Primavera que está mesmo aí à porta. Sim, eu sei que a Primavera só começa no dia 20 de Março. E hoje ainda é dia 10...</span></div><div><span style="color: #444444; font-family: Lora;">Mas este Inverno está a ser muito penoso, demasiado grande, frio, escuro e molhado. Já todos sentimos falta dos dias amenos solarengos, que Março e a Primavera nos costumam brindar. Resolvi antecipar a Primavera, para hoje, aqui no </span><span style="color: #741b47; font-family: courier;"><u>Flor de Rosmaninho</u></span><img alt="🪻" aria-label="🪻" class="an1" data-emoji="🪻" draggable="false" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1fabb/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /><span style="color: #444444; font-family: Lora;">com esta linda e deliciosa tarte, bem docinho<img alt="❤️" aria-label="❤️" class="an1" data-emoji="❤️" draggable="false" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/2764_fe0f/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Para celebrar, chamar o</span><span style="color: #444444; font-family: Lora;">s dias grandes, mais quentinhos e mais coloridos também. Março é o mês de explosão de cor e vida .</span></div><div><span style="color: #444444; font-family: Lora;">Onde tudo recomeça, o ciclo da vida renova-se. E com esta tarte faço um tributo a Março e a vida doce e colorida... Façam esta tarte, eu prometo que não se vão arrepender. </span><br /></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div><span style="color: #444444; font-family: Lora;">Acompanha muito bem, com uma fruta fresca. Usei framboesa, pela sua cor vibrante e toque fresco, regada com um caramelo salgado de whisky...</span><br /></div><div><span style="color: #444444; font-family: Lora;">A sobremesa perfeita para celebrar a Primavera, a Vida, o Amor... </span><br /></div><div><span style="color: #444444; font-family: Lora;">Vai ser um sucesso na vossa mesa, vai brilhar com toda a certeza <img alt="🪻" aria-label="🪻" class="an1" data-emoji="🪻" draggable="false" height="19" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1fabb/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" width="19" /><img alt="💓" class="gmail-an1" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span></div></div></div><div style="text-align: left;"><br /></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0G2wFOJlYTtgkehLzK9JOJGwWAHq-0tA3HJHrV7aH_sb2qTBLCixbR9ApTH1KAF6nVXeicujF2MPbhUZBfZoV0-PmpNPoR8MsOBjjrTclV7MTY4Bj2mIW-jq6euL-l_EM1_CYZlEbqSknTevhTuXdcOFvldr0QdAg8a75RWoLj7T9cwpTsdXGLD_adZI_/s2048/franboesasjpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0G2wFOJlYTtgkehLzK9JOJGwWAHq-0tA3HJHrV7aH_sb2qTBLCixbR9ApTH1KAF6nVXeicujF2MPbhUZBfZoV0-PmpNPoR8MsOBjjrTclV7MTY4Bj2mIW-jq6euL-l_EM1_CYZlEbqSknTevhTuXdcOFvldr0QdAg8a75RWoLj7T9cwpTsdXGLD_adZI_/w602-h640/franboesasjpg.jpg" width="602" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><span style="color: #741b47; font-family: Lora;"><br /></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes para tarte</u></span></div><div style="background-color: white;"><span style="font-family: Lora;"><span style="color: #444444;">450 gr de queijo tipo Philadelphia <br /></span><span style="color: #444444;">200 gr de açúcar amarelo</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">1 pitada de sal</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">4 ovos</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">200ml de natas</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">1 colher de sopa de farinha (15 a 20 gr)</span></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: verdana;"><span style="color: #741b47; font-size: medium;"><br /></span></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><u><span style="color: #741b47; font-size: medium;"><span style="font-family: courier;">I</span><span style="font-family: courier;">ngredientes para caramelo</span></span></u></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="color: #444444; font-family: Lora;">200gr de açúcar branco</span></div><div style="background-color: white;"><span style="color: #444444; font-family: Lora;">200ml de natas </span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Uma pitada de sal</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Um shot de </span></span><span style="background-color: transparent; color: #444444; font-family: Lora;">whisky</span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"><span style="color: #444444; font-family: verdana;"><br /></span></div><div style="background-color: white;"><span style="color: #741b47;"><span><span style="font-family: courier; font-size: medium;"><u>Guarnição</u></span></span><span style="font-family: courier; font-size: medium;"> </span></span></div><div style="background-color: white;"><span style="color: #444444; font-family: Lora;">Framboesas frescas</span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"><span style="color: #444444; font-family: verdana;"><br /></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: courier;"><span style="color: #741b47; font-size: medium;"><u>Preparação Método Tradicional</u></span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Pré aquecer o forno a 200ºC.</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Forre uma forma com fundo amovível com papel vegetal, fundo e laterais deixando o papel na lateral mais alto que a forma.</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Depois numa batedeira bater, em velocidade media baixo, o açúcar com o queijo ate obter um creme macio e homogéneo. Juntar o sal.</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">E com a batedeira a bater junte os ovos 1 de cada vez deixando bater um pouco entre cada adição de ovo. Juntar as natas sempre com batedeira a bater medio baixo. Por fim a farinha peneirada envolver delicadamente e passar para a forma. Levar ao forno a cozer entre 30 a 40 minutos, ate superfície ficar douradinha a gosto, poderá ter que tapar com um pouco de prata para não queimar demasiado. O centro parece liquido mas depois de fria enqueija.</span></span></div><div style="background-color: white;"><span style="color: #444444;"><span style="font-family: Lora;">Retire do forno e deixe arrefecer dentro da forma. Só desenformar em frio.</span></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"><span style="color: #444444; font-family: verdana;"><br /></span></div><div style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: courier;"><span style="color: #741b47; font-size: medium;"><u>Preparação robot de Cozinha (termomix)</u></span></span></div><div style="background-color: white;"><div><span style="color: #444444;"><span style="font-family: Lora;">Pré aquecer o forno a 200ºC.</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Forre uma forma com fundo amovível com papel vegetal, fundo e laterais deixando o papel na lateral mais alto que a forma.</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Coloque a borboleta no copo, junte o açúcar e o queijo a bater 3 mint/vel.3</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Sem parar de bater, sempre com borboleta , junte o sal, os ovos um de cada vez pelo bocal deixando bater 30 segundos entre cada adição de ovo. Depois as natas sempre a bater com borboleta. E por fim a farinha peneirada envolvendo cuidadosamente a mão e passar para a forma.</span></span></div><div><div><span style="color: #444444;"><span style="font-family: Lora;">Levar ao forno a cozer entre 30 a 40 minutos, ate superfície ficar douradinha a gosto, poderá ter que tapar com um pouco de prata para não queimar demasiado. O centro parece liquido mas depois de fria enqueija.</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Retire do forno e deixe arrefecer dentro da forma. Só desenformar em frio.</span></span></div></div><div style="font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"><span style="color: #444444; font-family: verdana;"><br /></span></div><div style="font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: courier;"><span style="color: #741b47; font-size: medium;"><u>Preparação caramelo salgado</u></span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Coloque num tacho o açúcar assim que ganhar uma cor ambar escuro junte as natas, com cuidado para não se queimar, o sumo de laranja sempre a mexer e o shot de conhaque. sempre a mexer, por fim o sal a gosto. Deixe arrefecer por completo.</span></span></div><div style="font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: verdana;"><span style="color: #741b47; font-size: medium;"><u><br /></u></span></span></div><div style="font-family: "Times New Roman", Times, FreeSerif, serif;"><span style="font-family: courier;"><span style="color: #741b47; font-size: medium;"><u>Empratar a nossa tarte</u></span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">Coloque a tarte num prato de servir.</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;">A tarte depois de fria baixa um pouco formando umas pequenas rugas e uma ligeira cavidade no topo, encha com framboesas e regue generosamente com Caramelo Salgado.</span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;"><br /></span></span></div><div><span style="color: #444444;"><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvhNUHswuV0MIKIl0zjprfO0wQ1BQBZ-4AB4g7kZlFRkTXfaS2z6UYOTZoIDjbOluY5y1TtT-s9f2kb77VqNBr5AyuFhrLQzPwzLYxL25T5U5pg4gPwubCKyAZ5m4RF_thHvvMyg0GPiQzvK9AHNOBtrAXnNbNOyScByNFYoezgcQrv7bAP-piIFMgdAWY/s2048/tartedequeijoflorderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="807" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvhNUHswuV0MIKIl0zjprfO0wQ1BQBZ-4AB4g7kZlFRkTXfaS2z6UYOTZoIDjbOluY5y1TtT-s9f2kb77VqNBr5AyuFhrLQzPwzLYxL25T5U5pg4gPwubCKyAZ5m4RF_thHvvMyg0GPiQzvK9AHNOBtrAXnNbNOyScByNFYoezgcQrv7bAP-piIFMgdAWY/w605-h807/tartedequeijoflorderosmaninhojpg.jpg" width="605" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1kD4MbLWQXDkJum_Ice_YsJvOfrN9E4P71HqqMbtN2HJ9LixkgKn-2koBREJPz_Qs2hs18PmWgFiEvqZgYk638nhV8hepOz6RvVPwkMDVeuUih3uCqfed_LljKlmWhu7Sd3XMQB891-J3MjHKvLAPyeDzCJIbziwaSFY57sTKQ2exTymycOffsQwni-en/s2048/elsanunesjpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="805" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1kD4MbLWQXDkJum_Ice_YsJvOfrN9E4P71HqqMbtN2HJ9LixkgKn-2koBREJPz_Qs2hs18PmWgFiEvqZgYk638nhV8hepOz6RvVPwkMDVeuUih3uCqfed_LljKlmWhu7Sd3XMQB891-J3MjHKvLAPyeDzCJIbziwaSFY57sTKQ2exTymycOffsQwni-en/w604-h805/elsanunesjpg.jpg" width="604" /></a></div><br /><span style="font-family: Lora;"> E só porque eu estou anciosa pela Primavera a meio de Março, somos </span></span></div><div><span style="color: #444444;"><span style="font-family: Lora;"> brindados com este </span></span><span style="color: #444444; font-family: Lora;">lindo Manto Branco</span><span style="color: #444444;"> </span><span style="color: #444444; font-size: large;">♡</span><span style="color: #444444; font-family: Lora;"> </span></div><div><span style="color: #444444;"> <span style="font-family: Lora;"> Para me lembrar que ainda é Inverno! </span></span><span style="color: #444444; font-size: large;">♡</span><span style="color: #444444; font-family: Lora;"> </span><span style="color: #444444; font-size: large;">♡</span><span style="color: #444444; font-family: Lora;"> </span></div><div><span style="color: #444444;"><span style="font-family: Lora;"> </span><br /></span><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxPXKJvsDJ3YEPYSwbUGF77nAjcaKA1O__UkFwL_Yinvp1wb-rFPSWVQ-S5AhZ4fDmogC1dbsw8ljg9VlxTMsFUvmFP1js4L5p9I8qM8G3_Uv1190MX8-Psqb8JDCNhG9GVHZZrYvf5OYjhU0UTFu_69EBv2glVsil02ItDOjYBzLBVBAbEvgjsvgdQv5g/s2000/florderosmaninhocomamoedocinhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2000" data-original-width="1333" height="944" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxPXKJvsDJ3YEPYSwbUGF77nAjcaKA1O__UkFwL_Yinvp1wb-rFPSWVQ-S5AhZ4fDmogC1dbsw8ljg9VlxTMsFUvmFP1js4L5p9I8qM8G3_Uv1190MX8-Psqb8JDCNhG9GVHZZrYvf5OYjhU0UTFu_69EBv2glVsil02ItDOjYBzLBVBAbEvgjsvgdQv5g/w629-h944/florderosmaninhocomamoedocinhojpg.jpg" width="629" /></a></div></div></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6z53Hw4941s-ofk194N-nD_KZ6obuC2LEhMyOpdLZDt8uFJmbLS0aFeL4ZDurpGMxI0hDrfHC43qnmu3snTs_ZHGNjnckwXdVSxe_f04IfQfQxuDHz6YxmLUsLtwjhdgQ2FSQ5SbmnipHz2N7t5Er7i6mZpxlkroo98dKg0-t62auAB8Qt8LJTEFU5EPb/s1500/Log%C3%B3tipo%20de%20paisagismo%20com%20coroa%20a%20castanho%20e%20branco.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="600" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6z53Hw4941s-ofk194N-nD_KZ6obuC2LEhMyOpdLZDt8uFJmbLS0aFeL4ZDurpGMxI0hDrfHC43qnmu3snTs_ZHGNjnckwXdVSxe_f04IfQfQxuDHz6YxmLUsLtwjhdgQ2FSQ5SbmnipHz2N7t5Er7i6mZpxlkroo98dKg0-t62auAB8Qt8LJTEFU5EPb/w600-h600/Log%C3%B3tipo%20de%20paisagismo%20com%20coroa%20a%20castanho%20e%20branco.png" width="600" /></a></div><br /><div class="separator" style="clear: both; text-align: left;"> </div><div class="separator" style="clear: both; text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div> <p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-56616503303380872802024-03-07T09:40:00.000-08:002024-03-07T09:40:35.629-08:00Arroz solto com Alho Francês<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXXQ8KCvuRi15tY13Ap8CejT2mSA7lKe3zix4uu_HZo2qOW9YPzNgDfKxkFiDnDYF0lj2qkWWjSsqfwvjEodUCSutJAkqeg8AAZGAc7JLdBXxl13ExOQTbwMg_di2KFo5TNFiOqeuYa3eN5tX_iYzXI2vgNogRCQB2iswd5NJKd4ANwt2KysjJ6qQuLFO8/s1500/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="598" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXXQ8KCvuRi15tY13Ap8CejT2mSA7lKe3zix4uu_HZo2qOW9YPzNgDfKxkFiDnDYF0lj2qkWWjSsqfwvjEodUCSutJAkqeg8AAZGAc7JLdBXxl13ExOQTbwMg_di2KFo5TNFiOqeuYa3eN5tX_iYzXI2vgNogRCQB2iswd5NJKd4ANwt2KysjJ6qQuLFO8/w598-h598/florderosmaninhojpg.jpg" width="598" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><span style="color: #444444; font-family: Lora;">Este arrozinho já é um clássico lá em casa. Sai muitas vezes. Pessoalmente gosto muito e também tenho uma grande f</span><span style="color: #444444; font-family: Lora;">ã de alho francês lá em casa.</span><br /></div><p></p><div><span style="color: #444444; font-family: Lora;">A minha filha adora! Então é um vegetal que sai muito lá por casa. E neste arrozinho fica mesmo muito bom. </span></div><div class="separator" style="clear: both;"><div><span style="color: #444444; font-family: Lora;">Então deixo-vos aqui este arroz bem simples de fazer. E que acompanha muito bem tanto com carne como com peixe.</span></div><div><span style="color: #444444; font-family: Lora;">Experimentem e depois deixem vosso feedback eu ia gostar muito. <img alt="💛" aria-label="💛" class="an1" data-emoji="💛" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f49b/32.png" /></span></div><div style="text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJT-zTkcmJKY5u47xytFBq_Yo-qYmtuxyRO2IMbm0jQlFKjyd7sc6z9eVETxMkzNdEZ7CL3vedBiX5sj0jFcqBQrbBTP4Db1j3P1UOtfK7O9OJTwcdjj4wPU82SF2S2C9zD7g7aTj5oBqR7OcW3-r-prB0M7Ljsg27xBNr8A179dDSInmfLylqwU6VqlVc/s2048/arrozjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="797" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJT-zTkcmJKY5u47xytFBq_Yo-qYmtuxyRO2IMbm0jQlFKjyd7sc6z9eVETxMkzNdEZ7CL3vedBiX5sj0jFcqBQrbBTP4Db1j3P1UOtfK7O9OJTwcdjj4wPU82SF2S2C9zD7g7aTj5oBqR7OcW3-r-prB0M7Ljsg27xBNr8A179dDSInmfLylqwU6VqlVc/w598-h797/arrozjpg.jpg" width="598" /></a></div><br /></div><div style="text-align: center;"><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div><span style="color: #444444; font-family: Lora;">1 alho francês</span></div><div><span style="color: #444444; font-family: Lora;">Azeite qb</span></div><div><span style="color: #444444; font-family: Lora;">1 colher de chá de manteiga</span></div><div><span style="color: #444444; font-family: Lora;">100 gr de bacon, ou chouriço, ou presunto (o que mais gostarem)</span></div><div><span style="color: #444444; font-family: Lora;">200 gr de arroz agulha </span></div><div><span style="color: #444444; font-family: Lora;">50 ml de vinho branco</span></div><div><span style="color: #444444; font-family: Lora;">Água qb </span></div><div><span style="color: #444444; font-family: Lora;">1 pitada de sal </span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><br /></u></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação </u></span></div><div><span style="color: #444444; font-family: Lora;">Comece por laminar o alho francês todo desde a parte branca até as folhas verdes o mais fino possível.</span></div><div><span style="color: #444444; font-family: Lora;">Lave bem para retirar todas as impurezas.</span></div><div><span style="color: #444444; font-family: Lora;">Num tacho coloque o alho com azeite e manteiga, em lume brando cozinhe um pouco, refresque com o vinho brancoe deixe cozinhar mais um pouco até evaporar o álcool. Junte o arroz e o sal e deixe fritar um pouco,sem parar de mexer.</span></div><div><span style="color: #444444; font-family: Lora;">Junte a agua a ferver ( uma de arroz, duas de água) Ajuste o tempero e deixe cozinhar cerca de 20 minutos até estar cozido e seco. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVtouCUWXsG32KOaqCS5PupKzvZN3WWgqTn9jaboi9WaNR_l2F19IgYst8B4gr4Kj4gBJzZdmeYxLmD2oCBYU7Fpl-95fA8TWZzi664RJUFP14sq8tr2sobpTN4XWwtXscz8Jwph4A-YfxCQGClZ4VUmjNxISX7FTBi_xmk_Lpqv0LXLYa2yEeBF9KaS52/s960/arrozdealhofrancesjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="720" height="798" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVtouCUWXsG32KOaqCS5PupKzvZN3WWgqTn9jaboi9WaNR_l2F19IgYst8B4gr4Kj4gBJzZdmeYxLmD2oCBYU7Fpl-95fA8TWZzi664RJUFP14sq8tr2sobpTN4XWwtXscz8Jwph4A-YfxCQGClZ4VUmjNxISX7FTBi_xmk_Lpqv0LXLYa2yEeBF9KaS52/w598-h798/arrozdealhofrancesjpg.jpg" width="598" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmR7YnRtLe3yMLVO5-204s4ORyVcgh_YHgvfkpt47EiNTTEZmjeU97yGqy1KccdN7urimsK3W6ovvX0dLy2F5mEyi8bWoEO3_KzFgOyqphCCkjKwaNFj6gti84DfLpzDssUYluyVQ2fWKR0aHNVGru0jnJECprIMic86fSWz9mNaMy7RjLwMKye3Dfd12A/s960/blogflorderosmaninhojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="720" height="798" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmR7YnRtLe3yMLVO5-204s4ORyVcgh_YHgvfkpt47EiNTTEZmjeU97yGqy1KccdN7urimsK3W6ovvX0dLy2F5mEyi8bWoEO3_KzFgOyqphCCkjKwaNFj6gti84DfLpzDssUYluyVQ2fWKR0aHNVGru0jnJECprIMic86fSWz9mNaMy7RjLwMKye3Dfd12A/w599-h798/blogflorderosmaninhojpg.jpg" width="599" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><br /></div></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-48331312515248442702024-03-05T09:54:00.000-08:002024-03-05T09:54:44.581-08:00Fevereiro foi Mês de ... Batata<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo5nR8xAlJAuLqzuKi_E8JnEaGTYviLQw-kTyd11fKCYXFq-b-lcxWNn4xts8sDtZGHJwvTckJW99IkAXeHg1AonVs6vMmfW5XGJzUTqkIqp04WeMGVzavNmtS_PLQZFzAp2icsGVXM7A-6glEAsIx2Ah-rrSsLMk2k7Jkpw2Ri3RQhPPwLsarmOhmnaFG/s1080/Selo%20Instagram%20Batata%202.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgo5nR8xAlJAuLqzuKi_E8JnEaGTYviLQw-kTyd11fKCYXFq-b-lcxWNn4xts8sDtZGHJwvTckJW99IkAXeHg1AonVs6vMmfW5XGJzUTqkIqp04WeMGVzavNmtS_PLQZFzAp2icsGVXM7A-6glEAsIx2Ah-rrSsLMk2k7Jkpw2Ri3RQhPPwLsarmOhmnaFG/w640-h640/Selo%20Instagram%20Batata%202.png" width="640" /></a></div><br /><span style="font-family: Lora;"><br /></span><p></p><p><span style="font-family: Lora;"> <span style="background-color: white; color: #222222;">E assim foi o mês de Fevereiro! Um Mês pequenino mas cheio de receitinhas muito boas. </span></span></p><div style="color: #222222;"><span style="font-family: Lora;">Com batata que tanto nos conforta numa simples sopa por exemplo. </span></div><div style="color: #222222;"><span style="font-family: Lora;">É de coração cheio e com muita alegria que deixo aqui o desfile delicioso de Fevereiro. </span></div><div style="color: #222222;"><span style="font-family: Lora;">Queremos agradecer, eu e a Martinha de coração a todas as partilhas aqui deixadas. </span></div><div style="color: #222222;"><span style="font-family: Lora;">Muito obrigada pela presença <img alt="💓" aria-label="💓" class="an1" data-emoji="💓" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTXhSmecIEf6qUgrlvZyOJGLcG75WVDG8jxGoyKO6V-oHnUcfmbuT8diLzAk1c3bECQGoEsXmUQJpybFbb5WgPKqih8W0_-u3SFFhs6vz01nblmuOFJZvsdAVZA0DS4rRLB7_LZPooJFjv-hDI8tlyATmTUs5ykFT2BfzeshFT05LofyIUbU6e4APblsOW/s843/1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiTXhSmecIEf6qUgrlvZyOJGLcG75WVDG8jxGoyKO6V-oHnUcfmbuT8diLzAk1c3bECQGoEsXmUQJpybFbb5WgPKqih8W0_-u3SFFhs6vz01nblmuOFJZvsdAVZA0DS4rRLB7_LZPooJFjv-hDI8tlyATmTUs5ykFT2BfzeshFT05LofyIUbU6e4APblsOW/w640-h640/1.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Na casa da Lili</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C22qJAtMz_i/?img_index=1" target="_blank"><span style="font-family: Lora;">Sopa de Grão , Espinafres e Batata doce</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmB60SYJgO1s9BGsdHYDymHxBJu5Rmz2pOM_RfzuirB0YV4neQqNZcKwXKJOghdKNZiixCU05jIke5IoaCyaFt-jbVL78vYkK3GFr6afFP82UUMfJBJtRhUIyCuCA8fQ6D7RhyphenhyphenkbUlCa0sIl_mfDd2rksrhjdg0exlD5z8zzbCPPIXA4AZIBMSMPSqy77X/s960/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="960" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmB60SYJgO1s9BGsdHYDymHxBJu5Rmz2pOM_RfzuirB0YV4neQqNZcKwXKJOghdKNZiixCU05jIke5IoaCyaFt-jbVL78vYkK3GFr6afFP82UUMfJBJtRhUIyCuCA8fQ6D7RhyphenhyphenkbUlCa0sIl_mfDd2rksrhjdg0exlD5z8zzbCPPIXA4AZIBMSMPSqy77X/w640-h640/2.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/02/empadao-de-atum.html" target="_blank"><span style="font-family: Lora;">Empadão de Atum</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: Lora; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguyaTsXar9SOs8qPsM_yqEhyphenhyphenctMwMczBo752a56T0DdobjzB615PHMIq0sei4WwoPGRnAsINsBOWORLeSVbLIh4uHLVlcUdzYSTRM-p9f6AvPOwfz8h4R5IxTpKJnz2ThvYp8d0-Ae13RnsiAzDFRGDPtkW6pLskJVOQXTaWPrtkiRM7WeKZp14jlGn-k_/s843/3.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguyaTsXar9SOs8qPsM_yqEhyphenhyphenctMwMczBo752a56T0DdobjzB615PHMIq0sei4WwoPGRnAsINsBOWORLeSVbLIh4uHLVlcUdzYSTRM-p9f6AvPOwfz8h4R5IxTpKJnz2ThvYp8d0-Ae13RnsiAzDFRGDPtkW6pLskJVOQXTaWPrtkiRM7WeKZp14jlGn-k_/w640-h640/3.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://intrusanacozinha.blogspot.com/2024/02/salada-morna-de-batata-assada-bacon-e.html?fbclid=IwAR1L8HJOhH13TEl2c941ODLAvCnfGDtGs1hc5bKTVNvj5TyIi55gJu1yQ8Y" target="_blank"><span style="font-family: Lora;">Salada Morna de Batata Assada, Bacon e Ovos Mollet</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: Lora; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYqvgY2i0gNVF20pJ_dxs5-RIxuhVNUF_u8eTXHNFbmIlwIwkSoZedQlpNLpy_1lc0I_7SIYB2rynUYRVi30EJSAU9y2VRe0_v_ymAULrUvX9pnJKACPDh8eYiFrFlt3J13zo66DCzDzHEqHYxlFDtAb-HRzD-8KXQd1TnYd5u7d-5obaLyv7z_GHMZKY4/s1080/428640311_7528602647171184_974172280877338762_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYqvgY2i0gNVF20pJ_dxs5-RIxuhVNUF_u8eTXHNFbmIlwIwkSoZedQlpNLpy_1lc0I_7SIYB2rynUYRVi30EJSAU9y2VRe0_v_ymAULrUvX9pnJKACPDh8eYiFrFlt3J13zo66DCzDzHEqHYxlFDtAb-HRzD-8KXQd1TnYd5u7d-5obaLyv7z_GHMZKY4/w640-h640/428640311_7528602647171184_974172280877338762_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Da Horta para a Cozinha </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://dahortaparaacozinha.com/home/2024/2/21/pommes-galette-galette-de-batatas" target="_blank"><span style="font-family: Lora;">Galette de Batatas </span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKmulIskYs21awMzHdhTSDKjUwr0GbnatlbqKLUmOGy7RN0vCC6NjTxrjxSL97reTHRrjGEEymTkbMr62xd6u0D5vtbbyttN85Bf3TNAtLLwfUy3OUWN_7aH9vtcW-40r-lSgySzLQhYTKJYJl4TDA5P9W4ywSj0h9r9j87mX2jkGylPM70F-y9ATgENMZ/s1080/4.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKmulIskYs21awMzHdhTSDKjUwr0GbnatlbqKLUmOGy7RN0vCC6NjTxrjxSL97reTHRrjGEEymTkbMr62xd6u0D5vtbbyttN85Bf3TNAtLLwfUy3OUWN_7aH9vtcW-40r-lSgySzLQhYTKJYJl4TDA5P9W4ywSj0h9r9j87mX2jkGylPM70F-y9ATgENMZ/w640-h640/4.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">sweetmoodinspirations</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C3QBQNro4oU/..." target="_blank"><span style="font-family: Lora;">Batata Recheada</span></a><br /></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc6MQsW6BYfeq8qNhyphenhyphenpWnKqAPTMiNxgiwQwbmLUhrpKblIyx7ykKeeSgYWLNLVyjYV9NwtfBCDr6BT6ZlIFT0Bv3NqeymK20SPRzXYhJkteLh0YsFYO4gmDCtmhVY4A_o8ZfgB8iVnO3yQDt0cLa4T35LjDNT6PCcH1Y04Nm7QmrIz4EnUHDXdIYGSu722/s1080/5.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjc6MQsW6BYfeq8qNhyphenhyphenpWnKqAPTMiNxgiwQwbmLUhrpKblIyx7ykKeeSgYWLNLVyjYV9NwtfBCDr6BT6ZlIFT0Bv3NqeymK20SPRzXYhJkteLh0YsFYO4gmDCtmhVY4A_o8ZfgB8iVnO3yQDt0cLa4T35LjDNT6PCcH1Y04Nm7QmrIz4EnUHDXdIYGSu722/w640-h640/5.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/02/bacalhau-com-tomate-cereja-e-batatinha.html?fbclid=IwAR1p1ssT2hEs1M2AOwKJgC-rmgsPYZLaIwlBtvYNbs_76qAZZZ3CkRU1_og" target="_blank"><span style="font-family: Lora;"> Bacalhau com Tomate Cereja e Batatinha aos cubos na Airfryer</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi36bmv3D-YZ3li09nTZD39tZ90pDKHCBhARIun_nN4McrgkYGqC_CvkKtuI0bVuDERyR_vxY3EkE0TaxfhWsQ1D_LqJd9SlGJ6Mt6T7B6T7_wdn1HBXKfR0oGe0pduXNw37eGDxQkXe9QRt74H5qWJPTfhEW9BWrmMhcwKhT5ZgsnbiS8uHwJEA0rgN9RT/s1080/7.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi36bmv3D-YZ3li09nTZD39tZ90pDKHCBhARIun_nN4McrgkYGqC_CvkKtuI0bVuDERyR_vxY3EkE0TaxfhWsQ1D_LqJd9SlGJ6Mt6T7B6T7_wdn1HBXKfR0oGe0pduXNw37eGDxQkXe9QRt74H5qWJPTfhEW9BWrmMhcwKhT5ZgsnbiS8uHwJEA0rgN9RT/w640-h640/7.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444;"><span style="font-family: Lora;">Da horta</span><span style="font-family: Lora;"> para a Cozinha</span></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://dahortaparaacozinha.com/home/2024/2/12/rosti-com-ma?fbclid=IwAR0KyWD1lJWV8CtGO6DakGWu1QIkzNokaQ_6qhyz0TsWiaU-gh_WzA9erhE" target="_blank"><span style="font-family: Lora;">Rosti com Maça</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNOI5LYa7o6fDutkFUfbH4dSaQMruQvyHonDy4r1jr8qWMpTUoIxlqRAvWEixOFm85XzwAdo_JafSrREFMLLYr23GBpkO_BZL7J1JoCXFjnijlqTJIvOFodJAyOKy_KSoI36_caUJHEsttEkFSYRPDYnA8WjA0-bQ-z-s92O9qqQb7gonPKyL2TsoScBzT/s843/431319676_7575309592500489_2238430034557487906_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjNOI5LYa7o6fDutkFUfbH4dSaQMruQvyHonDy4r1jr8qWMpTUoIxlqRAvWEixOFm85XzwAdo_JafSrREFMLLYr23GBpkO_BZL7J1JoCXFjnijlqTJIvOFodJAyOKy_KSoI36_caUJHEsttEkFSYRPDYnA8WjA0-bQ-z-s92O9qqQb7gonPKyL2TsoScBzT/w640-h640/431319676_7575309592500489_2238430034557487906_n.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><a href="https://intrusanacozinha.blogspot.com/2024/02/pure-de-batata-com-cebola-caramelizada.html" target="_blank">Puré de Batata com Cebola Caramelizada</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-size: 13.2px;"><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTk6kHHqbn8yWikFL2GFnizRAKgjyRvg2HBC5WiU1m32uGeh29cL83v8-tbHKien2VeS0XTALJ2-LzvtcwrIrlxExufnowuWzbXfX9JGDHGgH6AveobOhm9J9OX6bySEr1AJ6peRCQgK21bae5QETRRV0Nq9LUT6F3F2-xqebihx0imB4FTHVMFDeOEyOQ/s1080/6.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTk6kHHqbn8yWikFL2GFnizRAKgjyRvg2HBC5WiU1m32uGeh29cL83v8-tbHKien2VeS0XTALJ2-LzvtcwrIrlxExufnowuWzbXfX9JGDHGgH6AveobOhm9J9OX6bySEr1AJ6peRCQgK21bae5QETRRV0Nq9LUT6F3F2-xqebihx0imB4FTHVMFDeOEyOQ/w640-h640/6.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><br /></span></div><span style="font-family: Lora;"><span style="color: #444444;">Receitas da Belinha Gulosa </span><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C3QJ2nqM5Y5/" target="_blank"><span style="font-family: Lora;">Batatas Axedrezadas</span></a><br /></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZ7bJ-BLQDuyu0VI9pdFFTkhLPu9ylCKvARY0Fh98zEMH8cg7qP-T6sCeziuEE36iQmsNuAbQG6HZbc7OVZa1T9HmDriRW6R5j-cr2Bg9NK3BC4_EPWUuTWhlTaTVudzNdawSGQWR2bULna7xJoR0vstWYSDt4Tru4CxW9nrRYodTlfuSd3PTI0Y0FOj9p/s1080/9.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZ7bJ-BLQDuyu0VI9pdFFTkhLPu9ylCKvARY0Fh98zEMH8cg7qP-T6sCeziuEE36iQmsNuAbQG6HZbc7OVZa1T9HmDriRW6R5j-cr2Bg9NK3BC4_EPWUuTWhlTaTVudzNdawSGQWR2bULna7xJoR0vstWYSDt4Tru4CxW9nrRYodTlfuSd3PTI0Y0FOj9p/w640-h640/9.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><span style="color: #444444;">Flor de Rosmaninho</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #0000ee; font-family: Lora; text-decoration-line: underline;">So</span><a href="https://www.instagram.com/p/C3f_IkIog33/?igsh=MTY4czF4NTZhNHA2dg%3D%3D" target="_blank"><span style="font-family: Lora;">pa com Couve Galega esfarrapada</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilN9mj2Ccg-HIv2TD6p4DcPAWPlfOgL6LGxSbh_eWmi3F6DWsITe-ccQ_2B0m0mBVXGMbseDl240yBaOb1YM2PERmZ1aF-wi5as0mK_dY8gWONuU4KDhYcsS7lxSWimsf0KLDsL3xXkMJLXjxMCtxa4dsJMNuADA_v1DNpOQl1RbVTg3UAtNU6K7iJ0Wot/s843/13.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilN9mj2Ccg-HIv2TD6p4DcPAWPlfOgL6LGxSbh_eWmi3F6DWsITe-ccQ_2B0m0mBVXGMbseDl240yBaOb1YM2PERmZ1aF-wi5as0mK_dY8gWONuU4KDhYcsS7lxSWimsf0KLDsL3xXkMJLXjxMCtxa4dsJMNuADA_v1DNpOQl1RbVTg3UAtNU6K7iJ0Wot/w640-h640/13.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/reel/C3nsQ3uIh92/?igsh=bXQ0NjYyYXVxMmph" target="_blank"><span style="color: #444444; font-family: Lora;">Chips de Casca de Batata</span></a><br /></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRSptrUXjmOT7OJR7u4dNRdmtq-69zZb5GrhYVsTyUPsf-7EngtbubURca3VaE-d2KyPwtyyzCiqyzkhvRuoIHmhgeLr4OqeVvqNJ5RiJL_8cvP-ajY7OuMyEO6Q0oMyvS9sPtvhkWbkNqTjMW_kMXWLBVNmWrHjLili6mRIBQUq0pjHET7tEthtUAP1rB/s843/10.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRSptrUXjmOT7OJR7u4dNRdmtq-69zZb5GrhYVsTyUPsf-7EngtbubURca3VaE-d2KyPwtyyzCiqyzkhvRuoIHmhgeLr4OqeVvqNJ5RiJL_8cvP-ajY7OuMyEO6Q0oMyvS9sPtvhkWbkNqTjMW_kMXWLBVNmWrHjLili6mRIBQUq0pjHET7tEthtUAP1rB/w640-h640/10.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/02/batata-frita-rendilhada.html" target="_blank"> Batata frita rendilhada</a><br /></span></div><span style="background-color: white; color: #444444; font-size: 13.2px;"><span style="font-family: Lora;">────────♡♡────────</span></span><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1pFnCxMnUn_W5QSRVm4Ln8vmG3y1jzS6SDRRRplyz13G879PKagXxtOJFdOQ7Wa-3QxYl56_ineiJlkH-rcI58BlTZtHS_YUOf7mXTBC9eDKhluhjwMdMcAAlyyn_k3NWt-WBbPh80sJGOzU7fHMrmPvpCy5_bKNa5d7-V1UVkC-8b1BkIf1mgOi6lQx2/s1080/428648517_7528602477171201_3239985922169243873_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg1pFnCxMnUn_W5QSRVm4Ln8vmG3y1jzS6SDRRRplyz13G879PKagXxtOJFdOQ7Wa-3QxYl56_ineiJlkH-rcI58BlTZtHS_YUOf7mXTBC9eDKhluhjwMdMcAAlyyn_k3NWt-WBbPh80sJGOzU7fHMrmPvpCy5_bKNa5d7-V1UVkC-8b1BkIf1mgOi6lQx2/w640-h640/428648517_7528602477171201_3239985922169243873_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/02/batata-violeta-assada-murro.html" target="_blank"><span style="font-family: Lora;">Batata Violeta assada a Murro </span></a><br /></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"><br /></span></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZVTozQZp6jVlBJX819rTy6QNLJzuiBBU9Jp2ELsUxl2JVl9b2q3NK-GcD-gbF5k5D3RI7xYjEVJfl6n1bB4DZELkbiNx6ifEjD_bb2MRAfSMBOEma_YfHf55F09NSxQjv4BdY2KKEkEt29g-yITBHzIe1RWP7qG1HI-LbfPxX3FYuu8mQvbGeDhl3c9ze/s1080/428650777_7537354406296008_3095915223178136651_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZVTozQZp6jVlBJX819rTy6QNLJzuiBBU9Jp2ELsUxl2JVl9b2q3NK-GcD-gbF5k5D3RI7xYjEVJfl6n1bB4DZELkbiNx6ifEjD_bb2MRAfSMBOEma_YfHf55F09NSxQjv4BdY2KKEkEt29g-yITBHzIe1RWP7qG1HI-LbfPxX3FYuu8mQvbGeDhl3c9ze/w640-h640/428650777_7537354406296008_3095915223178136651_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">sweetmoodinspirations</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><a href="https://www.instagram.com/p/C3xNYj9o3XF/?igsh=MWhld2hhZmR6aTI1ag%3D%3D" target="_blank">Batata Assada em forma de Coração</a> </span></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span><br /><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZ55Okhi0xb3FloyZt2gmkHMkqgiZh_jXPzzUr_8nZNXHnLDyRLFBSS2DHgRon1KUOz3Y5mzBX164MKFBAUfmgNehuNrKACEYzXt3vrPIud3HlAbglutkkpTICNahhH14jHrVQSOlSqWTlJLvSo7jUpTFqU5RfY-rZzsPf3LxxbEFtAp9AQSCNooUywTla/s1080/16.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZ55Okhi0xb3FloyZt2gmkHMkqgiZh_jXPzzUr_8nZNXHnLDyRLFBSS2DHgRon1KUOz3Y5mzBX164MKFBAUfmgNehuNrKACEYzXt3vrPIud3HlAbglutkkpTICNahhH14jHrVQSOlSqWTlJLvSo7jUpTFqU5RfY-rZzsPf3LxxbEFtAp9AQSCNooUywTla/w640-h640/16.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">ana.spoonfulofph</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C38Q6MBM_PD/?igsh=MWQ2YWxhM2FxNGcwbQ%3D%3D" target="_blank"><span style="font-family: Lora;">Folhado de Batata e queijo</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHAEAzTzU3acwG2nEzBowsxCVW4NvTo8OCJivJhgpVQABxF_bO7WAVVrjNBgcx3CEehTKpP7MhC36q99JXRU2vkoSehd8A9dsVlT993DBsqdj3l6D4NpFSw8HlbHRg9dHz_sH5js91M8hELSxslYWti3B506_1MYTB12bedKbKw2XxZLMaCCnrr02i9kea/s1080/17.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHAEAzTzU3acwG2nEzBowsxCVW4NvTo8OCJivJhgpVQABxF_bO7WAVVrjNBgcx3CEehTKpP7MhC36q99JXRU2vkoSehd8A9dsVlT993DBsqdj3l6D4NpFSw8HlbHRg9dHz_sH5js91M8hELSxslYWti3B506_1MYTB12bedKbKw2XxZLMaCCnrr02i9kea/w640-h640/17.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Tu.ti.fruit</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C35sLmHNFYE/?igsh=MWoxNzV4em03bzZsdA%3D%3D" target="_blank"><span style="font-family: Lora;">Esses de Batata Doce</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6Fd60M6E_WCsM0pcqmwNih2mG0DMZ6TFj8akRWYYZ32iedg2DGaFDN5uMj1eWLXEnuEevkRHYFrYcO2iDSjPA2_TmHQ_re43zTBiDUaWCEV9Yetalvt8VRh26amc55MlI5vR65Yr20FkGhV5tpiLKv2rd2JgeOzALYSoOZ8Thjl9o3_PUvN_tpKMa23_Q/s1080/19.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6Fd60M6E_WCsM0pcqmwNih2mG0DMZ6TFj8akRWYYZ32iedg2DGaFDN5uMj1eWLXEnuEevkRHYFrYcO2iDSjPA2_TmHQ_re43zTBiDUaWCEV9Yetalvt8VRh26amc55MlI5vR65Yr20FkGhV5tpiLKv2rd2JgeOzALYSoOZ8Thjl9o3_PUvN_tpKMa23_Q/w640-h640/19.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Aquihagstofood</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C37gZdmMo2R/?igsh=Ynp6MmUwNnJndWFs" target="_blank"><span style="font-family: Lora;">Gratinado de Batatas</span></a><br /></div><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px; text-align: center;"><div style="text-align: center;"><span style="font-size: 13.2px;">────────♡♡────────</span></div><div style="text-align: center;"><span style="font-size: 13.2px;"><br /></span></div></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPZOgkaTMaAdDIc_mXIcB0YrvtZEmcEM-42m_EiCVnOMO3LR7jDJzPjP065xMMPtqsTMgj8c40RFCZ2EO-mx6GnHu0lcttZrZHfQpv4S6hvDOSmEsCm-84Fd-65iiMesQg8lxAdGSnbhQT0EoXsW3ZDD9_IFnBwmvTG0q8G3MojEUClEPm2tK6W2aV6sCY/s1080/21.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPZOgkaTMaAdDIc_mXIcB0YrvtZEmcEM-42m_EiCVnOMO3LR7jDJzPjP065xMMPtqsTMgj8c40RFCZ2EO-mx6GnHu0lcttZrZHfQpv4S6hvDOSmEsCm-84Fd-65iiMesQg8lxAdGSnbhQT0EoXsW3ZDD9_IFnBwmvTG0q8G3MojEUClEPm2tK6W2aV6sCY/w640-h640/21.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Sabores_da _Suzi </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C37Z0_TMHKE/?igsh=MTc4dmlpMTg3emJxNQ%3D%3D" target="_blank"><span style="font-family: Lora;">Tapas de Batata Doce com Guacamole</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkhatZf5MkIgTuMs2lwPKZ1Dxn-WhUDwGYKjEu4Y1g94EDOC1pU9U2SlDF1N5fphQQiP01629ZwR4SUhWa9ZDhbQ3TMp9V21XUBkQb3BhCNjFnBKA0Xp6arSEbKPwn4d8IqGkp5eireGpT8Rwg7DQKIBWmOB2gFe_5YmW2XKnZtooIhIR-nKxDVGNCIU74/s1080/22.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkhatZf5MkIgTuMs2lwPKZ1Dxn-WhUDwGYKjEu4Y1g94EDOC1pU9U2SlDF1N5fphQQiP01629ZwR4SUhWa9ZDhbQ3TMp9V21XUBkQb3BhCNjFnBKA0Xp6arSEbKPwn4d8IqGkp5eireGpT8Rwg7DQKIBWmOB2gFe_5YmW2XKnZtooIhIR-nKxDVGNCIU74/w640-h640/22.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">aceliafaz </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C37vFrJqMXZ/?igsh=N2s5YWwxOWxybWVm" target="_blank"><span style="font-family: Lora;">Puré de batata doce, Lombinho de Porco e Chips de batata doce</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNC0i2s1ODgyiEkzgWLm1KW7Er04LKibUg_7e0WN53pTB2uGs0bxldjBh2prLKnpETx0oFcmf4kNAXvH3PR_BYI7eM64UuAYoW9Ho-kZBv__bW3oisqaqKJRHwOo_Gf0GOvAzQp1kpWDldRzh9CDBkqAXKp70jX2oC56NvrJUDzu0r49VZhOm7u3hxoObA/s1080/18.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNC0i2s1ODgyiEkzgWLm1KW7Er04LKibUg_7e0WN53pTB2uGs0bxldjBh2prLKnpETx0oFcmf4kNAXvH3PR_BYI7eM64UuAYoW9Ho-kZBv__bW3oisqaqKJRHwOo_Gf0GOvAzQp1kpWDldRzh9CDBkqAXKp70jX2oC56NvrJUDzu0r49VZhOm7u3hxoObA/w640-h640/18.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Line Lisbone </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.line-lisbonne-et-cie.com/poelee-de-pommes-de-terre-aux-lardons/" target="_blank"><span style="color: #2b00fe; font-family: Lora;">Batatas Salteadas com Bacon</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_3qT4ziZwFX4dScw4Dr0Kt-ilj7wiI2nytMuP7LTiHjfQ2Um3I_gKr5IDYCSiAw23gEyA0gqAXkxnQxiU5jkYz2oZcjt08OOD_R0l4ONMH5V5__ghuEoG4w3RK41g0UeYYytubBVByFnR7A-_uDmGImpnW4yaCA85VbZ9xckQiYxrJ_TL8WHnbZRR7CIN/s1080/20.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh_3qT4ziZwFX4dScw4Dr0Kt-ilj7wiI2nytMuP7LTiHjfQ2Um3I_gKr5IDYCSiAw23gEyA0gqAXkxnQxiU5jkYz2oZcjt08OOD_R0l4ONMH5V5__ghuEoG4w3RK41g0UeYYytubBVByFnR7A-_uDmGImpnW4yaCA85VbZ9xckQiYxrJ_TL8WHnbZRR7CIN/w640-h640/20.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Elisapatisse</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C3yWz4GoVDo/?igsh=MWIxb241eHgwZDVlMg%3D%3D" target="_blank"><span style="font-family: Lora;">Tarte de Batata Doce</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNgZLn4FeVp7ypC5xp3WBss_dqkR3wsJ-sNSSP-pYfKp3-KsVB7aVTBa8MX6jYd6doWrsQHnX7jWSulOJBmIVMqG9NICmwN-U39rFir5qOhYS5gK_4sYR-bc49wsJAEAX-aCrDWCzvyL-vJpQE-OdvGkP7oQ8aW2MFaTwoE0Cw0XUssqd3My3ESbXlSsU5/s843/431234378_7575312855833496_5781159989006034446_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNgZLn4FeVp7ypC5xp3WBss_dqkR3wsJ-sNSSP-pYfKp3-KsVB7aVTBa8MX6jYd6doWrsQHnX7jWSulOJBmIVMqG9NICmwN-U39rFir5qOhYS5gK_4sYR-bc49wsJAEAX-aCrDWCzvyL-vJpQE-OdvGkP7oQ8aW2MFaTwoE0Cw0XUssqd3My3ESbXlSsU5/w640-h640/431234378_7575312855833496_5781159989006034446_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://intrusanacozinha.blogspot.com/2024/02/batata-doce-hasselback-em-cama-de.html" target="_blank"><span style="color: #351c75; font-family: Lora;">Batata Doce Hasselback em cama de Iogurte e Tahine</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxVmMLbvTSow1OicBAulY6u5LsdjURdl7SvXXkEV-7TdGBqe3FAJwAeeZiapdhh4qJ5ozmFebNd7nhAu86zrUeE7JDoWC4QEseWuUkaxrVphmqAgqTaQYHbxCYaQ837-i-0nrJzM3OZfUqQw2hB60WRJxvPy-azCeRcvOEc4AwfuvekKjOaK7KLWDvuUon/s1080/428655109_7537354562962659_7370243510212263628_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxVmMLbvTSow1OicBAulY6u5LsdjURdl7SvXXkEV-7TdGBqe3FAJwAeeZiapdhh4qJ5ozmFebNd7nhAu86zrUeE7JDoWC4QEseWuUkaxrVphmqAgqTaQYHbxCYaQ837-i-0nrJzM3OZfUqQw2hB60WRJxvPy-azCeRcvOEc4AwfuvekKjOaK7KLWDvuUon/w640-h640/428655109_7537354562962659_7370243510212263628_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/02/batata-hasselback.html" target="_blank"><span style="font-family: Lora;">Batata Hasselback em cama de Iogurte com Tahine e Pistachio</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 13.2px;">────────♡♡────────</span></div><br />Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-58563733597777525512024-03-01T02:00:00.000-08:002024-03-01T02:00:00.129-08:00Março é Mês de... Alho Francês <div style="text-align: left;"><span style="font-family: Lora;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTpLqR80oR552hAYaQu5i3M4WQ0VleoaX4C2h5qUXjk1jNVibj-_iqEhk-AMGTlCkK-B3wx6UbJ7ZFOc23DmSIgcgLbVQCZxQh-cFTfZbEKmWT6-BUMhsWhH84absYWJmqsihDS_lZalENpObCwnB0MpkDz3BsNBLOL5i_q1tHLWzmNXBBIz1gaSzSvl0Z/s1080/Selo%20Alho%20Franc%C3%AAs%20Instagram%202.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTpLqR80oR552hAYaQu5i3M4WQ0VleoaX4C2h5qUXjk1jNVibj-_iqEhk-AMGTlCkK-B3wx6UbJ7ZFOc23DmSIgcgLbVQCZxQh-cFTfZbEKmWT6-BUMhsWhH84absYWJmqsihDS_lZalENpObCwnB0MpkDz3BsNBLOL5i_q1tHLWzmNXBBIz1gaSzSvl0Z/w640-h640/Selo%20Alho%20Franc%C3%AAs%20Instagram%202.png" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><span style="color: #444444;"><br /></span></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"> O nosso #oingredientedomes tem novo protagonista!</span></div><div style="text-align: left;"><span style="font-family: Lora;"><span style="color: #444444;"><br /></span><span style="color: #444444;">Este mês sabemos que vai ser MUITO desafiante!<br /></span><span style="color: #444444;">Mas vocês gostam de bons desafios certo?<br /></span><span style="color: #444444;">Porque sabemos que sim, este mês eu e a Elsinha decidimos escolher o delicioso Alho Francês 😊<br /></span><span style="color: #444444;">O alho francês, apesar de muitas vezes ser confundido como um vegetal devido ao seu uso culinário<br /></span><span style="color: #444444;">semelhante a outros vegetais, na verdade é um tipo de hortaliça. Ele pertence à mesma família do alho<br /></span><span style="color: #444444;">e da cebola, sendo uma planta bulbosa comestível.<br /></span><span style="color: #444444;">De sabor similar ao da cebola e textura crocante, pode ser usado cru ou cozido, em saladas e refogados<br /></span><span style="color: #444444;">ou ainda pode ser combinado com outras hortaliças e carnes, em preparações como risotos, quiches,<br /></span><span style="color: #444444;">sopas, molhos, bolos, ensopados e massas.<br /></span><span style="color: #444444;">É rico em vitaminas A e C, potássio, cálcio, fósforo, carotenóides e possui um baixo teor calórico, pelo<br /></span><span style="color: #444444;">que é recomendado em dietas. Deve ser consumido o mais cru possível, uma vez que perde algumas<br /></span><span style="color: #444444;">das suas propriedades naturais quando cozinhado.<br /></span><span style="color: #444444;">Tem um papel de destaque principalmente na culinária do Egito e Médio Oriente, mas já começa a ser<br /></span><span style="color: #444444;">importante em muitas cozinhas europeias e é cultivado em muitos países europeus.</span><span style="color: #444444;"><br /></span><span style="color: #444444;">Fica assim lançado o desafio! Partilhem as vossas receitas mais criativas e deliciosas connosco!<br /></span><span style="color: #444444;">Juntem-se a nós, e até ao último dia do mês de março, inclusive, tragam uma receita com Alho Francês.<br /></span><span style="color: #444444;">Fotografem a vossa receita e publiquem-na no vosso Blogue, Facebook e/ou Instagram, com o passo a<br /></span><span style="color: #444444;">passo, e partilhem-na connosco.<br /></span><span style="color: #444444;">Usem a hashtag #oingredientedomes e identifiquem @intrusa_na_cozinha e @florderosmaninho<br /></span><span style="color: #444444;">Inspirem-se, criem e deliciem-se! 🌿🍴</span></span></div><div style="text-align: left;"><span style="font-family: Lora;"><span style="color: #444444;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzg7Z5aZF2JG18WMqvp8XF4_ImVtiI2P1k7ECD_xXr_WU02mwmSA3DtZFCND4OT3qQsLatzxm5G_E6Q8ZPVLE3SYL_vyPgPHKIJ52JQeEM1iJ_XLD-0wVcbxmy-sm9M2xJrpo9tU7rNaFkuT80QlTmGm3R4e7MyeZgnPu-FlFGc_715BiFT8iUyqQp-uc8/s1080/Selo%20Alho%20Franc%C3%AAs%20Instagram%202%20-%20Regras.png" imageanchor="1" style="font-family: Lora; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzg7Z5aZF2JG18WMqvp8XF4_ImVtiI2P1k7ECD_xXr_WU02mwmSA3DtZFCND4OT3qQsLatzxm5G_E6Q8ZPVLE3SYL_vyPgPHKIJ52JQeEM1iJ_XLD-0wVcbxmy-sm9M2xJrpo9tU7rNaFkuT80QlTmGm3R4e7MyeZgnPu-FlFGc_715BiFT8iUyqQp-uc8/w640-h640/Selo%20Alho%20Franc%C3%AAs%20Instagram%202%20-%20Regras.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: left;"></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-14703546326009472132024-02-29T02:30:00.000-08:002024-02-29T03:12:32.593-08:00Batata Hasselback em cama de Iogurte com Tahine e Pistachio<p> </p><p><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoEzg4ZAEef5NVf77yG9IHTPpAEMNmdHwxWtr3P0bfP8FxKk7E8V7YBw8HfwZzpO3k7t1vVk7BG1Qroyhu5Z89kL5EfHZy-IWZ-dmrBi-zartv9GZFUInEO-gCm2nlO3-_lSHyFNIVCnhPgyV4kPGS1vwTcN13ZX9_yYPv35IkpOpzTIq6chAFGRh5fYLh/s1500/1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoEzg4ZAEef5NVf77yG9IHTPpAEMNmdHwxWtr3P0bfP8FxKk7E8V7YBw8HfwZzpO3k7t1vVk7BG1Qroyhu5Z89kL5EfHZy-IWZ-dmrBi-zartv9GZFUInEO-gCm2nlO3-_lSHyFNIVCnhPgyV4kPGS1vwTcN13ZX9_yYPv35IkpOpzTIq6chAFGRh5fYLh/w640-h640/1.jpg" width="640" /></a></p><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcCyBHHsytQ-2-3xf_RVRHQa-zJFXUmFqBGFzRCjGXQtSz9DupOvI0SNbo10_onLdSP0Pup5xuOBicugTdRLd4aK97o97mZg8BrGuXA2nv4F3ZL7lcKOBYRxs4CJjl7wNj5FCwLbyvmY4X60tvIY3R1RLRGrw7tc0DaJPg4K2Eznr8nFYt5sq9H8Pc-FYm/s1500/2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcCyBHHsytQ-2-3xf_RVRHQa-zJFXUmFqBGFzRCjGXQtSz9DupOvI0SNbo10_onLdSP0Pup5xuOBicugTdRLd4aK97o97mZg8BrGuXA2nv4F3ZL7lcKOBYRxs4CJjl7wNj5FCwLbyvmY4X60tvIY3R1RLRGrw7tc0DaJPg4K2Eznr8nFYt5sq9H8Pc-FYm/w640-h640/2.jpg" width="640" /></a></div><br /><p></p><div class="Ar Au Ao" id=":hu"><div aria-controls=":kq" aria-expanded="false" aria-label="Corpo da Mensagem" aria-multiline="true" aria-owns=":kq" class="Am aiL Al editable LW-avf tS-tW tS-tY" g_editable="true" hidefocus="true" id=":hq" role="textbox" spellcheck="false" style="direction: ltr; min-height: 298px;" tabindex="1"><span style="color: #444444; font-family: Lora;">E já estamos em mais um último dia de mais um mês. O de fevereiro. </span><div><span style="color: #444444; font-family: Lora;">E para fechar este mês , mais pequenino mas muito especial . Eu e a Martinha decidimos fazer Batata Hasselback .<br /></span></div><div><span style="color: #444444; font-family: Lora;">Além de ficar muito boa, tem uma apresentação linda. Guarnecida com Pistachio e Presunto, em cama de iogurte grego tahine e mel </span></div><div><span style="color: #444444; font-family: Lora;">Muito simples de fazer, perfeita para estes dias frios e chuvosos de Fevereiro. Comida de conforto, de Inverno. </span></div><div><span style="color: #444444; font-family: Lora;">Vamos lá à receitinha...</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAakOMpGiq8b8o9ErbTO3QYXQjPE0yYFREw9FzwJ_WsITxDEH_T86UI1H-Mm7c09sMwftsHTFGd3EnLa9lG82lr_U4rUHFPFRQ_5Ep3WFbuWQHLq9Vmp7lQIGxPfS7fLL7p8HBths5i9OA0cVCFxWvDQC3UAeLNh-cpwqDAP0aeoXCqEtDgXhJXo9LkmlD/s1500/batara%20hasalbacakjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAakOMpGiq8b8o9ErbTO3QYXQjPE0yYFREw9FzwJ_WsITxDEH_T86UI1H-Mm7c09sMwftsHTFGd3EnLa9lG82lr_U4rUHFPFRQ_5Ep3WFbuWQHLq9Vmp7lQIGxPfS7fLL7p8HBths5i9OA0cVCFxWvDQC3UAeLNh-cpwqDAP0aeoXCqEtDgXhJXo9LkmlD/w640-h640/batara%20hasalbacakjpg.jpg" width="640" /></a></div><u><br /><span style="color: #741b47; font-family: courier; font-size: medium;">Ingredientes</span></u><div><span style="color: #444444; font-family: Lora;">1 batata doce de cor laranja</span></div><div><span style="color: #444444; font-family: Lora;">Azeite qb</span></div><div><span style="color: #444444; font-family: Lora;">sal q/b</span></div><div><span style="color: #444444; font-family: Lora;">Alho em pó q/b</span></div><div><span style="color: #444444; font-family: Lora;">Iogurte grego q/b</span></div><div><span style="color: #444444; font-family: Lora;">Mel q/b</span></div><div><span style="color: #444444; font-family: Lora;">2 colheres de chá de tahine </span></div><div><span style="color: #444444; font-family: Lora;">2 tiras de presunto</span></div><div><span style="color: #444444; font-family: Lora;">80 gr de pistachio</span></div><div><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação</u> </span></div><div><span style="color: #444444; font-family: Lora;">Comece por lavar a batata muito bem com uma escova de cozinha.</span></div><div><span style="color: #444444; font-family: Lora;">Coloque duas colheres de pau encostadas na batata e comece a laminar sem separar as fatias da batata, ficando unidas pela base.</span></div><div><span style="color: #444444; font-family: Lora;">As colheres servem de travão à faca para não ir até ao fim da batata.</span></div><div><span style="color: #444444; font-family: Lora;">Entretanto, numa tigela coloque o azeite, o alho em pó e o sal, misture bem e com ajuda de um pincel barre a batata por fora e entre fatias, leve assar no forno ou na Airfryer.</span></div><div><span style="color: #444444; font-family: Lora;">Eu fiz na Airfryer 170ºC cerca de 40 minutos, mas depende sempre do tamanho da batata.</span></div><div><span style="color: #444444; font-family: Lora;">Pique o presunto muito bem picadinho e os pistachios mais grosseiros, reserve.</span></div><div><span style="color: #444444; font-family: Lora;">Cubra o fundo da travessa onde vai colocar a batata com iogurte, tahine e o mel , misture bem e ajuste sabores. Coloque a batata em cima dessa cama de iogurte e seja generosa com os pistachios e o presunto picadinho.</span></div></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgNrW7BrmTeUriNWPS2fdkxAzC1XjX88-_rBjDWZWCXknd1PWC8975Tz2TA__wYL32-d08dnIIZex_T_EHHTbzQKU4s2oTa3gJdRlr8BMvVfJvmlaDkq_aqolzdcF8Zgu9DmpVWaxiB2Idn-wZWQ6o851PouF9sivCUet5D5KGUQ_NZpeRLfD2m55flJaH/s1500/batatadocehassalbackjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgNrW7BrmTeUriNWPS2fdkxAzC1XjX88-_rBjDWZWCXknd1PWC8975Tz2TA__wYL32-d08dnIIZex_T_EHHTbzQKU4s2oTa3gJdRlr8BMvVfJvmlaDkq_aqolzdcF8Zgu9DmpVWaxiB2Idn-wZWQ6o851PouF9sivCUet5D5KGUQ_NZpeRLfD2m55flJaH/w640-h640/batatadocehassalbackjpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqpvTD7FEIrLSEKQA4Z4KEzFc4P1TqETKX7JXY_rVTbK19d5PcEBCkQqjmRvbk_Tgn_vOz4JFduHk6eQvcNv5Zbw17S_7uuDBGfIVFM9dQeFaEVDt7gdAiEJoc47F-dJDp_xFLLBBz_L9G9fA33Z7-ami-0pD8tjaF7EDBycG-Blbkm3UfqyZGVvR4MhHY/s2048/elsanunesjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="850" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqpvTD7FEIrLSEKQA4Z4KEzFc4P1TqETKX7JXY_rVTbK19d5PcEBCkQqjmRvbk_Tgn_vOz4JFduHk6eQvcNv5Zbw17S_7uuDBGfIVFM9dQeFaEVDt7gdAiEJoc47F-dJDp_xFLLBBz_L9G9fA33Z7-ami-0pD8tjaF7EDBycG-Blbkm3UfqyZGVvR4MhHY/w638-h850/elsanunesjpg.jpg" width="638" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3xws1wijYBrhXXA1EPSPIAVmrUiILcOmrVZHdMyz9GDOiuXthIqGOG4cffgIK8SGT41O7avXMAy9A7C1umQbbIRZXQIuCq6O0XJXisXYgAIS5OcRDVKMxeoDBqjLW7Nl2lgl4eOOIqEhZQULSGpo-AIuOVnB1j3U1fUM-wAHPpaZsTY63I3jRWA2EoKkx/s2048/batatadocelaranjajpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="861" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3xws1wijYBrhXXA1EPSPIAVmrUiILcOmrVZHdMyz9GDOiuXthIqGOG4cffgIK8SGT41O7avXMAy9A7C1umQbbIRZXQIuCq6O0XJXisXYgAIS5OcRDVKMxeoDBqjLW7Nl2lgl4eOOIqEhZQULSGpo-AIuOVnB1j3U1fUM-wAHPpaZsTY63I3jRWA2EoKkx/w645-h861/batatadocelaranjajpg.jpg" width="645" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div></div></div><p><br /></p><p><br /></p><div class="separator" style="clear: both; text-align: left;"></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-87745313855268980182024-02-24T02:00:00.000-08:002024-02-24T02:00:00.137-08:00Batata Violeta, assada a Murro<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiR2_509GElTTS_WdyHtkUzMTOp4qqzxUMkK6GH_n9fV_PDw5BBZgGCt6so3hPTzPxOxLFYY4jTq8tx9F4ExFqwXLR1ecqCbAx6hRwXe0IrgWtnW_qBebqdntD2We0e_UAMc9mzWv4X29vfO44Hp73AbDX8fBh5ZQSrMyangKBdSmDq9yohu7eG140ZgroQ/s1500/florderosmaninhobatatavioletajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiR2_509GElTTS_WdyHtkUzMTOp4qqzxUMkK6GH_n9fV_PDw5BBZgGCt6so3hPTzPxOxLFYY4jTq8tx9F4ExFqwXLR1ecqCbAx6hRwXe0IrgWtnW_qBebqdntD2We0e_UAMc9mzWv4X29vfO44Hp73AbDX8fBh5ZQSrMyangKBdSmDq9yohu7eG140ZgroQ/w640-h640/florderosmaninhobatatavioletajpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGXOKyAcZbutigZQggPrDbbXZnFUMEmNt0n6eDqsOgKTWLzco4xXpHwbYViZDyktiwx1oJaOToG1-7YTWtP_7uRLOh5rTsCOl2bL1DS4_f47cXMIX3LFlNDE17XUVQBT5QNI4u-mcIGBeZ7zvQHqEZW1fFUoM_tRo8FgsCcknSPnmnc0REbDInUlMU7Em9/s1500/batataamurrojpg.jpg" imageanchor="1" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGXOKyAcZbutigZQggPrDbbXZnFUMEmNt0n6eDqsOgKTWLzco4xXpHwbYViZDyktiwx1oJaOToG1-7YTWtP_7uRLOh5rTsCOl2bL1DS4_f47cXMIX3LFlNDE17XUVQBT5QNI4u-mcIGBeZ7zvQHqEZW1fFUoM_tRo8FgsCcknSPnmnc0REbDInUlMU7Em9/w640-h640/batataamurrojpg.jpg" width="640" /></a></div><h1 class="product-single__title" style="background-color: white; box-sizing: border-box; line-height: 1.2; margin: 0px 0px 0.5rem; overflow-wrap: break-word;"><span style="color: #444444; font-family: Lora; font-size: small;"><span style="font-weight: 400;"><br /></span></span></h1><h1 class="product-single__title" style="background-color: white; box-sizing: border-box; line-height: 1.2; margin: 0px 0px 0.5rem; overflow-wrap: break-word;"><span style="color: #444444; font-family: Lora; font-size: small;"><span style="font-weight: 400;">Hoje tragos umas batatas assadas a murro, com uma cor linda, diferente a Batata Vitelote ou a batata violeta, conhecem? São lindas e tem muitos benedicios para saude.</span></span></h1><h1 class="product-single__title" style="background-color: white; box-sizing: border-box; line-height: 1.2; margin: 0px 0px 0.5rem; overflow-wrap: break-word;"><span style="color: #351c75; font-family: Lora; font-size: small;"><u style="font-weight: normal;">Batata Vitelote Ou Batata violeta</u></span></h1><div><p class="gt-block" style="background-color: white; box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">Batatas Vitilot são uma rica fonte de carboidratos, fibras, proteínas e <a data-wpel-link="internal" href="https://www.a7la-home.com/pt/vitamin-c-rich-fruits/" rel="noopener noreferrer" style="background-color: transparent; box-sizing: border-box; color: #dd3333; text-decoration-line: none; transition: all 0.4s ease 0s;" target="_blank">Vitamina C</a> Vitamina B, folato e riboflavina. Também contém minerais como ferro e<a data-wpel-link="internal" href="https://www.a7la-home.com/pt/top-12-healthy-potassium-rich-foods/" rel="noopener noreferrer" style="background-color: transparent; box-sizing: border-box; color: #dd3333; text-decoration-line: none; transition: all 0.4s ease 0s;" target="_blank">potássio</a> E fósforo e magnésio. Esses tipos de batatas roxas são uma fonte de fitoquímicos e antocianinas, que é um poderoso antioxidante. O fato de os filtotes de batata terem baixo teor de sódio e açúcar e não conterem glúten os torna uma parte importante de uma dieta saudável.</span></p><div class="code-block code-block-5" style="background-color: white; box-sizing: border-box; clear: both; color: #222222; margin: 8px auto; text-align: center;"><ins class="adsbygoogle" data-ad-client="ca-pub-4823788844060162" data-ad-format="auto" data-ad-slot="9525745507" data-full-width-responsive="true" style="box-sizing: border-box; display: block;"></ins></div><h2 style="background-color: white; box-sizing: border-box; font-weight: 400; line-height: 1.3; margin-bottom: 10px; margin-top: 20px;"><span style="color: #351c75; font-family: Lora; font-size: small;"><u>Benefícios do Fitlot</u></span></h2><p style="background-color: white; box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">Vitilot tem muitos benefícios para a saúde devido à sua composição nutricional. E portanto. Vamos dar uma olhada nos benefícios discutidos em detalhes.</span></p><h3 style="background-color: white; box-sizing: border-box; font-weight: 400; line-height: 1.3; margin-bottom: 10px; margin-top: 20px;"><span style="color: #351c75; font-family: Lora; font-size: small;">Propriedades antioxidantes</span></h3><p style="background-color: white; box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">A rica cor roxa dessas batatas dá mais do que uma dica sobre suas propriedades antioxidantes. É uma rica fonte de antocianinas, que são flavonóides com efeitos antioxidantes. Vários estudos mostraram que as antocianinas ajudam a mantê-lo saudável e reduzem o risco de diabetes, artrite e câncer. [2] Embora a maioria das pessoas descarte a casca, as evidências mostram que a casca da batata contém compostos fenólicos e tem maior atividade antioxidante do que a polpa. <a href="https://www.a7la-home.com/pt/vitelotte-potato/" target="_blank">Pode ler aritigo completo aqui</a></span></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibn1FUJLKkpCyKSmMns8ooRXnqeV7IBbU187-bW9fcZPMusuaedb4rL-hBBowFYGCVx2zBiK1eExqxGly4lPEBZBD1la8E8P-v4jdMwmdLEYP5Dk-apCBG8DAsOzKgtMge0_SkwozHdC3hJKXnrqleyg1Wtv-wy3sjDQ5cPLIF7EyM1-L5O1izerI0bEWh/s1500/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibn1FUJLKkpCyKSmMns8ooRXnqeV7IBbU187-bW9fcZPMusuaedb4rL-hBBowFYGCVx2zBiK1eExqxGly4lPEBZBD1la8E8P-v4jdMwmdLEYP5Dk-apCBG8DAsOzKgtMge0_SkwozHdC3hJKXnrqleyg1Wtv-wy3sjDQ5cPLIF7EyM1-L5O1izerI0bEWh/w640-h640/florderosmaninhojpg.jpg" width="640" /></a></div><br /><div style="background-color: white; box-sizing: border-box; margin: 0px 0px 17px; text-align: left;"><span style="color: #222222; font-family: Lora;">Mas deixem-me confessar que aqui o brilha mesmo é o molho que esta batata leva! <br /></span><p style="box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">Porque batata assada a murro não tem ciência nem segredo algum.<br /></span></p><p style="box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">Se bem que tem quem coza a batata e depois só leve a alourar ao forno. Eu asso sempre de raiz. E deixem que vos diga que não tem nada a ver, com a batata cozida e depois ir ao forno. Também ficam muito bem, igual na Airfryer e em menos tempo.Mas o que faz esta batata brilhar é mesmo o molho com que a rego depois.</span></p><p style="box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"><span style="font-family: Lora;">Estas ficaram especialmente lindas pela sua cor. Acompanharam uns filetes de peixe espada preto e uns grelos salteados. E assim tive uma refeição que para além de bonita , muito simples e cheia de sabor. Um prato perfeito para um dia frio de Fevereiro.</span></p><p style="box-sizing: border-box; color: #222222; margin: 0px 0px 17px;"></p><div class="separator" style="clear: both; color: #222222; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjza3zj1a2X550quKfggdRPWwQdl01OKMWts8KFozY2e1zLLZiz2PgyNUkfzT3pG9iNqInyyqbZmT-5t-aDBJgimNpgjkjjzOasPGUtGLdhoqekbRkr0Cl-7c9DVbY0KTEsC75gZ3SDEZ3L4Ggti-8br81t9_ugBVxGu5kHlH5apyGBGo3jEbEyYHqTNJ9t/s1500/2florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjza3zj1a2X550quKfggdRPWwQdl01OKMWts8KFozY2e1zLLZiz2PgyNUkfzT3pG9iNqInyyqbZmT-5t-aDBJgimNpgjkjjzOasPGUtGLdhoqekbRkr0Cl-7c9DVbY0KTEsC75gZ3SDEZ3L4Ggti-8br81t9_ugBVxGu5kHlH5apyGBGo3jEbEyYHqTNJ9t/w640-h640/2florderosmaninhojpg.jpg" width="640" /></a></div><span style="color: #741b47; font-family: courier;"><u><br /></u></span><div style="text-align: left;"><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div style="color: #222222;"><span style="font-family: Lora;">1 quilo de batata violeta </span></div><div style="color: #222222;"><span style="font-family: Lora;"><br /></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes molho</u></span></div><div><span style="color: #444444; font-family: Lora;">200ml de Azeite</span></div><div><span style="color: #444444; font-family: Lora;">50 ml de vinagre</span></div><div><span style="color: #444444; font-family: Lora;">3 dentes de alho</span></div><div><span style="color: #444444; font-family: Lora;">Sal qb</span></div><div><span style="color: #444444; font-family: Lora;">Pimenta preta qb</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: courier; font-size: medium;"><u>Preparação</u></span></div><div><span style="color: #444444; font-family: Lora;">Lave as batatas muito bem com uma escova para tirar todas as impurezas que possam ter</span></div><div><span style="color: #444444; font-family: Lora;">Seque as bem. Leve a assar num tabuleiro no forno ou Airfryer.</span></div><div><span style="color: #444444; font-family: Lora;">Entretanto prepare o molho , coloque todos os ingredientes dentro de um copo e com a varinha mágica, triture e misture tudo muito bem.</span></div><div><span style="color: #444444; font-family: Lora;">Quando as batatas estiverem assadas,</span><span style="color: #444444; font-family: Lora;">ficam estaladiças por fora e cremosas por dentro</span><span style="color: #444444; font-family: Lora;"> esmague até ficarem bem achatadas (com ajuda do fundo de um copo) e as textura da batata se misturarem.</span></div><div><span style="color: #444444; font-family: Lora;">E regue generosamente com o molho. </span></div><div><div class="separator" style="clear: both; text-align: center;"><br /></div></div></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: medium;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_bwC4ChDJKNDng5zcSAKuD6nglk5jCQRBl40AtXgadI4eWIL5Gi9XAC4MMNTE2FV0BfIM_4I6nMNbyaEfv3swmVywVy52YCG95HnHXayIe-J_G-BO6gtmSbgcR5dVdZ8fm00Fi7y75FxftoFpQ1w59qepJOo6H3FLw2per5vsuW_R-QVq-tUf4IzkffgR/s1500/batatavioletajpg.jpg" style="font-family: "Times New Roman"; font-size: medium; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_bwC4ChDJKNDng5zcSAKuD6nglk5jCQRBl40AtXgadI4eWIL5Gi9XAC4MMNTE2FV0BfIM_4I6nMNbyaEfv3swmVywVy52YCG95HnHXayIe-J_G-BO6gtmSbgcR5dVdZ8fm00Fi7y75FxftoFpQ1w59qepJOo6H3FLw2per5vsuW_R-QVq-tUf4IzkffgR/w640-h640/batatavioletajpg.jpg" width="640" /></a></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"> </span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><br /></div><br /></div><p style="color: #222222;"></p></div></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-30021847858433644132024-02-18T11:00:00.000-08:002024-02-18T11:00:00.147-08:00Sopa de Couve Galega<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGLl0hB-OufhyF3q9KLZpHtOq9eI1lzTFhldeEmo6JiCNysnpUh0vR6pqW4J8wtwouC1k2cy3Pgacx_x72Hhyphenhyphen2NUqXCim27RPt6qGY-drl-qU7xkPRF-WblB6pMTU9cLy86tqANn8vUxaA1lbAJhqe92iBGJPi0DXtyxq5biU2xejFoPOLFEurmfGnQCiC/s2000/1florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1600" data-original-width="2000" height="512" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGLl0hB-OufhyF3q9KLZpHtOq9eI1lzTFhldeEmo6JiCNysnpUh0vR6pqW4J8wtwouC1k2cy3Pgacx_x72Hhyphenhyphen2NUqXCim27RPt6qGY-drl-qU7xkPRF-WblB6pMTU9cLy86tqANn8vUxaA1lbAJhqe92iBGJPi0DXtyxq5biU2xejFoPOLFEurmfGnQCiC/w640-h512/1florderosmaninhojpg.jpg" width="640" /></a></div><span style="color: #444444; font-family: Lora;"><br /> Ola! Hoje trago algo bem simples . Uma sopa é das simples que podem existir, mas é nada mais nada menos que a minha preferida. Sopa com couve galega esfarrapada. Uma sopa que a minha avó materna fazia muitas vezes. Com a couve do quintal, sim porque tinha sempre estas couves no quintal .</span><p></p><div><span style="color: #444444; font-family: Lora;">E são maravilhosas, adoro simplesmente.</span></div><div><span style="color: #444444; font-family: Lora;">Esta sopa não é a mais recomendada para as dietas, decididamente, porque leva mesmo muito batata. E de momento a moda dita que a sopa é sem batata. Pronto não é a mais recomendada . Mas de sabor e textura, a cremosidade é inigualável. E honestamente, para mim sopa sem batata, NÃO.</span></div><div><span style="color: #444444; font-family: Lora;">Não sou radical a esse ponto, sim tenho cuidado com o que como e o que como, mas não entro nessas loucuras de cortar tudo e todo o verdadeiro sabor das coisas. Nããã...</span></div><div><span style="font-family: Lora;"><span style="color: #444444;">Prefiro menos quantidade, mais qualidade e o sabor genuíno das coisas. E deixem que vos diga esta sopa é um consolo para o corpo e para a alma. Porque não tem vez que eu a como e não me lembre da minha avó, dos meus avós </span><span style="color: red; font-size: medium;">♡ </span></span><span style="font-family: Lora; font-size: large;"><span style="color: red;">♡</span></span></div><div><span style="color: #444444; font-family: Lora;">Sabem o que é um módinho? É a parte da sopa sem as couves só o puré da sopa, que eu comia sempre da tigela do meu avô.E não tem nada com mais ternura que um gesto desses. Graças a Deus sou abençoada, tive uns avós de ouro.</span></div><div><span style="color: #444444; font-family: Lora;">Decididamente,esta é a minha sopa.</span></div><div><span style="color: #444444; font-family: Lora;">A malga também é linda, sou uma apaixonada por louça assim antiga. E esta malga foi- me oferecida por uma pessoa que me é muito especial. Uma senhora muito pequenina, mas uma gigante, como ser humano. OBRIGADA de </span><span style="font-family: Lora; font-size: large;"><span style="color: red;">♡</span></span></div><div><span style="color: #444444; font-family: Lora;">Como já disse, sou mesmo uma abençoada, com as pessoas que me cruzam na vida. OBRIGADA</span><span style="color: red;"><span style="font-family: Lora;"> </span><span style="font-family: Lora; font-size: large;">♡</span></span></div><div><span style="color: red;"><span style="font-family: Lora; font-size: large;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUGMKOYqbPGwpGZS8KleOS6gdM0HCYofGGg0d7S9VBoQHRidXQDLbkEP7ebaUJHeOiSgiZPiBTahugaJ8UGiPl0ffwvk9XUpgBjJL1i3GhqV0fJuvLf7_86Yz60cYvrT0dQiFBzupKsdxhkuW43nPOpqgv0gi5ItHuHVtwq09hYY2lgy7kg91C1HxULaoN/s1500/malgajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUGMKOYqbPGwpGZS8KleOS6gdM0HCYofGGg0d7S9VBoQHRidXQDLbkEP7ebaUJHeOiSgiZPiBTahugaJ8UGiPl0ffwvk9XUpgBjJL1i3GhqV0fJuvLf7_86Yz60cYvrT0dQiFBzupKsdxhkuW43nPOpqgv0gi5ItHuHVtwq09hYY2lgy7kg91C1HxULaoN/w640-h640/malgajpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBvoD4huNqo7XC3RFseYNk0AQuXDe0A26OzmWvyhIDgq7szxOpkgvaNjKYpik8_ooB2Y6x9CChBqlzwHfje91YyQ-YJ-DSj3O_8q8HM62QM2tIoWsWVS-g4Pev06k5-Hk3617R50-l2vSB6H_PumuUZ4X0CYDCubSHiH-RbHEwlVD3U2Cco7NPd2r5POJ-/s1500/elsanunesjpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBvoD4huNqo7XC3RFseYNk0AQuXDe0A26OzmWvyhIDgq7szxOpkgvaNjKYpik8_ooB2Y6x9CChBqlzwHfje91YyQ-YJ-DSj3O_8q8HM62QM2tIoWsWVS-g4Pev06k5-Hk3617R50-l2vSB6H_PumuUZ4X0CYDCubSHiH-RbHEwlVD3U2Cco7NPd2r5POJ-/w640-h640/elsanunesjpg.jpg" width="640" /></a></div><br /><div><span style="color: #444444; font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div><div><span style="font-family: Lora;">3 batatas médias </span></div><div><span style="font-family: Lora;">1 cebola </span></div><div><span style="font-family: Lora;">1 litro de agua</span></div><div><span style="font-family: Lora;">6 folhas de couve galega</span></div><div><span style="font-family: Lora;">Sal qb</span></div><div><span style="font-family: Lora;">Azeite qb</span></div><div><br /></div><div><span style="color: #444444; font-family: courier; font-size: medium;"><u><br /></u></span></div><div><span style="color: #444444; font-family: courier; font-size: medium;"><u>Preparação</u></span> </div><div><span style="color: #444444; font-family: Lora;">Comece por descascar as batatas, partir em pedaços assim como a cebola, azeite e sal, coloque numa panela ou num robot de cozinha. </span></div><div><span style="color: #444444; font-family: Lora;">Leve a cozinhar.. Entretanto lave e esfarrape as couves. Com a varinha mágica ou no robot de cozinha triture a batata e a cebola até obter um creme, junte a couve e deixe cozinhar uns minutos, gosto da couve ainda riginha. Coloque numa malga e sirva. Sim numa malga, para acontecer a magia, tem que ser em malga. Em prato não é tão mágico.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="font-family: Lora;"><span style="color: #741b47;">Sim é super simples não tem segredo algum esta sopa. </span></span></div><div><span style="font-family: Lora;"><span style="color: #741b47;">Mas é a minha sopa e eu quero partilhar com vocês o quanto eu sou abençoada com a simplicidade das coisas na vida.</span></span><span style="color: red; font-family: Lora; font-size: large;">♡</span></div></div><div><span style="color: red; font-family: Lora; font-size: large;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp8q1UbRuml6sU2f6Dhz_AZVe9K1lMW6cmh1UrnS-2NaZ_VmWBPMZYBJaG30PyrHkm_abq6GHeGH9WjcN7qqVAA2MFx2zQUjWyj9AJRVc5prWV3pmYsERivUkDeW8SK_48n_DGIqHawLOY9TJJ_H42mY5WeviA36boRJMnR8D-FOVbjLRiDTejrU07Md53/s1500/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjp8q1UbRuml6sU2f6Dhz_AZVe9K1lMW6cmh1UrnS-2NaZ_VmWBPMZYBJaG30PyrHkm_abq6GHeGH9WjcN7qqVAA2MFx2zQUjWyj9AJRVc5prWV3pmYsERivUkDeW8SK_48n_DGIqHawLOY9TJJ_H42mY5WeviA36boRJMnR8D-FOVbjLRiDTejrU07Md53/w640-h640/florderosmaninhojpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWM-jGBj_j0S5ll_nCsUfK92hH5JLEGAzojeh22O7cdkgiPNG-ILYrIjxNLtArjvu9jf1fOo6SRvLhp_FAneDMF0Q6sDtzEIuV4OKe9aMAkcvKiGOg1aFb9spwBww0Tz41yLvWmsDdQRgm7nATKh6AiZzcAuhILxZ_tP6EWtUEW7IWggeS7TII6g60EeES/s1500/sopadecouvegalegajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWM-jGBj_j0S5ll_nCsUfK92hH5JLEGAzojeh22O7cdkgiPNG-ILYrIjxNLtArjvu9jf1fOo6SRvLhp_FAneDMF0Q6sDtzEIuV4OKe9aMAkcvKiGOg1aFb9spwBww0Tz41yLvWmsDdQRgm7nATKh6AiZzcAuhILxZ_tP6EWtUEW7IWggeS7TII6g60EeES/w640-h640/sopadecouvegalegajpg.jpg" width="640" /></a></div><br /><span style="color: red; font-family: Lora; font-size: large;"><br /></span></div><div><span style="color: red; font-family: Lora; font-size: large;"><br /></span></div><div><span style="color: red; font-family: Lora; font-size: large;"><br /></span></div><div><br /></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-45973295434290226892024-02-15T03:22:00.000-08:002024-02-15T03:22:23.801-08:00Bacalhau com Tomate Cereja e Batatinha aos cubos na Airfryer<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiw-bgy-e-pplIYnoEtFpSSDAvywOEcHKkaLq0gEmb10y_XkgqRQuNsaMTSa9WX7cSfHWtP4H-ZVpLfGUpHKc_5b85huepFt8NVRfy8sV7g6VB2E4tK0E3LGILJJTIdafrlx7YGBc8S4bymS4l16-gFt-xzGYwE0tGZY7tZzyVg_G9EcHAgicDORw7d5OMS/s1500/bacalhaujpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiw-bgy-e-pplIYnoEtFpSSDAvywOEcHKkaLq0gEmb10y_XkgqRQuNsaMTSa9WX7cSfHWtP4H-ZVpLfGUpHKc_5b85huepFt8NVRfy8sV7g6VB2E4tK0E3LGILJJTIdafrlx7YGBc8S4bymS4l16-gFt-xzGYwE0tGZY7tZzyVg_G9EcHAgicDORw7d5OMS/w640-h640/bacalhaujpg.jpg" width="640" /></a></div><p></p><p><span style="color: #444444; font-family: Lora;">Hoje trago uma receita que faz em pouco mais de 30 minutos</span></p><div><span style="color: #444444; font-family: Lora;"> Rápida mas cheia de sabor! Uma receita que vi num Reels no Instagram, não salvei falha minha depois tive que replicar de memória. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">E não consigo identificar o autor. Mas fica muito boa muito fresca, esta receitinha é daquelas para ficar e fazer inúmeras vezes, aliás já é a 3º ou 4 vez que faço. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Desta vez resolvi deixar aqui no Flor de Rosmaninho. E como acompanho com batatinha aos cubos na Airfryer está perfeita para o caderninho #ingredientedomes.</span></div><div><span style="color: #444444; font-family: Lora;">O acompanhamento perfeito batatinha frita sem culpas. 🧡</span></div><div><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0J5HQwtF8pUJA3Ds2awemCaVsTnRercCtQ7BexXOq95uayWITUfQsKnYIjQ8bZ1eEXYD6eeewKfmHd0JFI6bV1x4oL421OcaCZPOU-MBkJ_KAPhd9LAXiYfZ1waI4I2wdUusL4KACHYgI9Lcqpy-8KBHpAitVuumC4DzSKW4XKv1KHISNucRkLEBLhHgi/s1500/3florferosmaninhojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg0J5HQwtF8pUJA3Ds2awemCaVsTnRercCtQ7BexXOq95uayWITUfQsKnYIjQ8bZ1eEXYD6eeewKfmHd0JFI6bV1x4oL421OcaCZPOU-MBkJ_KAPhd9LAXiYfZ1waI4I2wdUusL4KACHYgI9Lcqpy-8KBHpAitVuumC4DzSKW4XKv1KHISNucRkLEBLhHgi/w640-h640/3florferosmaninhojpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRaxrka6ue9ubghBwnlj6cw08w_6fLuSSxPzXhNo557ArvI0bGHdZJ3KbOs3-XhXWPAr4RPzAxbtBy9baR8rq9ewKyC4LXPlVGpC5qJIWVfZC9sf3M6oRro-wqxwQA-tJRzxCJBa2ZJAy_nILTYIYkC8j3ya1-qmf7nSBs6sMK5NNAD9rRePLjeoXnZjWa/s1500/2elsanunesjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRaxrka6ue9ubghBwnlj6cw08w_6fLuSSxPzXhNo557ArvI0bGHdZJ3KbOs3-XhXWPAr4RPzAxbtBy9baR8rq9ewKyC4LXPlVGpC5qJIWVfZC9sf3M6oRro-wqxwQA-tJRzxCJBa2ZJAy_nILTYIYkC8j3ya1-qmf7nSBs6sMK5NNAD9rRePLjeoXnZjWa/w640-h640/2elsanunesjpg.jpg" width="640" /></a></div><br /><div><u style="color: #741b47; font-family: courier; font-size: large;">Ingredientes para 2 pessoas</u></div><div><span style="color: #444444; font-family: Lora;">1 lombo de bacalhau</span></div><div><span style="color: #444444; font-family: Lora;">2 batatas médias</span></div><div><span style="color: #444444; font-family: Lora;">1 alho francês</span></div><div><span style="color: #444444; font-family: Lora;">Azeite qb </span></div><div><span style="color: #444444; font-family: Lora;">vinho branco qb</span></div><div><span style="color: #444444; font-family: Lora;">1 limão sumo e raspa</span></div><div><span style="color: #444444; font-family: Lora;">500 gr de tomate cereja</span></div><div><span style="color: #444444; font-family: Lora;">Coentros qb</span></div><div><span style="color: #444444; font-family: Lora;">Sal qb</span></div><div><span style="color: #444444; font-family: Lora;">Ervas aromáticas a gosto </span></div><div><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação</u></span></div><div><span style="color: #444444; font-family: Lora;">Comece por lavar o alho francês e laminar , leve a uma sertã grande a refogar ligeiramente, refresque com um pouco de vinho branco.</span></div><div><span style="color: #444444; font-family: Lora;">Junte os tomates Corte alguns a meio , mas grande parte inteiros.</span></div><div><span style="color: #444444; font-family: Lora;">Deixe cozinhar lentamente até tomates ficarem macios esmague alguns para largar sucos e sabor ( os que foram partidos ao meio)</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Parta o lombo do bacalhau em pequenos cubos e junte aos tomates, regue com sumo de limão e deixe cozinhar alguns minutos.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Entretanto na airfryer coloque as batatas em pequenos cubos com fio de azeite e ervas aromáticas secas a gosto., eu coloquei ( alho em pó, pimentão doce, coentros secos e uma pitada de sal)</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Salpique o bacalhau com coentros frescos picados e a raspa do limão.</span></div><div><span style="color: #444444; font-family: Lora;">Depois é só servir e degustar. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPj8ThhvTdS6frx2NV6E5t0kQm3tUa1Q04Q-6o87vB6lMdRp10W4oDYuwIfywbx1ISxk50vRfK8QPJgUlsdKpi_Ijk0nh4xDYaCCxwaSeDFyiavwCKiX5FgNGuZ_szUkaD3VrT27LXgilz3yRyCqSVB8TX-af-XO1MkfxpRit964l9cLURO2oRuPVZe6bA/s1500/1florderosmaninhojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPj8ThhvTdS6frx2NV6E5t0kQm3tUa1Q04Q-6o87vB6lMdRp10W4oDYuwIfywbx1ISxk50vRfK8QPJgUlsdKpi_Ijk0nh4xDYaCCxwaSeDFyiavwCKiX5FgNGuZ_szUkaD3VrT27LXgilz3yRyCqSVB8TX-af-XO1MkfxpRit964l9cLURO2oRuPVZe6bA/w640-h640/1florderosmaninhojpg.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiN4PvQeg4-YqbZ8TeZS0uq8QKEyVUKP-q4ZEA0BTPzbVt8F6kuhywUqAzRrq3vnLqFyeolj4Dkz5y0VyCamvkZAQkOgRQvLC-w0zDpsJ4hyphenhyphenBeT6lI9Ivt4CnZRf7ho81flNlObE9eQ9j7hOdiVQLdo3RxIDZbOoptfrgn2o6jIndJsTRfSGZT2nNM-z_Bv/s1500/4batatinhanaairfryerjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiN4PvQeg4-YqbZ8TeZS0uq8QKEyVUKP-q4ZEA0BTPzbVt8F6kuhywUqAzRrq3vnLqFyeolj4Dkz5y0VyCamvkZAQkOgRQvLC-w0zDpsJ4hyphenhyphenBeT6lI9Ivt4CnZRf7ho81flNlObE9eQ9j7hOdiVQLdo3RxIDZbOoptfrgn2o6jIndJsTRfSGZT2nNM-z_Bv/w640-h640/4batatinhanaairfryerjpg.jpg" width="640" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-41002762770418969732024-02-13T14:16:00.000-08:002024-02-13T14:16:18.992-08:00Batata frita rendilhada<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGQQjChq9f39dkOxNbZDklVzmRlc3vMz1tLjb-1b2_yfGlRh5756qTBziJ3lHSG82SwcwIsWTU3MyP-H8tjTA7HmfSquy9ebOhJw9LS8kCK2Mxqof6NeF4I_kTxLAOMqlq6C2gBk4KXtSmaV3sQTBilf6zH5hXZLdYXJwlYwoz8msNz-Zwt9NnRv-HVz1t/s1500/3.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="620" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGQQjChq9f39dkOxNbZDklVzmRlc3vMz1tLjb-1b2_yfGlRh5756qTBziJ3lHSG82SwcwIsWTU3MyP-H8tjTA7HmfSquy9ebOhJw9LS8kCK2Mxqof6NeF4I_kTxLAOMqlq6C2gBk4KXtSmaV3sQTBilf6zH5hXZLdYXJwlYwoz8msNz-Zwt9NnRv-HVz1t/w620-h620/3.jpg" width="620" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><span style="color: #444444; font-family: Lora;">Batata frita! Terá alguém que não goste?!<br /></span><p></p><div><span style="color: #444444; font-family: Lora;">Um acompanhamento Rei , aqui a nossa batata. E frita então o difícil é resistir -lhe. </span></div><div><span style="color: #444444; font-family: Lora;">E na grande maioria das refeições de restaurante faz sempre companhia ao arroz.</span></div><div><span style="color: #444444; font-family: Lora;">Aqui em casa nem sempre, nem nunca, porque batata frita é frita em óleo bem quente, porque assim é que elas ficam mesmo boas. Não, desfazendo da Airfryer onde também ficam muito boas com muito menos gordura mais saudáveis ok. Mas as minhas preferidas são mesmo a batatinha frita em óleo, ponto.</span></div><div><span style="color: #444444; font-family: Lora;">Assim como estas que batizei de rendilhadas, de tão lindas que ficam.</span></div><div><span style="color: #444444; font-family: Lora;">O mérito pertence à mandolina ondulada da Borner, fazendo uma rotação intercalada conseguimos este lindo efeito.</span></div><div><span style="color: #444444; font-family: Lora;">E faz um brilharete na mesa, como acompanhamento ou assim mesmo sozinhas.</span></div><div><span style="color: #444444; font-family: Lora;">Para os mais gulosos uma maionese, um Ketchup. E pronto tão fácil de fazer delícias na refeição.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibvaz9USljGEsLXNrjKrohB-e2fjJMsYgfmMo4QaQaGqP1DLSM6WFO63eA_lZankM-ITv9CsnhcjofvYxcFzG3M5WwMN9_9-rVOu1smfcizyj-Low-Eh7CVYUfPgw81ETyyzPiGH9_81mTZicNWVTIbyDGj8WYqntJeAS3HPqH0d5OEB1-Y7AhbYv3zckj/s1500/1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="609" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibvaz9USljGEsLXNrjKrohB-e2fjJMsYgfmMo4QaQaGqP1DLSM6WFO63eA_lZankM-ITv9CsnhcjofvYxcFzG3M5WwMN9_9-rVOu1smfcizyj-Low-Eh7CVYUfPgw81ETyyzPiGH9_81mTZicNWVTIbyDGj8WYqntJeAS3HPqH0d5OEB1-Y7AhbYv3zckj/w609-h609/1.jpg" width="609" /></a></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;">Isto é tão simples que nem se pode chamar receita! Apenas uma dica, mostrar uma forma com cortador claro , que se pode fazer coisas bonitas com o mais basico dos ingredientes. A batata.</span></div><div><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg58IcQhZ6JMqZkhezqO8smAvKx_KkzTimvqljkR0XmubO6euEkl7YefN6FFppLLXpmE1Fp-cDfrrL0hPUJ1B3U6FL2n7uzAFqymQhwStR8zDbRP4AdEiQOVkCZMhIa8fV6AMhw95auEAKMp3mbCm82NaITnrrhojoCO1K4xtQEt0KUOHhvMa6lS07R2DPc/s1500/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="611" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg58IcQhZ6JMqZkhezqO8smAvKx_KkzTimvqljkR0XmubO6euEkl7YefN6FFppLLXpmE1Fp-cDfrrL0hPUJ1B3U6FL2n7uzAFqymQhwStR8zDbRP4AdEiQOVkCZMhIa8fV6AMhw95auEAKMp3mbCm82NaITnrrhojoCO1K4xtQEt0KUOHhvMa6lS07R2DPc/w611-h611/2.jpg" width="611" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><span style="color: black; font-family: "Times New Roman"; font-size: medium;"><br /></span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-76891452465142204122024-02-08T03:48:00.000-08:002024-02-08T03:48:33.494-08:00Empadão de Atum<p> </p><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEi4hbjBhbAKASoLJ_Lr7c9oHp6iYwhgWsDl2r9nsZI2iVjNOB9mg-M4ATJk4RU-xHlwdCv5yEAwmmiK3WmxWmo5ZCq_-eXRRUQSFXifPzdGoleOiivrxijbv6SccZSR7nfzbgQ5djN1suOfEGGecyJdZ_N5iieCqF5jUEYw37Sd2RaNI1fj7qn51ZEdUX/s1500/1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1500" data-original-width="1500" height="551" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEi4hbjBhbAKASoLJ_Lr7c9oHp6iYwhgWsDl2r9nsZI2iVjNOB9mg-M4ATJk4RU-xHlwdCv5yEAwmmiK3WmxWmo5ZCq_-eXRRUQSFXifPzdGoleOiivrxijbv6SccZSR7nfzbgQ5djN1suOfEGGecyJdZ_N5iieCqF5jUEYw37Sd2RaNI1fj7qn51ZEdUX/w551-h551/1.jpg" width="551" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: left;"><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Empadão! Sabem, nunca tinha feito.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Sim, até gosto, já tinha comido claro, mas daquelas coisas que nunca tinha puxado para fazer. E como a batata é a rainha do mês, achei que seria uma ótima oportunidade para fazer. Escolhi o de atum, uma versão econômica.Porque gosto muito de atum com molho de tomate, achei que ia ficar muito bom.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Aqui em casa sai muito a lasanha de atum, então achei que a mesma base no empadão iria correr bem. E sim foi um sucesso. Aprovado e para repetir, de atum e outras versões.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Até porque o empadão é a receita perfeita para aproveitamentos de pequenas sobras de carne. Aqueles pedacinhos que vão sobrando e nós vamos congelando até encher o taparuere ?! Sim porque não se pode desperdiçar nada nos dias de hoje. Desperdício zero, sempre.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Mas vamos à receita deste menino com Atum, que acompanhou muito bem com uma saladinha verde.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="gmail-separator" style="clear: both;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8Tuegiw2L-EN34n8l0USBFkTdR-g68-3Ew-Q2Jrdbe-XAR2p4Ya4V6UaqDzPSkCXGrZKX7pxZi0ymw89RPZqWGMawWdebcntebih_jySsgSaKZG_oNF9RZbLb2RwGQ9RoctBKq-M7eK3OTcuNyDj9kSEJZ6bEiKqMSMC1xeBdxH6iRbJPIub6gg5DXhMc/s2048/batatajpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="744" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8Tuegiw2L-EN34n8l0USBFkTdR-g68-3Ew-Q2Jrdbe-XAR2p4Ya4V6UaqDzPSkCXGrZKX7pxZi0ymw89RPZqWGMawWdebcntebih_jySsgSaKZG_oNF9RZbLb2RwGQ9RoctBKq-M7eK3OTcuNyDj9kSEJZ6bEiKqMSMC1xeBdxH6iRbJPIub6gg5DXhMc/w557-h744/batatajpg.jpg" width="557" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div></div><div class="gmail-separator" style="clear: both;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">4 latas de atum <br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">1 cebola média</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">2 tomates médios </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">3 dentes de alho</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">1 malagueta</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Vinho branco q/b</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">1 folha de louro</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Coentros ou salsa</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Azeitona preta sem caroço (daquelas já cortadas as rodelinhas) q/b</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Sal q/b</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><u><br /></u></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes purê</u></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">1 quilo de batata <br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Pimenta preta</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Noz moscada </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">1 colher de chá de manteiga </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Leite q/b</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação </u></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Descasque e leve a cozer as batatas partidas em pedaços pequenos.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Entretanto a parte pique a cebola os alhos , a malagueta e leve a refogar, aqui pode usar o azeite do atum (desperdício zero)</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Refresque com um pouco de vinho brancoJunte o tomate ralado em puré e a folha de louro deixe cozinhar , junte o atum, as azeitonas e os coentros picados e deixe apurar, ajuste de tempero e deixe apurar uns minutos. </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Faça o purê, passar a batata no passe vite ou um esmagador de batata, juntar um pouco de leite,,pimenta, noz moscada e manteiga, até obter consistência desejada </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Numa assadeira de ir ao forno coloque uma camada de puré a tapar todo o fundo da assadeira, coloque o recheio de atum e voltar a tapar com uma fina camada de puré .</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Cobri com queijo mozarela ralado. Levar ao forno pré aquecido a 180ºC até gratinar a gosto. Polvilhe com Coentros secos e sirva com uma salada verde.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação Robot de Cozinha</u></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Descasque e leve a cozer as batatas partidas em pedaços pequenos.<br /></span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Coloque a cebola, a malagueta e os alhos no copo , pique vel4/ 6 segundos. Junte um pouco de azeite do atum e refogue 5 minut/vel 1/100ºC</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Junte o tomate e os coentros e pique vel 4/ 5 segun. Cozinhar mais 5 minutos 100ºC </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Refresque com vinho branco e mais 5 min/100ºC/vel1.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Por fim junte a folha de louro, o atum e azeitonas ajuste os temperos e deixe cozinhar 10 miut/ vel. colher/100ºC</span></div><div class="gmail-separator" style="clear: both;"><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Faça o purê, passar a batata no passe vite ou um esmagador de batata, juntar um pouco de leite,,pimenta, noz moscada e manteiga, até obter consistência desejada </span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Numa assadeira de ir ao forno coloque uma camada de puré a tapar todo o fundo da assadeira, coloque o recheio de atum e voltar a tapar com uma fina camada de puré .</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">Cobri com queijo mozarela ralado. Levar ao forno pré aquecido a 180ºC até gratinar a gosto. Polvilhe com Coentros secos e sirva com uma salada verde.</span></div><div class="gmail-separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="gmail-separator" style="clear: both;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMa5RGb747zB-uKx9En0gHlGbH2J8Kq-YQrwRI0qgSNBhciRA2h3p5SmNGd7lUxvKN30oau-7fuiviJMSGKWpXFp5a8z-1LRNxY4rnwluylOjO-0impUodUNN9J285D68IQx2R37JHsojC88tcLgXeJf7lNDZSw4TZD1Z-lckwgM3WjCj2LDjK6rKg6QDg/s2048/florderosmaninhojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="736" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMa5RGb747zB-uKx9En0gHlGbH2J8Kq-YQrwRI0qgSNBhciRA2h3p5SmNGd7lUxvKN30oau-7fuiviJMSGKWpXFp5a8z-1LRNxY4rnwluylOjO-0impUodUNN9J285D68IQx2R37JHsojC88tcLgXeJf7lNDZSw4TZD1Z-lckwgM3WjCj2LDjK6rKg6QDg/w552-h736/florderosmaninhojpg.jpg" width="552" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzDiwoe7-yz52_081-Y5K0uB-5Cg1ubqdnuk6BhvCaW_yGhSyPU5SFqjIwhzFo3v_atjELQ5SPDfuqDoQRh_5pJZwc0GOvQtNaNxf07a5PTL0UBJ6QiEonJKdJwTY1zUWVT4CUjha_BuaD4unIsYiOy50Ter6xv5tl13mjjDC5CtM3PTHbn9Yus26jvEfS/s2048/empadaodeatumjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="738" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjzDiwoe7-yz52_081-Y5K0uB-5Cg1ubqdnuk6BhvCaW_yGhSyPU5SFqjIwhzFo3v_atjELQ5SPDfuqDoQRh_5pJZwc0GOvQtNaNxf07a5PTL0UBJ6QiEonJKdJwTY1zUWVT4CUjha_BuaD4unIsYiOy50Ter6xv5tl13mjjDC5CtM3PTHbn9Yus26jvEfS/w554-h738/empadaodeatumjpg.jpg" width="554" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA4XJc9zswHPiGg0rGY4P3iUZNOnrjl9DRzPmr-Bvltw2NF4O8E_CWQvhHtK50Mu1jFVcQehRAgFlhZ6joRCxlPjQ6sPA6tjc75HhorjIw1ZBtJFxhJ1FmEpZesCJpJgosS9w97hUkcTkRhAOi4X1azaXKZmhS-SHULTojN_amgZ3olImETowciPqLIjOQ/s2048/aumnoempadaojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="740" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA4XJc9zswHPiGg0rGY4P3iUZNOnrjl9DRzPmr-Bvltw2NF4O8E_CWQvhHtK50Mu1jFVcQehRAgFlhZ6joRCxlPjQ6sPA6tjc75HhorjIw1ZBtJFxhJ1FmEpZesCJpJgosS9w97hUkcTkRhAOi4X1azaXKZmhS-SHULTojN_amgZ3olImETowciPqLIjOQ/w555-h740/aumnoempadaojpg.jpg" width="555" /></a></div><div class="gmail-separator" style="clear: both;"><br /></div><div class="gmail-separator" style="clear: both;"><br /></div><div class="gmail-separator" style="clear: both;"><br /></div><div class="gmail-separator" style="clear: both;"><br /></div><div class="gmail-separator" style="clear: both;"><br /></div></div></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-87998292444477714702024-02-03T16:13:00.000-08:002024-02-03T16:13:25.594-08:00Janeiro foi Mês de... Maçã<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYbPwf5ITbUZIRb3IUALiIhUGQoNFpWPrlFyPYZqSzwtmSIWe0OUGr5fu_bffjj3DFgJyqiPoOD8hM0AyW-DNDS4lIWf-dt-_kAea317-SVCcqlRvYPtK1Nm1XdVe4nNdzfXBeZ7AuT3agN4QGJQ_1rtPAGeNSlvEJsR3ryV6WxVLf5xmf7xNtBc43CKG1/s1080/Selo%20Instagram%20Ma%C3%A7%C3%A3.png" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYbPwf5ITbUZIRb3IUALiIhUGQoNFpWPrlFyPYZqSzwtmSIWe0OUGr5fu_bffjj3DFgJyqiPoOD8hM0AyW-DNDS4lIWf-dt-_kAea317-SVCcqlRvYPtK1Nm1XdVe4nNdzfXBeZ7AuT3agN4QGJQ_1rtPAGeNSlvEJsR3ryV6WxVLf5xmf7xNtBc43CKG1/w640-h640/Selo%20Instagram%20Ma%C3%A7%C3%A3.png" width="640" /></a></div><div><br /></div><span style="background-color: white;"><span style="color: #444444; font-family: Lora;">O primeiro mês do ano já está fora. Incrível como o tempo passa rápido, não concordam comigo? Ou sou só eu que acho que este mês passou num abrir e fechar de olhos! </span></span><div><span style="color: #444444; font-family: Lora;">Já estamos em Fevereiro.</span></div><div><span style="color: #444444; font-family: Lora;"> Mas o assunto aqui é Janeiro, o mês da Maçã. E foi um mês cheio, cheio de receitas tão boas e bonitas. Fotos lindas , muito apelativas. Para engordar o nosso caderninho de receitas #oingredientedomes. </span></div><div><span style="color: #444444; font-family: Lora;">É muito bom chegar ao fim de um mês com tantas receitas como foi em Janeiro. Obrigada de coração . Gratidão é o que sentimos com vossas partilhas. Eu e Martinha. Janeiro foi um mês maravilhoso, um início de ano perfeito .Obrigada <span style="height: 1.2em; width: 1.2em;"><img alt="💓" aria-label="💓" class="an1" data-emoji="💓" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /><img alt="🍏" aria-label="🍏" class="an1" data-emoji="🍏" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f34f/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span><img alt="💓" aria-label="💓" class="an1" data-emoji="💓" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f493/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span></div><div class="separator" style="clear: both; text-align: center;"><div style="text-align: center;"><br /></div></div><div class="separator" style="clear: both; text-align: center;"> </div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkqChI4bPT3sNL6vEcUwcXILJRO6wrxeWA-7KwA4YC_t-iYn0M77Wt8plJspJsOWEO6E6kc0bs3MXOhIjM0ID8L5AOoG_d4TpG-MFvvFmon6A5xKiYlewZ3oCGuZlqNw1olBFdNbya0mjFcOVzb7p0qGhrsRzwunYCKy-orHEFwkcoRphvRnLBzLg60gvO/s1080/1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkqChI4bPT3sNL6vEcUwcXILJRO6wrxeWA-7KwA4YC_t-iYn0M77Wt8plJspJsOWEO6E6kc0bs3MXOhIjM0ID8L5AOoG_d4TpG-MFvvFmon6A5xKiYlewZ3oCGuZlqNw1olBFdNbya0mjFcOVzb7p0qGhrsRzwunYCKy-orHEFwkcoRphvRnLBzLg60gvO/w640-h640/1.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Fogão quente</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1jeczhMT1j/?img_index=1" target="_blank"><span style="font-family: Lora;">Bolo Rei de Maça</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-size: 13.2px;">────────♡♡────────</span></span></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtf54tZcSlt-QZdxEkKDhNs_LmPMkwPJlWHXK40332bFGvtx8sjbSRJaa_5dMoGiC9Y2osIS-uVROdyQc0BDjaAR9L8Omhm67EJOchGZY2-oa_fxoP21PNH2j8x_anCkUcQFoBJkk2rujGHm23RdlS8ZDe2hCAKNbRDzSBOX52ehE1ZsvnJAtIvJRo6dxj/s1080/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1065" height="651" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtf54tZcSlt-QZdxEkKDhNs_LmPMkwPJlWHXK40332bFGvtx8sjbSRJaa_5dMoGiC9Y2osIS-uVROdyQc0BDjaAR9L8Omhm67EJOchGZY2-oa_fxoP21PNH2j8x_anCkUcQFoBJkk2rujGHm23RdlS8ZDe2hCAKNbRDzSBOX52ehE1ZsvnJAtIvJRo6dxj/w643-h651/2.jpg" width="643" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/papas-de-aveia-com-maca.html" target="_blank">Papas de Aveia com Maça</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-size: 13.2px;"><span style="color: #444444; font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgF2JvEVpo0RXeyq9P_bYJLPpN1VR3p0GMSxMpcfVYm93SubjtedCX-dMT-dw7WDkygyZm7vlpUq6WabMgAeT5DekybV0Kezx6HZiJxTRNKQMu-MxMKk1h4DiVCywIF7MDXyPm_Y6TSfX5qQnDW6UPzNeDqrqG5qArYZEpuAjfiZV2tGnv8Knh4sRdfjU7r/s1080/3.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgF2JvEVpo0RXeyq9P_bYJLPpN1VR3p0GMSxMpcfVYm93SubjtedCX-dMT-dw7WDkygyZm7vlpUq6WabMgAeT5DekybV0Kezx6HZiJxTRNKQMu-MxMKk1h4DiVCywIF7MDXyPm_Y6TSfX5qQnDW6UPzNeDqrqG5qArYZEpuAjfiZV2tGnv8Knh4sRdfjU7r/w640-h640/3.jpg" width="640" /></a></div><div style="clear: both; text-align: left;"><div style="text-align: center;"><br /></div><div style="text-align: center;"><span style="color: #444444; font-family: Lora;">Ana Rita Rainho</span></div><div style="text-align: center;"><a href="https://www.instagram.com/p/C1xfLUBLh62/" target="_blank"><span style="color: #2b00fe; font-family: Lora;">Galette de Rois</span></a></div><span style="background-color: white; font-size: 13.2px;"><div style="text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="font-size: 13.2px;"> </span><span style="font-size: 13.2px;">────────♡♡────────</span></span></div></span></div><p></p><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3_rVdHGdqD9dxbAKYv5bzXxZSf4gNfo4Xlp1SrIhQRfcm6KQBWDMi6MBhuNLD1R8QsbLL6z4GeAi5dzK7Y7_gxulnEGMW36JIMXM7h8U2CBB8xbHCTLPrES7AeKbgTMjBz6hOO1SjnWhxkL7e26nYLN5wG0PfeoFYg73KT5AHt6gCvwTATAEnfOyxcbGZ/s1080/4.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3_rVdHGdqD9dxbAKYv5bzXxZSf4gNfo4Xlp1SrIhQRfcm6KQBWDMi6MBhuNLD1R8QsbLL6z4GeAi5dzK7Y7_gxulnEGMW36JIMXM7h8U2CBB8xbHCTLPrES7AeKbgTMjBz6hOO1SjnWhxkL7e26nYLN5wG0PfeoFYg73KT5AHt6gCvwTATAEnfOyxcbGZ/w640-h640/4.jpg" width="640" /></a></div><p></p><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Claudia_Costa</span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C1w-4MVMWEG/?img_index=1" target="_blank">Bolo de Maça</a><br /></span></div><div class="separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white;"> </span><span style="background-color: white;">────────♡♡────────</span></span></div><div class="separator" style="clear: both;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white;"><br /></span></span></div><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNpIbh8EI6dp1_QiGLhZukHgBy9o4v0LoKOuSbNeYna6otdLDf4_bfwQJvqejlvl08sYiLVvG5cKwxfSAONOx2zm-fc9byBOMQV2fNvkSW0zOtflVLhj-pZ5MPcM0nAhYyhtNJZfAnmJq9v38hGGWxF-8M5M6hOBk_X9zexwTH8Gf54jCMBQUMA9WkTQ2J/s1080/5.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNpIbh8EI6dp1_QiGLhZukHgBy9o4v0LoKOuSbNeYna6otdLDf4_bfwQJvqejlvl08sYiLVvG5cKwxfSAONOx2zm-fc9byBOMQV2fNvkSW0zOtflVLhj-pZ5MPcM0nAhYyhtNJZfAnmJq9v38hGGWxF-8M5M6hOBk_X9zexwTH8Gf54jCMBQUMA9WkTQ2J/w640-h640/5.jpg" width="640" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Ana Rita Rainho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C14Nun2Nyew/" target="_blank"><span style="font-family: Lora;">Rosas de Maça</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikRygdT_Jmqh2HwkEizlPmU9qoD4xC_TVGKrgnd5eB-4a7lOg2PE-jn8CXO9XrPkhlqjZO-RZFNNOPHcdlrsreOAkhGahiK91AaDVAoPgCLy42_qdus9HnMOsKSH1DN4ESAhVQeGXu4SFoO5Zw4loWiP_7DLwflF1HP1mfp5OwhInCC6-B4zxHprFx1xCN/s1080/6.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikRygdT_Jmqh2HwkEizlPmU9qoD4xC_TVGKrgnd5eB-4a7lOg2PE-jn8CXO9XrPkhlqjZO-RZFNNOPHcdlrsreOAkhGahiK91AaDVAoPgCLy42_qdus9HnMOsKSH1DN4ESAhVQeGXu4SFoO5Zw4loWiP_7DLwflF1HP1mfp5OwhInCC6-B4zxHprFx1xCN/w640-h640/6.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">Line Lisbone </span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://www.line-lisbonne-et-cie.com/gateau-moelleux-aux-3-pommes/?fbclid=IwAR33tYdQTF9jOv6i4osOyj4Hl1reAMo8A_0AQuPwPfbpgmkMSw5vVmS5cRs" target="_blank">Bolo Macio com 3 Maças</a></span></div><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUEc1PJl7bRGeMWGXs4wxzwdhFU3z_EbEIrGjeM33Pg13bm1CgnpKuqfWbPmmatMnYP_7OGPvpk0VZ-TWek5qgXYJYzy9nBHXvzol7Ja3ByXsQmD-6-BuBwI9A_s76uZ300_pN0kqhjRI-0xN1UDKMVuIuFkS5Ng43YKRCzZ09P2RzSHuSU2Gkjft45xzd/s1080/7.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1065" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUEc1PJl7bRGeMWGXs4wxzwdhFU3z_EbEIrGjeM33Pg13bm1CgnpKuqfWbPmmatMnYP_7OGPvpk0VZ-TWek5qgXYJYzy9nBHXvzol7Ja3ByXsQmD-6-BuBwI9A_s76uZ300_pN0kqhjRI-0xN1UDKMVuIuFkS5Ng43YKRCzZ09P2RzSHuSU2Gkjft45xzd/w632-h640/7.jpg" width="632" /></a></div><div class="separator" style="clear: both; color: #444444; text-align: center;"><br /></div><div class="separator" style="clear: both; color: #444444; text-align: center;"><span style="font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://intrusanacozinha.blogspot.com/2024/01/panquecas-de-claras-com-maca-e-canela.html" target="_blank"><span style="color: #2b00fe; font-family: Lora;">Panquecas de claras com Maça e Canela</span></a></div><span style="color: #444444; font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnDGmZoPtofuiU5x_1neB2y_mGWwnv751BdbutKv0TiJKcCd58wyIOtkAG9ebWMqlVvBqL_K4BmNXLU3XL_arw6A3gS3RvSTuXbIF9PBMhYoeeDWubX2LHB7AnY2VEmRluUJPf5itO0UzusS90SpSWpVOcyroPJr6H_xJnmcz7r7jygD1bW_1cJpAWfMLw/s1080/8.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1065" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnDGmZoPtofuiU5x_1neB2y_mGWwnv751BdbutKv0TiJKcCd58wyIOtkAG9ebWMqlVvBqL_K4BmNXLU3XL_arw6A3gS3RvSTuXbIF9PBMhYoeeDWubX2LHB7AnY2VEmRluUJPf5itO0UzusS90SpSWpVOcyroPJr6H_xJnmcz7r7jygD1bW_1cJpAWfMLw/w632-h640/8.jpg" width="632" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/bolo-de-maca-com-amendoa-regado-com.html" target="_blank"> bolo de maça com Amêndoa regado com caramelo salgado</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr3P7Kx_cPqDleFZsWDjfo4HoR4T02pb8wf3ptaQZtAmxCPW9_rIpY5Lxtpa1XD_GIlIM7jCe3oUuAZssCHVcLBTO_unlUNAUJItTMToQvXzMcDjzoEvmUBiBbZAO9lZsbYGfCQcKpN8lvh2g7gFG2FAytk4WPEmz4JmdG9cXZNNYySuA6Xn3gP7usbH_W/s847/15.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="847" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgr3P7Kx_cPqDleFZsWDjfo4HoR4T02pb8wf3ptaQZtAmxCPW9_rIpY5Lxtpa1XD_GIlIM7jCe3oUuAZssCHVcLBTO_unlUNAUJItTMToQvXzMcDjzoEvmUBiBbZAO9lZsbYGfCQcKpN8lvh2g7gFG2FAytk4WPEmz4JmdG9cXZNNYySuA6Xn3gP7usbH_W/w636-h640/15.jpg" width="636" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">cookinglikeamom</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><a href="https://www.instagram.com/p/C2S9-rWM7FU/?img_index=1" target="_blank">Bolos de maçã em miniatura</a><br /></span></div><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRTvsx5zlHnxq5RD-JH4SXxJXO-oSknQhPumJRWU2q3zv3LVtUsMrbpphzFxmd82t7ZTqHFsNo8MCmW1ii4gmNO6iJXdq2dEI4xwH7c2gdZs6UrdSGWxnW05mYte2FfcpNqTnzjq09kxQc3744nBkj4UWTH8vPLnPDx65CFLevNzD9fmFBXrCLSNlKsBBf/s1080/30.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRTvsx5zlHnxq5RD-JH4SXxJXO-oSknQhPumJRWU2q3zv3LVtUsMrbpphzFxmd82t7ZTqHFsNo8MCmW1ii4gmNO6iJXdq2dEI4xwH7c2gdZs6UrdSGWxnW05mYte2FfcpNqTnzjq09kxQc3744nBkj4UWTH8vPLnPDx65CFLevNzD9fmFBXrCLSNlKsBBf/w640-h640/30.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><br /></span></div><span style="font-family: Lora;">Flor de Rosmaninho</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/risotto-de-maca-com-chips-de-maca-e.html?fbclid=IwAR3VRf0HWQVAuhfexNGp2WbqIKC5UsevUIO9H9GUr1yzChuZ_zJ-GrVvp9A" target="_blank"> Risotto de Maçã com Chips de Maçã e queijo Azul</a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWMGQqeqiJ2Bh2B2j-1Xq8Rai2qaFDpP-Eaf4a8QzPSKqINgODPbaAMXtkfB7XhjMdCT8L6Tv7hIQPrfIQdnZc4AVOkjeENFQJ7q0oEEyLL235j0qCTBYa1vpX2EbnodhMiYJXivyHHTiw97NhPVdy_sAu_07QtZ0xBpQnrB4M5zEjCYs9uIV1RjZkuBs3/s1080/31.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWMGQqeqiJ2Bh2B2j-1Xq8Rai2qaFDpP-Eaf4a8QzPSKqINgODPbaAMXtkfB7XhjMdCT8L6Tv7hIQPrfIQdnZc4AVOkjeENFQJ7q0oEEyLL235j0qCTBYa1vpX2EbnodhMiYJXivyHHTiw97NhPVdy_sAu_07QtZ0xBpQnrB4M5zEjCYs9uIV1RjZkuBs3/w640-h640/31.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;">Sabores da Suzi</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><a href="https://www.instagram.com/p/C2uM8IksL-r/?igsh=MWVld2NoNzlsZ3YzeQ%3D%3D&fbclid=IwAR1hDsTmITd946oSaqsJlUDSxw5FtZO43Kwok-MDtV3peqHN7g6xC_efkcU" target="_blank">Bolinho de Maçã</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0vC2NcHaO77NeoGN2Yk2hUFtDnQfNchj8hpdv5t0PyT-a0TbEeAbzkRXiNPNOjezTlhgqKnTwvea-w4UGqbPukJ144OmXM8B1sPUmHHWOXAU6RCS97l3Yg55qds2Bv8hsNiiCv_b16bO25Nz-7mq7RNCxLTLjvXUgSLhJnIuHSXUdQ-SPrdl7Zy1sE7pJ/s843/23.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0vC2NcHaO77NeoGN2Yk2hUFtDnQfNchj8hpdv5t0PyT-a0TbEeAbzkRXiNPNOjezTlhgqKnTwvea-w4UGqbPukJ144OmXM8B1sPUmHHWOXAU6RCS97l3Yg55qds2Bv8hsNiiCv_b16bO25Nz-7mq7RNCxLTLjvXUgSLhJnIuHSXUdQ-SPrdl7Zy1sE7pJ/w640-h640/23.jpg" width="640" /></a></div><br /><span style="background-color: white; color: #444444;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><a href="https://www.facebook.com/photo/?fbid=909431461182854&set=a.153295876796420" target="_blank">Chutney de Maçã </a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcyaJl5QeB0pa0nr-d2gM8oZRtglaUio4zRYxp_E1p-78hL8dNnBULoHiB0HpCKgL_jTTpzDMJ6L7v1gJBhNFkdaEVZjuv6HW9dMxDax4_sBd413G3fWa7hPFjXFrkbNC1igrNc-tN1JqBXIjTANj5oOzAltDbv1E6vZbynPh0ZOTx54fP85y_JlCCO-AT/s1080/32.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcyaJl5QeB0pa0nr-d2gM8oZRtglaUio4zRYxp_E1p-78hL8dNnBULoHiB0HpCKgL_jTTpzDMJ6L7v1gJBhNFkdaEVZjuv6HW9dMxDax4_sBd413G3fWa7hPFjXFrkbNC1igrNc-tN1JqBXIjTANj5oOzAltDbv1E6vZbynPh0ZOTx54fP85y_JlCCO-AT/w640-h640/32.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Flor de Rosmaninho</div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/chips-de-maca-na-airfryer.html?fbclid=IwAR1hZ7QjEQ966oRN0kjuLJNYcq720EINzUFzSpAZ8UTAq6zGU5PqabzGs60" target="_blank"> Chips de Maçã na Airfryer</a><br /></div><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz_LDQt5WSJmFVDcoaeVZ1bBStoQ0cL2I75b2GlLosUZ5XK_Q-sSsHv6fRE6TS-IBVnNPIRHAuFRwcBk9ZuUEU5zxxB2FG3JIFLVWduwclalx9Zec9wNfanJRxOQCWy2M_UswD9mYB17pKBKCoMHnfQy0Fox0bg69pKGFhwjNLQ7oeET-hflwLXCx2WEVt/s997/16.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="997" data-original-width="986" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz_LDQt5WSJmFVDcoaeVZ1bBStoQ0cL2I75b2GlLosUZ5XK_Q-sSsHv6fRE6TS-IBVnNPIRHAuFRwcBk9ZuUEU5zxxB2FG3JIFLVWduwclalx9Zec9wNfanJRxOQCWy2M_UswD9mYB17pKBKCoMHnfQy0Fox0bg69pKGFhwjNLQ7oeET-hflwLXCx2WEVt/w632-h640/16.jpg" width="632" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><br /></span></div><span style="font-family: Lora;">cozinhar.nunca.foi.tao.facil</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><a href="https://www.instagram.com/p/C2iZxiPsmm9/" target="_blank">Tarte de Maçã Rustica </a><br /><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhfBlIj06vJyG_GroEd44OP06yyWsSEDWpS13JtAo36oyJ2vpcvgfo1UHqEzeI6mYVezkNId-_L-oTnrUFryfvg4Mr-RUs_pyEwuN2w4zVOFM_SejKw4DhM_y11QvwkhflmVWzjJohT0wL47WEFq_hft3NXd39jivEIYIuaTYQyvdNmiiQew5MBZ2I9kVDo/s960/10.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="955" data-original-width="960" height="636" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhfBlIj06vJyG_GroEd44OP06yyWsSEDWpS13JtAo36oyJ2vpcvgfo1UHqEzeI6mYVezkNId-_L-oTnrUFryfvg4Mr-RUs_pyEwuN2w4zVOFM_SejKw4DhM_y11QvwkhflmVWzjJohT0wL47WEFq_hft3NXd39jivEIYIuaTYQyvdNmiiQew5MBZ2I9kVDo/w640-h636/10.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div>Da Horta para a Cozinha<br /><span style="font-family: Lora;"><a href="https://dahortaparaacozinha.com/home/2024/1/17/bolo-de-ma-com-ricotta?fbclid=IwAR0w9cfo75CJdsP8frHfVWIxJQWZ6FvO3XPZqChPoRwqmgni1Y_e4ssBklk" target="_blank">Bolo de Maçã com Ricotta</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYAPq69Z9atXadIyHY3Mfa7qRgxEEnEBQst7hq921IGfwUshh3p39cYFK6f3xkSIa-A6eZ78jPxmdkug9bUmQEN4gUYoXnEVwgxde6yyLGhO1onMgVY4OytdYydFmAqldKupQU4ky_0W2q1WWVRNE55BfEqabsaeSNLYi1f-Qs3TH_faTUgwXaeDhZuWrO/s1080/9.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYAPq69Z9atXadIyHY3Mfa7qRgxEEnEBQst7hq921IGfwUshh3p39cYFK6f3xkSIa-A6eZ78jPxmdkug9bUmQEN4gUYoXnEVwgxde6yyLGhO1onMgVY4OytdYydFmAqldKupQU4ky_0W2q1WWVRNE55BfEqabsaeSNLYi1f-Qs3TH_faTUgwXaeDhZuWrO/w640-h640/9.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="font-family: Lora;">Flor de Rosmaninho</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/bochechas-de-porco-com-pure-de-cenoura.html?fbclid=IwAR0HpYfhalkuog2rNpXpHrMTyvPzwJQrULlP2uT6XbqoG_mWgyLPwQPNs_k" target="_blank">Bochechas de Porco com puré de Cenoura e Maçã Bebada</a><br /></span><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuA8vj_nuLISJjfRYRDZaWuc1sQqsDjOvXx8LNkX37edkR4nO641GGgMTihBQ-fQHTdvSn-jC0YqJw1wxDucWqAwKgj2pZEfFdiRNRKAUdwPpNlUGRmLOsPNLZNs2FQkoOSoeO8splT0elIcxpbRZ_wQQHz-QyxJGqsqHt5pISusuGZw2BzXdSvWoZM0FH/s996/11.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="988" data-original-width="996" height="634" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuA8vj_nuLISJjfRYRDZaWuc1sQqsDjOvXx8LNkX37edkR4nO641GGgMTihBQ-fQHTdvSn-jC0YqJw1wxDucWqAwKgj2pZEfFdiRNRKAUdwPpNlUGRmLOsPNLZNs2FQkoOSoeO8splT0elIcxpbRZ_wQQHz-QyxJGqsqHt5pISusuGZw2BzXdSvWoZM0FH/w640-h634/11.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><br /></span></div>Receitas da Belinha Gulosa<br /><span style="font-family: Lora;"><a href="https://www.instagram.com/p/C2MclM0s3o8/?img_index=3&fbclid=IwAR0zg6NcruOb4gHCmVs5swqNlaqxxNt4DAWAG5-tz55Sa3vnkKH8UFIuXc4" target="_blank">Tartes folhadas de maçã</a><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><span style="font-family: Lora;"><br /></span></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbz3K86eI1f6ywJxZ2tNjD5X1O9u4ggqLcPmqkjh279Fn4blOGj3a4OngjnPnuEzGtKnIAM9WciwkSWKBPYPhx9nJ1dharaPC3q95OPkDHA1VK4VHwxScrSbI-uAY57yDij2VGHp7tPueV7CbY_G769SJG1-WL8J1ruTEy4N_9IqlAxgougv3DO1BModyt/s960/17.jpg" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="938" data-original-width="960" height="626" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbz3K86eI1f6ywJxZ2tNjD5X1O9u4ggqLcPmqkjh279Fn4blOGj3a4OngjnPnuEzGtKnIAM9WciwkSWKBPYPhx9nJ1dharaPC3q95OPkDHA1VK4VHwxScrSbI-uAY57yDij2VGHp7tPueV7CbY_G769SJG1-WL8J1ruTEy4N_9IqlAxgougv3DO1BModyt/w640-h626/17.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">tu.ti.fruit</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C2iZU2tN-9N/" target="_blank">Rolinhos de Maçã </a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgj8CKh_tI_MJi15Hb3PbfhDSlpnBJSyjMAzo7Ik6llWkepXAL56Q-V0nrGyUsg_xI7-2IHoi0zMQVD7kXdChAwHK988L8xEmkkI7v1Nv4_i91BqFHi3ZPG-xRkCtStje2iqPG5xQd3EwTRCSgGjqagAdAor_LHTy5kWb7bxS8zhnvAORgfQSNkesfrjyke/s868/22.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="868" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgj8CKh_tI_MJi15Hb3PbfhDSlpnBJSyjMAzo7Ik6llWkepXAL56Q-V0nrGyUsg_xI7-2IHoi0zMQVD7kXdChAwHK988L8xEmkkI7v1Nv4_i91BqFHi3ZPG-xRkCtStje2iqPG5xQd3EwTRCSgGjqagAdAor_LHTy5kWb7bxS8zhnvAORgfQSNkesfrjyke/w622-h640/22.jpg" width="622" /></a></div><br /><span style="background-color: white; color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/crumble-de-maca-com-framboesas.html" target="_blank">Crumble de Maçã com framboesas</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjI_R2VvN84Rbp1T6zLsdy0-djkuPzkMDs3_hPn1nXYZE61q_FTkMi19bwFllylyl6vX560tu5sWdfi1PFSv2h6US7TvpoCYvERzQ-rbxLUULIZG1rT3-dNcR70CUJSAlSm_qIgXxXL6rJ2y7aH7DVBTDgCYN6-k_AdF9keowcGHp-Ibb1gmFTF96TlrU3M/s977/21.jpg" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="977" data-original-width="971" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjI_R2VvN84Rbp1T6zLsdy0-djkuPzkMDs3_hPn1nXYZE61q_FTkMi19bwFllylyl6vX560tu5sWdfi1PFSv2h6US7TvpoCYvERzQ-rbxLUULIZG1rT3-dNcR70CUJSAlSm_qIgXxXL6rJ2y7aH7DVBTDgCYN6-k_AdF9keowcGHp-Ibb1gmFTF96TlrU3M/w636-h640/21.jpg" width="636" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">o,livemariavinhasdebarro</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2nLZLZMXmo/" target="_blank">Aros de Maça e massa quebrada</a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: Lora;"><span style="color: #444444;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG8LjBaOOu3xa8zMPgXc9alGsHR5JsSJmTYOiQlmmluy4i8UDi6ILMptHdChIds6gA-kL-ff0qCJzwhi3PP6ZNwgrMCmN1KMl_N1j1RKMouNKHq_1dmbELOz4CUm32EOGYtouluPAltKRROrXn_2cdJPA_-Kqj5bvT4sRNtRt0x1ANvGDkXTjMGGw4rnv1/s1080/19.jpg" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG8LjBaOOu3xa8zMPgXc9alGsHR5JsSJmTYOiQlmmluy4i8UDi6ILMptHdChIds6gA-kL-ff0qCJzwhi3PP6ZNwgrMCmN1KMl_N1j1RKMouNKHq_1dmbELOz4CUm32EOGYtouluPAltKRROrXn_2cdJPA_-Kqj5bvT4sRNtRt0x1ANvGDkXTjMGGw4rnv1/w640-h640/19.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white;"><span style="color: #444444; font-family: Lora;">7 grama de Ternura</span></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C2qCUcXsZnp/?img_index=1" target="_blank">Tarte de Maçã</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBatl82ksoliRaftWY4PkwUBTYVzAlqX31I04QB1bMB_mm5GZxYAENHUoR5DYR9XVKcoAHAzPtiRak1O5XuRtE4yBZRX8dcHBfWRhDdKWRJMW_YdqrIKrOH3JfRGCixomPwaFHJyvJYa73CvCdOwyb1-yH5y7oLs783spTCxurdOxS-rbwuoGgZl703r7Y/s999/18.jpg" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="972" data-original-width="999" height="622" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBatl82ksoliRaftWY4PkwUBTYVzAlqX31I04QB1bMB_mm5GZxYAENHUoR5DYR9XVKcoAHAzPtiRak1O5XuRtE4yBZRX8dcHBfWRhDdKWRJMW_YdqrIKrOH3JfRGCixomPwaFHJyvJYa73CvCdOwyb1-yH5y7oLs783spTCxurdOxS-rbwuoGgZl703r7Y/w640-h622/18.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">ana.spoonfulofph</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2p4plFsq_5/" target="_blank">Folhados de Maçã</a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0G4kn31g2tnA9PdFrPlmaKKlAtvBOebFV3FMp50O-7lF3YzJ2GIOFZWpg7sfFygFmFIhrBf9RsXVGZrukiI1Rb-Y6B1H8Jb5r2kqtOzM_g_KGj-HvmgBuuBmqdxy3GPvn2J_K2WokbfcOsUIh7vnCcbtdhukoPT7rDOseauahVYvIpIna8cCJepPgxSo7/s996/12.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="996" data-original-width="996" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj0G4kn31g2tnA9PdFrPlmaKKlAtvBOebFV3FMp50O-7lF3YzJ2GIOFZWpg7sfFygFmFIhrBf9RsXVGZrukiI1Rb-Y6B1H8Jb5r2kqtOzM_g_KGj-HvmgBuuBmqdxy3GPvn2J_K2WokbfcOsUIh7vnCcbtdhukoPT7rDOseauahVYvIpIna8cCJepPgxSo7/w640-h640/12.jpg" width="640" /></a></div><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">o.libe.mariavinhasdebarros</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C2aQAZQMjW3/?fbclid=IwAR1oCtBUR_uCvRb1Rm1lRV3iIjg6Oq0OzUZ1ThRUilgi6nnYAMycaX1hQ3E" target="_blank">Bolo de pure de Maçã e Canela</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────</span><span style="background-color: white; color: #444444; font-family: Lora;">♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz_gHdqPF1k19Z21V-SQoUiML_shHF2mDk5fl-a-aDIdEWqnnSNipJw4vnY6sirjqyDP49AfXg02EtgKE-77BhY3Ww_v4E6KVNscSb0uUW85Z01ZnKW9_JlFHN4QQCszqN6NQMvrfu_c2kv_xScL2sOAkx0_FmutIx7uPOMWNp87jL4C7nKsPPvU-QhE3t/s859/23.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="859" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiz_gHdqPF1k19Z21V-SQoUiML_shHF2mDk5fl-a-aDIdEWqnnSNipJw4vnY6sirjqyDP49AfXg02EtgKE-77BhY3Ww_v4E6KVNscSb0uUW85Z01ZnKW9_JlFHN4QQCszqN6NQMvrfu_c2kv_xScL2sOAkx0_FmutIx7uPOMWNp87jL4C7nKsPPvU-QhE3t/w628-h640/23.jpg" width="628" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Rosarinho.allen</div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2bEr68IbH0/?fbclid=IwAR2GOxEpHCjUxBo-pqxKqn6ObXiA36iF8G2s3z1xBFEORUnU1qCSYMKGJDg" target="_blank">Tarte de maçã merengada</a><br /></div><span style="background-color: white; color: #444444; font-family: Lora;">────────</span><span style="background-color: white; color: #444444; font-family: Lora;">♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEios1qh5y1bdBsKZ9LKKsVvxVJ-BG5o9sZ123Qhi3MLMi1vsiTV2xmKa39XjNjEZGvdyNJTB9DcQOnzARHgqgNJ_RdcMoU1Qd1RqTe5WU343xp9XgDGpqUEII0URZcfxY_AvwONRAnhoOvfB31p_NNkdAFJ0CBTT2RnMNCfZ29xBKAEpmUCeu6NzBw-WYCi/s847/15.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="847" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEios1qh5y1bdBsKZ9LKKsVvxVJ-BG5o9sZ123Qhi3MLMi1vsiTV2xmKa39XjNjEZGvdyNJTB9DcQOnzARHgqgNJ_RdcMoU1Qd1RqTe5WU343xp9XgDGpqUEII0URZcfxY_AvwONRAnhoOvfB31p_NNkdAFJ0CBTT2RnMNCfZ29xBKAEpmUCeu6NzBw-WYCi/w636-h640/15.jpg" width="636" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Cookinglikeamom</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2S9-rWM7FU/?igsh=MWVjcXRqd243bnNuYg%3D%3D&fbclid=IwAR3XKo34dMEKPi3F4ToMWPYvaFo6JPRHneNLMrdPIwoW15o4AdXCb7obENY" target="_blank">Bolos de maça em ministura</a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2_iMYjcDyDC4A311lt5IHRC_h7evvKKK0lxhhVtiyvnDOfVW3b0VjZkzq7ceppXGSPRadNRYdgg3bXo3fYk2dHzX5aj2-YZo9Noyc03KiH50tniEfqCGArxggC8PXEjEHjRf2LDSkMXFQDXBxJdJwsl7jTjS2IcXnhvPYExU25tcwaeBHmuddD6SuZU_L/s1080/424556606_341845318675958_3744778805490140610_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2_iMYjcDyDC4A311lt5IHRC_h7evvKKK0lxhhVtiyvnDOfVW3b0VjZkzq7ceppXGSPRadNRYdgg3bXo3fYk2dHzX5aj2-YZo9Noyc03KiH50tniEfqCGArxggC8PXEjEHjRf2LDSkMXFQDXBxJdJwsl7jTjS2IcXnhvPYExU25tcwaeBHmuddD6SuZU_L/w640-h640/424556606_341845318675958_3744778805490140610_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora; font-size: var(--system-14-font-size); font-weight: var(--font-weight-system-semibold); text-align: right; white-space-collapse: preserve-breaks;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora; font-size: var(--system-14-font-size); font-weight: var(--font-weight-system-semibold); text-align: right; white-space-collapse: preserve-breaks;">sweetmoodinspirations</span></div></div><div class="separator" style="clear: both; text-align: center;"><span face="-apple-system, BlinkMacSystemFont, "Segoe UI", Roboto, Helvetica, Arial, sans-serif" style="background-color: white; font-size: 14px; text-align: start; white-space-collapse: preserve-breaks;"> <a href="https://www.instagram.com/p/C2keIm7otEt/?fbclid=IwAR3VRf0HWQVAuhfexNGp2WbqIKC5UsevUIO9H9GUr1yzChuZ_zJ-GrVvp9A" target="_blank">Queques de Maça e Nozes </a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe17c1aAgJ-8GDMGSJ8nZhK46qA-7E83JdEVvmfvYgVRcRngfiH6B51PZszcHvSCMb0iYiTJOcHer0Wv5GSQWai3iZiGMr_w9cWlbHbZKQukGUzED7EWHDIMnNun-qExeexhlPu4tLQrYrGZbcgD2eSIgpO_Z7Kteu1nvCMFxyMCHXBCglOFEzaHRsXvAn/s999/13.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="999" data-original-width="984" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhe17c1aAgJ-8GDMGSJ8nZhK46qA-7E83JdEVvmfvYgVRcRngfiH6B51PZszcHvSCMb0iYiTJOcHer0Wv5GSQWai3iZiGMr_w9cWlbHbZKQukGUzED7EWHDIMnNun-qExeexhlPu4tLQrYrGZbcgD2eSIgpO_Z7Kteu1nvCMFxyMCHXBCglOFEzaHRsXvAn/w630-h640/13.jpg" width="630" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="color: #444444; font-family: Lora;">A pimenta Rosa </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2ZxPmftk49/?img_index=2&fbclid=IwAR3FX0hBtAL9UHK15mZdjzJDahyxkmD3jwcLb3DWderrt1OWNN-PvoTzBIk" target="_blank">Bolo de Maçã e crumble </a><br /><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgs3GPLkfY9FUaMkPyr7OyFVulbe8LCwWQBHj7Xahh7-d3NKOwNxcaQznwuIwA_Asy1PfOCZXKV5cvKZS1H0DyBUxHxVAMJEejp2IYzPU3918zYdycAKg7gGynJ0E5OnOyGYraaj1hwgzmuxLkBamEoBKDvfiMZx3OJAigLXPf7tWvK2TvFbWs1XFOv9cda/s1080/24.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgs3GPLkfY9FUaMkPyr7OyFVulbe8LCwWQBHj7Xahh7-d3NKOwNxcaQznwuIwA_Asy1PfOCZXKV5cvKZS1H0DyBUxHxVAMJEejp2IYzPU3918zYdycAKg7gGynJ0E5OnOyGYraaj1hwgzmuxLkBamEoBKDvfiMZx3OJAigLXPf7tWvK2TvFbWs1XFOv9cda/w640-h640/24.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Anaritarainho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C2ru2RDtNkT/" target="_blank">Arroz doce com Maçã</a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVPlT2RZkt1gjHhCRePjNRSx9T-Kzlovb7kTl6ebIHtfkevEw1yKSrAIN4HVjWp0x50RNwenANcrlWobi0v4upWEQLmEmmOElKWqYeJ9u-nZHQ-cCTIPihelEsCMhBTL0Bmi7CfR698gSYDavy8GrksRRnZ74HcX5VGsa5kIHKfHKtsUA1HBAgBsoWPwiY/s1080/25.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVPlT2RZkt1gjHhCRePjNRSx9T-Kzlovb7kTl6ebIHtfkevEw1yKSrAIN4HVjWp0x50RNwenANcrlWobi0v4upWEQLmEmmOElKWqYeJ9u-nZHQ-cCTIPihelEsCMhBTL0Bmi7CfR698gSYDavy8GrksRRnZ74HcX5VGsa5kIHKfHKtsUA1HBAgBsoWPwiY/w640-h640/25.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">aquihagatofood</span></div><a href="https://www.instagram.com/p/C2rvdeTtcvQ/?img_index=1" target="_blank">Tarte Tatin</a></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK2XWqe6xS3ly3xTjkEJrYnAw9eOFDu9U6jI8uumG2rvkiGMOiXRVR1rMRiTzdJcIOFbPaorJz8QTyDvG-8HoE9dm_Wk8wpiT3WronpPZMt-UNRvHdCaKyo-JyHZAN_dFs7H1sLha_u6yZFOwYO6eHGcj6eXGB8XpVtLGe93_xT5Ay3Hy5QoijsJitAD93/s843/27.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhK2XWqe6xS3ly3xTjkEJrYnAw9eOFDu9U6jI8uumG2rvkiGMOiXRVR1rMRiTzdJcIOFbPaorJz8QTyDvG-8HoE9dm_Wk8wpiT3WronpPZMt-UNRvHdCaKyo-JyHZAN_dFs7H1sLha_u6yZFOwYO6eHGcj6eXGB8XpVtLGe93_xT5Ay3Hy5QoijsJitAD93/w640-h640/27.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="color: #444444; font-family: Lora;">Terra e Sabor</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.facebook.com/reel/808195127783807" target="_blank">Bolo Vegan de Maçã</a> <br /><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSuUAbKy5htvsPAVVhhR1ycXsWWfDIoCwgbiiwQHx3Dply2pdeNpb_EbIujG9zaes8DjtMGSBq_EFGN_GI7WcUqNMuIIpxPkT0lMJm1w54B4qPUsy1f6aSPdZiI97hNmDWXTT0by1KjB2PdKLAc2ceyZplCMznxCcS3ZAjzu6sB5RyBVQSL5F9Wxf04Vnn/s1080/28.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhSuUAbKy5htvsPAVVhhR1ycXsWWfDIoCwgbiiwQHx3Dply2pdeNpb_EbIujG9zaes8DjtMGSBq_EFGN_GI7WcUqNMuIIpxPkT0lMJm1w54B4qPUsy1f6aSPdZiI97hNmDWXTT0by1KjB2PdKLAc2ceyZplCMznxCcS3ZAjzu6sB5RyBVQSL5F9Wxf04Vnn/w640-h640/28.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Sweet Gula </span></div><div class="separator" style="clear: both; text-align: center;"><a href="────────♡♡────────" target="_blank">Bolo Invisivel de Maçã</a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: Lora;"><span style="color: #444444;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwSTU04hCIR90NIL_8WbU6w5y-RpkB0y4WZJlI3YvSJUjhy1OUjwWJ_fXo80dZ76abaU3woxPxf-pw7n29REGQPCdpzA3h2NGTjov630c6FZuqbmSkKWlFJxd4slCHJRHGwtidvfwTZ2721aVwTIzIPli54eJUD2S1Ua7xPyvuPfcOSLs2aNM2VNEP2idR/s843/29.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="843" data-original-width="843" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwSTU04hCIR90NIL_8WbU6w5y-RpkB0y4WZJlI3YvSJUjhy1OUjwWJ_fXo80dZ76abaU3woxPxf-pw7n29REGQPCdpzA3h2NGTjov630c6FZuqbmSkKWlFJxd4slCHJRHGwtidvfwTZ2721aVwTIzIPli54eJUD2S1Ua7xPyvuPfcOSLs2aNM2VNEP2idR/w640-h640/29.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Elisa Patisse</span></div><a href="https://www.facebook.com/photo/?fbid=788225693344136&set=a.485350376965004" target="_blank">Bolo Invisivel de maçã</a><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUUgUYkykf4EvUoCgb39_6VfEkgMGIVHdINeQosh3mQ8sTwqu5xq_7nScF84whL7xevagu_gokS69srWUhwDDIXmhzd6EisUk93kOgtU_QgVwfo-2a-wzIpi9bjAbuyyuuCzZZ3pPP1lEFF7_U6s-8GHjACFj793PvNhlakZN9Q2oBAYWGAFBrz0c8vYmy/s1080/33.jpg" style="font-family: "Times New Roman"; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUUgUYkykf4EvUoCgb39_6VfEkgMGIVHdINeQosh3mQ8sTwqu5xq_7nScF84whL7xevagu_gokS69srWUhwDDIXmhzd6EisUk93kOgtU_QgVwfo-2a-wzIpi9bjAbuyyuuCzZZ3pPP1lEFF7_U6s-8GHjACFj793PvNhlakZN9Q2oBAYWGAFBrz0c8vYmy/w640-h640/33.jpg" width="640" /></a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><a href="https://intrusanacozinha.blogspot.com/2024/01/lombinhos-de-porco-com-maca-e-castanhas.html?fbclid=IwAR3UJknqAr69STGHBZbxJ_16LdeT8qf23jHD3P5n7DWhi4HOxIchqyVQ_y8" target="_blank">Lombinhos de porco com Maçã e Castanhas</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbEJQU6YrLfSRllAdjBJdiNon-D2-C05IRhpsyUMkdP5U1qUJ3YhHomo5OopqQVNiL0zZ0F5IzrbLRFHEJ2AvqS-3Js_XDcvnnV7uxPesmE1NHRLNid76cxEMdSPcRLlEP8SLrDH8tKhQYWjcCCSLUZ38c1ZzhmtAkqyolW-C3FpbmLhg1mF41UH5phZE-/s982/20.jpg" style="background-color: white; margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="973" data-original-width="982" height="634" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbEJQU6YrLfSRllAdjBJdiNon-D2-C05IRhpsyUMkdP5U1qUJ3YhHomo5OopqQVNiL0zZ0F5IzrbLRFHEJ2AvqS-3Js_XDcvnnV7uxPesmE1NHRLNid76cxEMdSPcRLlEP8SLrDH8tKhQYWjcCCSLUZ38c1ZzhmtAkqyolW-C3FpbmLhg1mF41UH5phZE-/w640-h634/20.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosdmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2024/01/lombinho-de-porco-com-maca-e-castanhas.html?fbclid=IwAR0dJ-6S_aKHMGubrbldiQduT5il5-mi9TseFoDe69KQ95e4TMaMfW4Rvtg" target="_blank">Lombinhos de Porco com Maçã e Castanhas</a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora;">────────♡♡────────</span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-78078207365548700492024-01-31T01:30:00.000-08:002024-01-31T01:30:00.157-08:00Lombinho de Porco com Maçã e Castanhas Assadas<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid5MYiRRhFOc2AU0A7n5DZ1xX8LdZDlA8VCxuuNL7CuA1AduQO7u0pL7lHXtIhcMa45msnSXXm5sRyJnzx1v1FhdCAhzD0Ij2VE91y5qC-1UmKLVIaOx11xM-TIih1-ScaMa7rU36TLM30cBuyFTlSmu3bCVDusvSETkGcMbc8_q1qnUpKeocrN8wDtSkU/s2245/Marca%20de%20agua%20para%20blog%20.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="790" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEid5MYiRRhFOc2AU0A7n5DZ1xX8LdZDlA8VCxuuNL7CuA1AduQO7u0pL7lHXtIhcMa45msnSXXm5sRyJnzx1v1FhdCAhzD0Ij2VE91y5qC-1UmKLVIaOx11xM-TIih1-ScaMa7rU36TLM30cBuyFTlSmu3bCVDusvSETkGcMbc8_q1qnUpKeocrN8wDtSkU/w558-h790/Marca%20de%20agua%20para%20blog%20.jpg" width="558" /></a></div><p><span style="color: #444444; font-family: Lora;">E para a última receita do mês a escolha recaiu num lombinho de porco, com castanha e clara a rainha do mês </span><img alt="🍏" aria-label="🍏" class="an1" data-emoji="🍏" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f34f/32.png" style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; height: 1.2em; vertical-align: middle; width: 1.2em;" /> <span style="color: #444444; font-family: Lora;">Maçã!</span></p><div><span style="color: #444444; font-family: Lora;">Confesso que não sou muito adepta deste tipo de carne, acho seca.</span></div><p></p><div><span style="color: #444444; font-family: Lora;">Mas lembrei-me de uma receita que a minha mãe fazia e ficava muito bom. Ela chama -lhe assado no tacho.</span></div><div><span style="color: #444444; font-family: Lora;">Porque cola se tudo com se fosse para fazer um assado , mas dentro do tacho e vai cozinhar assim no tacho . Pode ser no fogão ou no forno tapado. </span></div><div><span style="color: #444444; font-family: Lora;">Jã não fazia esta receita a anos correu muito bem deixem que vos diga. Assei as castanhas e maçãs à parte, na Airfryer. Depois foi só juntar tudo e a harmonia de sabores foi sublime. Adorei. Adoro juntar fruta com carne, acho que faz o equilíbrio perfeito.</span></div><div><span style="color: #444444; font-family: Lora;">Foi, é a receita perfeita para fechar o mês de Janeiro. Um prato de conforto de Inverno. Sim porque apesar das temperaturas, mais quentes que se fazem sentir . Ainda é Inverno, aliás pino do Inverno.E este lombinho com castanhas e maçãs assadas combina na perfeição com Janeiro e Inverno!</span> </div><p><br /></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhycZWNE3cRlwMiZkYeQNZ2iA0XGarZ81CoeotV0teb_EnMkmKU1LLWCa0hXP1wC7TkA6Wlnmd2wpH7Q6zOaJoh-w67RCwY2Q4nX4tWclrqo1T7rHoPx7dvQ2LfaZKu9NB33Umuf3Oq3PtKp37P0RLE3lzDpSyF4maAnvk1PxtWfZtCsITB40vqVAZ4_kdT/s2245/2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="785" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhycZWNE3cRlwMiZkYeQNZ2iA0XGarZ81CoeotV0teb_EnMkmKU1LLWCa0hXP1wC7TkA6Wlnmd2wpH7Q6zOaJoh-w67RCwY2Q4nX4tWclrqo1T7rHoPx7dvQ2LfaZKu9NB33Umuf3Oq3PtKp37P0RLE3lzDpSyF4maAnvk1PxtWfZtCsITB40vqVAZ4_kdT/w554-h785/2.jpg" width="554" /></a></div><br /><p></p><div><span style="color: #741b47; font-family: courier; font-size: medium;"><i><u>Ingredientes</u></i></span></div><div class="separator" style="clear: both;"><span style="color: #444444; font-family: Lora;">2 lombinhos de porco <br /></span><div><span style="color: #444444; font-family: Lora;">500 gr de castanhas</span></div><div><span style="color: #444444; font-family: Lora;">4 maçãs</span></div><div><span style="color: #444444; font-family: Lora;">1 cebola</span></div><div><span style="color: #444444; font-family: Lora;">3 dentes de alho</span></div><div><span style="color: #444444; font-family: Lora;">Azeite qb</span></div><div><span style="color: #444444; font-family: Lora;">Vinho branco qb</span></div><div><span style="color: #444444; font-family: Lora;">1 folha de louro</span></div><div><span style="color: #444444; font-family: Lora;">1 malagueta</span></div><div><span style="color: #444444; font-family: Lora;">Sal qb</span></div><div><span style="color: #444444; font-family: Lora;">Pimentão doce qb</span></div><div><span style="color: #444444; font-family: Lora;">Sementes de dois cardamomos </span></div><div><span style="color: #444444; font-family: Lora;">Ervas aromáticas a gosto frescas e secas </span></div><div><span style="color: #444444; font-family: Lora;">Alho em pó qb</span></div><div><span style="color: #444444; font-family: Lora;">Cebola frita qb</span></div><div><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><i><u>Preparação </u></i></span></div><div><span style="color: #444444; font-family: Lora;">Num tacho que possa ir ao forno coloque cebola picada no fundo, alhos laminados</span></div><div><span style="color: #444444; font-family: Lora;">Coloque os lombinhos em cima de depois tempere com os restantes ingredientes e cubra com vinho branco. Tempere de véspera de preferência. </span></div><div><span style="color: #444444; font-family: Lora;">Leve a cozinhar no fogão ou no forno, como preferir.</span></div><div><span style="color: #444444; font-family: Lora;">Entretanto leve as castanhas e maçãs assar durante 30 minutos , temperadas com azeite, alho em pó, ervas aromáticas a gosto,sal, cebola frita, reserve.</span></div><div><span style="color: #444444; font-family: Lora;">Quando a carne estiver cozinhada, retire os lombinhos e parta as fatias. Retire a folha de louro e com ajuda da varinha mágica, triture muito bem o molho. Ficará cremoso. Se for necessário pode juntar uma colher de café de farinha para engrossar um pouco.</span></div><div><span style="color: #444444; font-family: Lora;">Volte a colocar a carne dentro do tacho junto com as castanhas. As maçãs vão direto para a travessa. </span></div><div><span style="background-color: white; color: #444444; font-family: Lora;">Servi também com arroz branco, maçã fresca cortada em finas luas, grelos salteados e bagos de romã.</span></div><div><span style="background-color: white; color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhImWx3agFvnERAgnuQhxsiXXGV2anZ8ISzbOBrlkrTvhKv-pXnAWQEVR4wkYLgWFZbTcNvMaRbRdQHyhHG6Iof3PyY0vXg-K0U-e1v1Xx9oydowijJ_NiLxDgxxoobFhIEJquEj3UHJXu0tU7WNpoVodYX4NvPFd7ERsTxM08ETWf7_LTAnB99Q_OdnRzq/s2245/4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="788" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhImWx3agFvnERAgnuQhxsiXXGV2anZ8ISzbOBrlkrTvhKv-pXnAWQEVR4wkYLgWFZbTcNvMaRbRdQHyhHG6Iof3PyY0vXg-K0U-e1v1Xx9oydowijJ_NiLxDgxxoobFhIEJquEj3UHJXu0tU7WNpoVodYX4NvPFd7ERsTxM08ETWf7_LTAnB99Q_OdnRzq/w556-h788/4.jpg" width="556" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiktR_n9uqlGXr1Zalt7jp1bR3ZTxJ34HXVI43U_1wYWIQndQ7oMXcyjGw-wmanEPphRSuCIWs4O_xQtyC-2NHNUBgqBp5MBVwjf0zsTklhXDcVb33WCJndt8gJMNB6jcWxEpi3OOWhr39H-EWccBmHQj8yLIds9dLE3vgcOgZb7kvsbsOq9EC-lvCNkPe/s2245/Marca%20de%20agua%20para%20blog%20.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="794" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiktR_n9uqlGXr1Zalt7jp1bR3ZTxJ34HXVI43U_1wYWIQndQ7oMXcyjGw-wmanEPphRSuCIWs4O_xQtyC-2NHNUBgqBp5MBVwjf0zsTklhXDcVb33WCJndt8gJMNB6jcWxEpi3OOWhr39H-EWccBmHQj8yLIds9dLE3vgcOgZb7kvsbsOq9EC-lvCNkPe/w560-h794/Marca%20de%20agua%20para%20blog%20.jpg" width="560" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><br /></div></div></div><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-64985488922752605282024-01-25T02:00:00.000-08:002024-01-25T09:20:17.006-08:00Crumble de Maçã com Framboesas<p> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2y9lhj_I3DF-jD1J50uo_UDl2GYNP7rQ_NzrMF0wgupXtcqtcADnJV7MBqMcltGaF44KY19Jc8dMEiQfXJou7jPvGLOg9HMJ9d4sv7xMzoQoQ6lVXHQQ015fVQIX3FB3dzCHLskhgzlp5oCm6XwjFRqx6LTOh23FmGM3zirz4eqNlW6-e8Yb6qk74yJk-/s2245/1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="777" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2y9lhj_I3DF-jD1J50uo_UDl2GYNP7rQ_NzrMF0wgupXtcqtcADnJV7MBqMcltGaF44KY19Jc8dMEiQfXJou7jPvGLOg9HMJ9d4sv7xMzoQoQ6lVXHQQ015fVQIX3FB3dzCHLskhgzlp5oCm6XwjFRqx6LTOh23FmGM3zirz4eqNlW6-e8Yb6qk74yJk-/w549-h777/1.jpg" width="549" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="text-align: start;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Crumble aquele clássico!</i></u></span></span><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;">Tão simples de fazer, tão bom e tão poucas vezes, faço. Uma ótima maneira de aproveitar aquelas maçãs mais ranhosas que vão ficando na fruteira .</span><br /></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;">Quando estão mais moles , farinhentas.... E já ninguém lhe pega para comer . É sempre regra importante, desperdício zero.</span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;">Além de que é uma ótima sobremesa um crumble com uma bola de gelado de baunilha, sobremesa perfeita. Pode-se fazer com qualquer fruta, mas a maçã é mesmo a de eleição, </span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;">Este que vos trago hoje é de maçã e tem meia dúzia de framboesas que estavam no frigorífico quase, quase a passarem -se .</span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;">Claro que não podia deixar de colocar aqui no #ingredientedomes. um clássico das sobremesas, Crumble de maçã<img alt="🍏" aria-label="🍏" class="an1" data-emoji="🍏" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f34f/32.png" style="height: 1.2em; vertical-align: middle; width: 1.2em;" /></span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><span style="color: #444444; font-family: Lora; font-size: medium;"><br /></span></div><div style="font-family: Arial, Helvetica, sans-serif; font-size: small; text-align: start;"><div class="separator" style="clear: both; color: #222222; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzVxbYEojI9U12ZTeTXfZTYQYqt82jvuP9QSer3uXW5v_mKWpjBoA4WtQydf0Be0CygcOBuIWecsuPXYv0p1rDlGZM6R-7hnhkPGjP16qsWxDbdulpr7r-aXMiAoWOKsIK943QevOloeBUd_HHdSrzGsxghnQLQQ2o93nPDnXN04CK-LrsVs9QRe0GyMSQ/s2245/2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="779" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzVxbYEojI9U12ZTeTXfZTYQYqt82jvuP9QSer3uXW5v_mKWpjBoA4WtQydf0Be0CygcOBuIWecsuPXYv0p1rDlGZM6R-7hnhkPGjP16qsWxDbdulpr7r-aXMiAoWOKsIK943QevOloeBUd_HHdSrzGsxghnQLQQ2o93nPDnXN04CK-LrsVs9QRe0GyMSQ/w550-h779/2.jpg" width="550" /></a></div><br /><span style="font-family: Lora; font-size: medium;"><span style="color: #741b47;"><u><i>Ingredeientes</i></u></span></span></div><div style="text-align: start;"><span style="color: #444444; font-family: Lora;">3 maçãs</span><div><span style="color: #444444; font-family: Lora;">1 colher de sopa de mel</span></div><div><span style="color: #444444; font-family: Lora;">50 ml de vinho do porto</span></div><div><span style="color: #444444; font-family: Lora;"><span>1 colher de chá essência de baunilha</span><br /></span><div><span style="color: #444444; font-family: Lora;">framboesas q b</span></div><div><span style="color: #444444; font-family: Lora;">200 gr de farinha</span></div><div><span style="color: #444444; font-family: Lora;">120 de açúcar</span></div><div><span style="color: #444444; font-family: Lora;"> 150 de manteiga </span></div><div><span style="color: #444444; font-family: Lora;">Gelado de baunilha q b</span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><i>Preparação</i></span></div><div><span style="color: #444444; font-family: Lora;">Comece por lavar e partir em pequenos cubos a maçã, coloque numa sertã que possa ir ao forno com o mel, essência de baunilha e o vinho do porto, leve a lume brando até a maçã amolecer um pouco e o álcool evaporar. Reserve, entretanto faça o crumble junte a farinha, oaçúcar e a manteiga e com as mãos esfarele, misture tudo muito bem até obter uma espécie de areia bem granulada. Coloque as framboesas frescas junto com a maçã, já um pouco arrefecida. e cubra com o crumble de farinha, leve ao forno pré aquecido a 180ºC até dourar. Sirva quente com uma bola de gelado de baunilha. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjt0o6j7O1OLgIg8fCqQf2r0wfU1oJ9xzAXBsyP9P3XwLdGutvSFtuDh8CR8_r9nXojVwlv__HkJ3t33-PSlu3pQqzd_boG7RAkUgTFXNgBgbyAHqYTl6f2FfcYup6Y6bhmW3u2ymgqcWWSrMCiWqy9aMXZ2Rs_7sh_TRWaALW0TRGgvvrU_j0mfkcBSl2/s2245/3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="778" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjt0o6j7O1OLgIg8fCqQf2r0wfU1oJ9xzAXBsyP9P3XwLdGutvSFtuDh8CR8_r9nXojVwlv__HkJ3t33-PSlu3pQqzd_boG7RAkUgTFXNgBgbyAHqYTl6f2FfcYup6Y6bhmW3u2ymgqcWWSrMCiWqy9aMXZ2Rs_7sh_TRWaALW0TRGgvvrU_j0mfkcBSl2/w549-h778/3.jpg" width="549" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4kAzL_OeacuRS1ls_hVbykr2Dfikzv9YPfqNh0NjsY4nyzbbqsYlHIp-xxwHFUJiGyzGRib9yvTG31Ut4xsDj_XhDzmOk_B-X6Le4cqePXxcQZbMjzYtWHvmdH40wSqnVQg5-U3fU3OugrzM2ylPr3mZiUMDOMv2_LYgduQ55w7VVwu2MpjpIaqxyJ9TP/s2245/4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="777" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4kAzL_OeacuRS1ls_hVbykr2Dfikzv9YPfqNh0NjsY4nyzbbqsYlHIp-xxwHFUJiGyzGRib9yvTG31Ut4xsDj_XhDzmOk_B-X6Le4cqePXxcQZbMjzYtWHvmdH40wSqnVQg5-U3fU3OugrzM2ylPr3mZiUMDOMv2_LYgduQ55w7VVwu2MpjpIaqxyJ9TP/w549-h777/4.jpg" width="549" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhewspExLw89Dqu1Yyw0ks-wWz2tJO-BaM4mGOvKV3a7kE6pjyAUoUG7RseBmaawYL7K-i1H4WGDwP_Y-hvY26PCu26AYjKixmhFmQC8ghRLskWqZVph8xGuRdYNVHwoz1ayxXjJ9Q61l-msNaKDJnH0WnMxXyEZ7-Jhw6T-F19mXDCty8gF8z2__ojzbSE/s2245/5.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="779" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhewspExLw89Dqu1Yyw0ks-wWz2tJO-BaM4mGOvKV3a7kE6pjyAUoUG7RseBmaawYL7K-i1H4WGDwP_Y-hvY26PCu26AYjKixmhFmQC8ghRLskWqZVph8xGuRdYNVHwoz1ayxXjJ9Q61l-msNaKDJnH0WnMxXyEZ7-Jhw6T-F19mXDCty8gF8z2__ojzbSE/w551-h779/5.jpg" width="551" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div></div></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-41586650519748463692024-01-23T02:00:00.000-08:002024-01-23T02:00:00.361-08:00Risotto de Maçã com Chips de Maçã e queijo Azul<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7AaNMJUuRx2t2gs8QqT-NmG4V7nzPqPlPJgkId5WMQfF6P1XgCf4m1z0S8wl2Yvun3F_4f6GzNRq_dIxwRzIFUUTZ076725incRlkolHN3l-l2Ivl7veRrlBmKFd3fVtJvwU3jvIzBuyFuhIPl2-WFSldegxzGrXo2hXljCoYpqS__m0jJ2nPNpHVND-q/s2245/elsanunesjpg.jpg" style="font-family: Lora; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2245" data-original-width="1587" height="861" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj7AaNMJUuRx2t2gs8QqT-NmG4V7nzPqPlPJgkId5WMQfF6P1XgCf4m1z0S8wl2Yvun3F_4f6GzNRq_dIxwRzIFUUTZ076725incRlkolHN3l-l2Ivl7veRrlBmKFd3fVtJvwU3jvIzBuyFuhIPl2-WFSldegxzGrXo2hXljCoYpqS__m0jJ2nPNpHVND-q/w608-h861/elsanunesjpg.jpg" width="608" /></a></div><div style="text-align: left;"> <span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"> </span></div><div style="color: #222222;"><div style="color: black;"><span style="color: #444444; font-family: Lora;">Lembram-se dos chips de maçã? </span></div><div><span style="color: #444444; font-family: Lora;">E se vos disser que fizeram sucesso num risotto? Verdade um risotto de cogumelos e maçã, podem não acreditar mas fazer um par perfeito.</span></div><div><span style="color: #444444; font-family: Lora;">E depois a crocância dos chips de maçã é o complemento perfeito. Acreditem no que vos digo. E o queijo azul dá-lhe aquele toque picante. Uma festa no palato, confiem.</span></div><div><span style="color: #444444; font-family: Lora;">Uma refeição equilibrada sem carne ou peixe. Gostei muito do resultado final, um risotto para fazer mais vezes com toda a certeza. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjv3_qiBqA0dHrLfyeUPJXnGa2KbY7UDLCDtTkthKlbG3U5ITQkIX5xNu2zwiQUmIG1y-g7fwGUOSEkn8hM31balSPLitc5Afr2hefLmc2_fqA4AUqiEXvnp3bN0EkOasokDKBisShFW99hQeldxH6HkWslrLMuOcXvphr65YWtuDqcZ_wEYgXqZNlOn23I/s2245/1florderosmaninhojpg.jpg" style="font-family: Lora; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2245" data-original-width="1587" height="865" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjv3_qiBqA0dHrLfyeUPJXnGa2KbY7UDLCDtTkthKlbG3U5ITQkIX5xNu2zwiQUmIG1y-g7fwGUOSEkn8hM31balSPLitc5Afr2hefLmc2_fqA4AUqiEXvnp3bN0EkOasokDKBisShFW99hQeldxH6HkWslrLMuOcXvphr65YWtuDqcZ_wEYgXqZNlOn23I/w610-h865/1florderosmaninhojpg.jpg" width="610" /></a></div><div style="text-align: left;"></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: large;"><br /></span></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: medium;"><br /></span></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier;"><span style="font-size: medium;"><u><i>Ingredientes</i></u></span><br /></span><span style="color: #444444; font-family: Lora;">2 maçãs</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Cogumelos (Secos)</span><span style="color: #444444; font-family: Lora;"><br /></span><span style="color: #444444; font-family: Lora;">250 gr de arroz Arbório<br /></span><span style="color: #444444; font-family: Lora;">100 ml de vinho branco<br /></span><span style="color: #444444; font-family: Lora;">1 cebola pequena<br /></span><span style="color: #444444; font-family: Lora;">3 dentes de alho <br /></span><span style="font-family: Lora;"><span style="color: #444444;">1 litro de caldo de legumes ou frango (Usei a água de hidratar os cogumelos)<br /></span></span><span style="color: #444444; font-family: Lora;">Queijo parmesão q/b</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Queijo azul q/b</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Ervas secas q/b<br /></span><span style="color: #444444; font-family: Lora;">1 ou 2 colher de sopa de manteiga<br /></span><span style="color: #444444; font-family: Lora;">Azeite q/b<br /></span><span style="color: #444444; font-family: Lora;">Sal q/b</span></div><div><span style="color: #444444; font-family: verdana;"><br /></span></div><div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Preparação</i></u></span></div><div><div><span style="background-color: white;"><span style="color: #444444; font-family: Lora;">Comece por, pôr os cogumelos secos a hidratar em água quente durante 20 a 30 minutos.</span></span></div><div style="background-color: white;"><span style="color: #444444; font-family: Lora;">Picar a cebola, os alhos, Colocar tudo num tacho de ferro com azeite a refogar, assim que ficar louro refrescar com o vinho branco, deixar o álcool evaporar. Juntar o arroz e os cogumelos hidratados, envolver bem, raspar e juntar as maçãs e ir colocando aos poucos a água onde hidratou cogumelos.</span></div><div style="background-color: white;"><span style="color: #444444; font-family: Lora;"><span>Sempre sem tampa </span><span>a cozinhar</span> o arroz lentamente com o caldo dos cogumelos. Quando o arroz estiver cozinhado a al dente, junte a manteiga e o queijo parmesão. Sirva com os chips de maçã, ervas secas e o queijo azul esfarelado por cima a gosto. Se for daqueles que não passa sem a carne ou peixe, use o que mais gostar de acompanhar. Mas não é necessário!</span></div></div></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCtAROQyfWCmStdjhsRzW1QkS0V-zuoeKZop0df2YLbtamXL7UWAKTYsFCkycNtgsUA556emSGo77YQxd-rzu5E2sApeGViK8Sw4aYdSRZgjTaS5vaQv5tiXvYDG-3z8Y4fan1YvwhCDp1NfBdhlEnOQYdSSYrASjRyB_wuyyYNw7t0UGuckcpLobIzWeC/s2245/risottojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="863" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCtAROQyfWCmStdjhsRzW1QkS0V-zuoeKZop0df2YLbtamXL7UWAKTYsFCkycNtgsUA556emSGo77YQxd-rzu5E2sApeGViK8Sw4aYdSRZgjTaS5vaQv5tiXvYDG-3z8Y4fan1YvwhCDp1NfBdhlEnOQYdSSYrASjRyB_wuyyYNw7t0UGuckcpLobIzWeC/w609-h863/risottojpg.jpg" width="609" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkwQCBjZgw8tWfZlW5OPAhYdN2KdUUObO0V_jeJ_VSS5RSofYDehv4t1dHTt_D0rvISZlgSfcVvnhiG7c63l132Z8mRj6W69jEV4SgZo2fuk6EMUUdbfmmXwrjUbXN6RLYflWoPFlVXbT3n8h-hch7cpa9vZ-E3U6L8MRQcRiUfrV9jMxfiF5UamwkzFZx/s2245/1florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="863" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkwQCBjZgw8tWfZlW5OPAhYdN2KdUUObO0V_jeJ_VSS5RSofYDehv4t1dHTt_D0rvISZlgSfcVvnhiG7c63l132Z8mRj6W69jEV4SgZo2fuk6EMUUdbfmmXwrjUbXN6RLYflWoPFlVXbT3n8h-hch7cpa9vZ-E3U6L8MRQcRiUfrV9jMxfiF5UamwkzFZx/w608-h863/1florderosmaninhojpg.jpg" width="608" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKXhSY-YsxHX4rIj9P6NJViOlpsRhw4EXg2-rOP905Y8_TpS9SsZxfkmEMc_yqrmlL_iKi4hT2O4LTk-i0K1HObDiCjqW2Wv5pUID4gYNsjGW2Wvbq9k0x5-NT-Jdmj0k2RCNTU0Q9uM-Yqax2_aiz4LKrgpjVKBO_QKXvG5-cflsSZAk5Ro_Ayp4EDCRn/s2245/risottodema%C3%A7ajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="864" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKXhSY-YsxHX4rIj9P6NJViOlpsRhw4EXg2-rOP905Y8_TpS9SsZxfkmEMc_yqrmlL_iKi4hT2O4LTk-i0K1HObDiCjqW2Wv5pUID4gYNsjGW2Wvbq9k0x5-NT-Jdmj0k2RCNTU0Q9uM-Yqax2_aiz4LKrgpjVKBO_QKXvG5-cflsSZAk5Ro_Ayp4EDCRn/w609-h864/risottodema%C3%A7ajpg.jpg" width="609" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com1tag:blogger.com,1999:blog-6911428583853145002.post-25264607567395278682024-01-20T07:11:00.000-08:002024-01-20T07:11:46.696-08:00Chips de Maçã na Airfryer<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlMNv7sax5vwtK5cYCmGXRlHk-P5ppoNMwEnu8a_SqZ_wlm3aA-NTDT6XxiQnQdyO88nsiVgcgBO4TSKsEKQ38Vfd7SaGD2PLj250VWmQrsf0nC1Hdhsyop7k1uuHYHz7QTNNZYeCWDNI4q5SqOfZhEoS91GEMoS8uqts5NY_NumB-oRcxS6lki0hZF45a/s2245/5.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="831" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlMNv7sax5vwtK5cYCmGXRlHk-P5ppoNMwEnu8a_SqZ_wlm3aA-NTDT6XxiQnQdyO88nsiVgcgBO4TSKsEKQ38Vfd7SaGD2PLj250VWmQrsf0nC1Hdhsyop7k1uuHYHz7QTNNZYeCWDNI4q5SqOfZhEoS91GEMoS8uqts5NY_NumB-oRcxS6lki0hZF45a/w586-h831/5.jpg" width="586" /></a></div><span style="color: #444444; font-family: Lora;"><br /><span style="background-color: white;">Chips de maçã ! Quem não gosta? Estes foram feitos na airfryer , foi num rápido em 30 40 minutos estão prontos. </span></span><p></p><div><span style="color: #444444; font-family: Lora;">Assim foram estes, sim sou grande fã da airfryer . Um equipamento de grande ajuda na cozinha. E estes chips são o snack bem saudável, o único problema é que não rende muito.</span></div><div><span style="color: #444444; font-family: Lora;">Com na desidratadora, mas é muito mais rápido sem qualquer sombra de dúvida.. O lanche saudável para os garotos é ótimo para a dieta de recuperação de peso.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx_zqM7wMTH0Y-8n3aoc5wYpMa30Jw6sN1pEBwH5O18jsg2nw1Bx7KQa2FY4CaNJRqlj1cRnJsJQ50MQgzFoLj465jvm9SCrb-s2L2UNyxuxBHuoVUJDaQ5jTpSoVPsyQReInMy1nop6mvb70h-WAyjM1oiUA0ujNPCgnB3JtfsTNSy9Uh49WIxm1SI2FC/s2245/1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="806" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhx_zqM7wMTH0Y-8n3aoc5wYpMa30Jw6sN1pEBwH5O18jsg2nw1Bx7KQa2FY4CaNJRqlj1cRnJsJQ50MQgzFoLj465jvm9SCrb-s2L2UNyxuxBHuoVUJDaQ5jTpSoVPsyQReInMy1nop6mvb70h-WAyjM1oiUA0ujNPCgnB3JtfsTNSy9Uh49WIxm1SI2FC/w569-h806/1.jpg" width="569" /></a></div><div><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Inredientes</i></u></span></div><div><span style="color: #444444; font-family: Lora;">2 maças </span></div><div><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><i>Preparação</i></u></span></div><div><span style="color: #444444; font-family: Lora;">Lave as maças e seque </span></div><div><span style="color: #444444; font-family: Lora;">Com ajuda de uma mandolina , parta em rodelas fininhas .</span></div><div><span style="color: #444444; font-family: Lora;">Disponha no tabuleiro da Airfryer e programe 20 minutos e 140 ºC</span></div><div><span style="color: #444444; font-family: Lora;">mexa as rodelas para assar dos dois lados. mais 10 ou 20 minutos . </span></div><div><span style="color: #444444; font-family: Lora;">Sacudinho o tabuleiro para alterar posição das rodelas. </span></div><div><span style="color: #444444; font-family: Lora;">E pronto, tão simples quanto isso .</span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGLcgQNxc7BU23JCVv7jEgA_HiHrQQqS78dwzvDuf5xNn7bzBFyCg7pxSfrb-idFIKtCs-9dMsQUbjAz1slbCrTmEG20b8AdMRK07-5rM9QL7_VXE6f83FSWBwIyhUC-dis28m1n1XZQDeEuEpAk_BFmpgGfLWPZrW5xoXNDQY221vWY4ZYckoxDHfEXVp/s2245/4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="795" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGLcgQNxc7BU23JCVv7jEgA_HiHrQQqS78dwzvDuf5xNn7bzBFyCg7pxSfrb-idFIKtCs-9dMsQUbjAz1slbCrTmEG20b8AdMRK07-5rM9QL7_VXE6f83FSWBwIyhUC-dis28m1n1XZQDeEuEpAk_BFmpgGfLWPZrW5xoXNDQY221vWY4ZYckoxDHfEXVp/w561-h795/4.jpg" width="561" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-35264433472097280982024-01-17T07:57:00.000-08:002024-01-17T07:57:49.942-08:00Bochechas de Porco com puré de Cenoura e Maçã Bebada <p style="text-align: center;"></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_pc7wAmG_ogZlW1ifTAfv6UpigsDnCpTkAp-CwSz-sqNBRaa_eWaUchsZ4Rpx4zeycO3wCdnGn7xQtsCmkuJImXVfC9NCQVkrzhzHIMDoyKWld4tdDe42FkBV4Q-Y_Ue0XnOBVYrNzKILXCttmnwsEc_-8-njVuA1VkQz42709OIuCkhsNrJ1236wx0hyphenhyphen/s2245/3.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="862" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_pc7wAmG_ogZlW1ifTAfv6UpigsDnCpTkAp-CwSz-sqNBRaa_eWaUchsZ4Rpx4zeycO3wCdnGn7xQtsCmkuJImXVfC9NCQVkrzhzHIMDoyKWld4tdDe42FkBV4Q-Y_Ue0XnOBVYrNzKILXCttmnwsEc_-8-njVuA1VkQz42709OIuCkhsNrJ1236wx0hyphenhyphen/w610-h862/3.png" width="610" /></a></div><br /><div style="text-align: left;"> <span style="color: #222222; font-family: Lora; text-align: left;">Comida feita lentamente, com muita calma. São coisas que o Inverno nos traz. Porque os dias são frios e de chuva e nós vamos ficando mais por casa.</span></div><p></p><p style="text-align: center;"></p><p style="color: #222222;"><span style="font-family: Lora;"></span></p><div style="text-align: left;">E dá tempo para aqueles pratos que são feitos em um bom par de horas. </div><span style="font-family: Lora;"><div style="text-align: left;">Assim como estas bochechas de porco em vinho tinto.</div></span><span style="font-family: Lora;"><div style="text-align: left;">Um almoço perfeito para um domingo todo ele dedicado à preguiça! </div><div style="text-align: left;"><br /></div></span><span style="font-family: Lora;"><div style="text-align: left;">Acompanhei com puré de cenoura e maçã bêbada, fica incrível , uma união de sabores e texturas sublime. Um prato digno de uma ocasião especial , acreditem em mim.Uma refeição para se fazer com calma, sem pressas, sem compromissos ... E em dias frios por favor é conforto de Inverno. Estas bochechas com maçã bebada. <img alt="🍏" aria-label="🍏" class="an1" data-emoji="🍏" loading="lazy" src="https://fonts.gstatic.com/s/e/notoemoji/15.0/1f34f/32.png" style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: small; height: 1.2em; vertical-align: middle; width: 1.2em;" /></div><div style="text-align: left;">Sabores que casam na perfeição , por muito estranho que possa parecer, acreditem. </div></span><span style="font-family: Lora;"><div style="text-align: left;"><br /></div><div style="text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQjTGDj5Kx_ICU3XGbqm1DqNIlVrTl444QCU1I8bHqctqMcARf3STqsZPq-6JLlSm13e3bscPmunXTLsGTkPbvtIvYG86zpMjEpOPe-P6YPrhcEKJ20Ws2g9BDRN9IV1uNmnE0JeoAX4zph09kjRAH986qGAGujxulPzVIJkKRmkyKSSQaFvGAy-yrSRuN/s2245/1.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2245" data-original-width="1587" height="864" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQjTGDj5Kx_ICU3XGbqm1DqNIlVrTl444QCU1I8bHqctqMcARf3STqsZPq-6JLlSm13e3bscPmunXTLsGTkPbvtIvYG86zpMjEpOPe-P6YPrhcEKJ20Ws2g9BDRN9IV1uNmnE0JeoAX4zph09kjRAH986qGAGujxulPzVIJkKRmkyKSSQaFvGAy-yrSRuN/w611-h864/1.png" width="611" /></a></div></span><p></p><p></p><p style="text-align: center;"></p><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><u><i>Ingredientes</i></u></span></div><div class="separator" style="clear: both;"><div><span style="color: #444444; font-family: Lora;">10 bochechas de porco</span></div><div><span style="color: #444444; font-family: Lora;"> 1 garrafa de vinho tinto de boa qualidade </span></div><div><span style="color: #444444; font-family: Lora;">1 calice de agua ardente velha ou conhaque (uma bebida forte)</span></div><div><span style="color: #444444; font-family: Lora;">1 cebola</span></div><div><span style="color: #444444; font-family: Lora;">2 cenouras</span></div><div><span style="color: #444444; font-family: Lora;">1 alho francês </span></div><div><span style="color: #444444; font-family: Lora;">3 dentes de alho </span></div><div><span style="color: #444444; font-family: Lora;">1 raminho de salsa </span></div><div><span style="color: #444444; font-family: Lora;">1 talo de aipo</span></div><div><span style="color: #444444; font-family: Lora;">Sal qb</span></div><div><span style="color: #444444; font-family: Lora;">1 malagueta </span></div><div><span style="color: #444444; font-family: Lora;">1 litro de caldo de legumes</span></div><div><span style="color: #444444; font-family: Lora;">1 colher de chá de amido de milho</span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-size: medium;"><u><i><span style="font-family: comic sans ms, sans-serif;">Ingredientes pa</span><span style="font-family: comic sans ms, sans-serif;">ra purê de cenoura</span></i></u></span></div><div><span style="color: #444444; font-family: Lora;">1 quilo de cenouras</span></div><div><span style="color: #444444; font-family: Lora;">1 batata doce de cor laranja</span></div><div><span style="color: #444444; font-family: Lora;">21 colher de sopa de manteiga</span></div><div><span style="color: #444444; font-family: Lora;">leite qb</span></div><div><span style="color: #444444; font-family: Lora;">pimenta qb</span></div><div><span style="color: #444444; font-family: Lora;">Noz moscada qb</span></div><div><span style="color: #444444; font-family: Lora;">sal qb</span></div><div style="color: #222222; font-family: Arial, Helvetica, sans-serif; font-size: small;"><br /></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><u><i>Ingredientes Maçã Bêbada</i></u></span></div><div><span style="color: #444444; font-family: Lora;">10 maçãs</span></div><div><span style="color: #444444; font-family: Lora;">1 garrafa de vinho tinto de boa qualidade</span></div><div><span style="color: #444444; font-family: Lora;">2 cravinhos da Índia</span></div><div><span style="color: #444444; font-family: Lora;">2 colheres de mel </span></div><div><span style="color: #444444; font-family: Lora;">1 pitada de sal</span></div><div><span style="color: #444444; font-family: Lora;">1 calice de vinho do Porto</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><u><i>Preparação das Bochechas</i></u></span></div><div><span style="color: #444444; font-family: Lora;">No tacho onde vaI cozinhar as bochechas coloque-as lá com a cebola picada , alho esmagado, talo de aipo cortados em pequenos pedaços, a cenoura também cortada em pedaços pequenos , a malagueta aberta, sal e a salsa, cubra com vinho tinto e deixe assim a marinar de preferência da noite para o dia, mas no mínimo 2 horas.</span></div><div><span style="color: #444444; font-family: Lora;">Reserve no frio.</span></div><div><span style="color: #444444; font-family: Lora;">Numa sertã bem quente com um fio de azeite sele as bochechas de todos os lados. volte a colocar as bochechas já bem seladas dentro do tacho da marinada, assim como os sucos e gordura da sertã onde as selou e o cálice de aguardente velha e um pouco de caldo de legumes. Depois é só colocar ao lume ou no forno e deixar cozinhar em temperatura branda durante 3 horas a 4 horas. Durante o tempo de cozedura vá vigiando e adicionando caldo se for necessário Ao fim desse tempo elas já estarão super macias de cortar com colher. Retire as bochechas do tacho e com a varinha mágica triture os vegetais que estão no tacho, passe por um coador para ficar só com molho líquido. Volte a colocar as bochechas dentro do tacho e se for necessário uma colher de chá de amido de milho, para que o molho fique bem espesso. </span></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><i><u><br /></u></i></span></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><i><u>Preparação do puré de cenoura </u></i></span></div><div><span style="color: #444444; font-family: Lora;">Descasque as cenouras e a batata doce de cor laranja, leve a cozer coberto com agua e uma pitada de sal.</span></div><div><span style="color: #444444; font-family: Lora;">Assim que estiverem cozidas , escoe a agua esmague até obter um purê. Junte um pouco de leite, manteiga, noz moscada e pimenta moída na hora. Até obter a consistência desejada. </span></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif;"><u><br /></u></span></div><div style="font-family: Arial, Helvetica, sans-serif;"><span style="color: #741b47; font-family: comic sans ms, sans-serif; font-size: medium;"><u><i>Preparação de Maçã Bebada</i></u></span></div><div><span style="color: #444444; font-family: Lora;">Descasque as maçãs e leve a cozinhar com o mel, cravinho da índia , vinho do porto, uma pitada de sal e cobertas com vinho tinto. Deixar cozinhar sem testo durante 30 a 40 minutos.</span></div><div><span style="color: #444444; font-family: Lora;">Depois é só servir as bochechas em cama de puré com a maçã e acompanhar regados generosamente com o</span><span style="color: #444444; font-family: Lora;"> molho das bochechas.</span></div><div style="text-align: center;"><span style="font-family: Lora;"><span style="color: #444444;"><br /></span></span></div><div style="text-align: center;"><span style="font-family: Lora;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8fssM3LvJPf5-czrQ2VvXwMga5KY6q-XnlrCcCO2Kgo-10yhqr-iyqFVh0Tiht3ezeWgxgwlY-x2Fw90VcxO8uzPGG-y0ovOxD4aqULJZFVyRVR11rs8NokDcfabdAvs0jVLmPC1lAtvurvYXez2p7lPZ96liGUrrDs_CKmLnjbNlR1mFaW_47owl4MnD/s2245/2.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="865" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8fssM3LvJPf5-czrQ2VvXwMga5KY6q-XnlrCcCO2Kgo-10yhqr-iyqFVh0Tiht3ezeWgxgwlY-x2Fw90VcxO8uzPGG-y0ovOxD4aqULJZFVyRVR11rs8NokDcfabdAvs0jVLmPC1lAtvurvYXez2p7lPZ96liGUrrDs_CKmLnjbNlR1mFaW_47owl4MnD/w610-h865/2.png" width="610" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikAk-DoKsFMfzcgHgg6J0Hr3KqPNd1rQI_gGT_4VWD0aU6_L6pjn6ZMnKgDfr7lXiXjSF8pGBNAboYJVMkJArWzBSOUwqAII8f6SNxSFZd2LcakrYUJUeSUizRV1OarxeCt97L8bmPamClcyGxUx8MujcA8m6h0wfZyfucDEaGektHmv38MlMvF1FtUQ5X/s2245/4.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="865" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikAk-DoKsFMfzcgHgg6J0Hr3KqPNd1rQI_gGT_4VWD0aU6_L6pjn6ZMnKgDfr7lXiXjSF8pGBNAboYJVMkJArWzBSOUwqAII8f6SNxSFZd2LcakrYUJUeSUizRV1OarxeCt97L8bmPamClcyGxUx8MujcA8m6h0wfZyfucDEaGektHmv38MlMvF1FtUQ5X/w611-h865/4.png" width="611" /></a></div><br /><span style="color: #444444;"><br /></span></span></div><div style="text-align: center;"><span style="font-family: Lora;"><span style="color: #444444;"><br /></span></span></div></div></div><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-86366540333240579292024-01-15T02:00:00.000-08:002024-01-15T02:00:00.146-08:00bolo de maça com Amêndoa regado com caramelo salgado <p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi69GBQUey-AIIpBytCJiaTtD61b9TItB7JOpxzfU07BB-Gsdq04YcIBciSWSGRKafHS_kIBjwVg92OUzaj-eWN3tNPdwHVxmj9AAJYO9wgynImaOIq4-OYaVLyN0OpefAKksskPsRCuvQP3DMP7SyIt48cYCT8E1PZLbJ5lV1uvoYEwN2T2bMVdpDPcVj8/s2245/bolodema%C3%A7ajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="836" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi69GBQUey-AIIpBytCJiaTtD61b9TItB7JOpxzfU07BB-Gsdq04YcIBciSWSGRKafHS_kIBjwVg92OUzaj-eWN3tNPdwHVxmj9AAJYO9wgynImaOIq4-OYaVLyN0OpefAKksskPsRCuvQP3DMP7SyIt48cYCT8E1PZLbJ5lV1uvoYEwN2T2bMVdpDPcVj8/w590-h836/bolodema%C3%A7ajpg.jpg" width="590" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><span style="background-color: white; color: #222222;"><span style="font-family: Lora;">Domingo com chuva, tem desculpa mais perfeita para ligar o forno?</span></span></div><p></p><div style="color: #222222;"><span style="font-family: Lora;">Para mim é razão mais que suficiente! </span></div><div class="separator" style="clear: both;"><div style="color: #222222;"><span style="font-family: Lora;">O cheiro do bolo quente pela casa seduz qualquer um. O bolo perfeito para o lanche ajantarado porque é domingo...</span></div><div style="color: #222222;"><span style="font-family: Lora;">O almoço sai mais tarde, por norma é sempre algo mais elaborado e não se faz jantar... Então fica- se pelo lanche. Por isso este bolinho cai mesmo bem num lanche de domingo, confiem no que vos digo. Com um chá, um café longo ou mesmo um chocolate quente é a companhia perfeita .</span></div></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2P25nAmlsfcCHrvRe2BkTaV_u0RsKrwx9S4O5p02y7XIdM5k_OHBMRD74zDkB1I1bglU3MMB9UyZO5MVwoXFXOK9tT_TGDJcgOVLn-9sSA7MW-2jguuC-DrBZccu9g93GpCxNTJ0mRqAyXupr0Z0sEJwdG7Lp0qOATdmIYFspmhFZGPZbu3zho7MOUInU/s2245/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="833" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2P25nAmlsfcCHrvRe2BkTaV_u0RsKrwx9S4O5p02y7XIdM5k_OHBMRD74zDkB1I1bglU3MMB9UyZO5MVwoXFXOK9tT_TGDJcgOVLn-9sSA7MW-2jguuC-DrBZccu9g93GpCxNTJ0mRqAyXupr0Z0sEJwdG7Lp0qOATdmIYFspmhFZGPZbu3zho7MOUInU/w589-h833/florderosmaninhojpg.jpg" width="589" /></a></div><span style="color: #741b47; font-size: medium;"><br /></span><div style="text-align: left;"><span style="color: #741b47; font-size: medium;"> <u style="font-family: "courier new", courier, monospace;">Ingredientes<br /></u></span><span style="background-color: white; color: #444444; font-family: Lora;">2 maças<br /></span><span style="background-color: white; color: #444444; font-family: Lora;">3 ovos <br /></span><span style="background-color: white; color: #444444; font-family: Lora;">120 gr de açúcar amarelo <br /></span><span style="background-color: white; color: #444444; font-family: Lora;">100 gr de leite (usei bebida de soja)<br /></span><span style="background-color: white; color: #444444; font-family: Lora;">20 gr de manteiga sem sal<br /></span><span style="background-color: white; color: #444444; font-family: Lora;">80 gr de farinha <br /></span><span style="background-color: white; color: #444444; font-family: Lora;">150 gr de amêndoa laminada </span></div><p></p><span style="background-color: white; font-family: courier; font-size: medium;"><u><i><span style="color: #444444;"><br /></span><span style="color: #741b47;">Preparação Robot de Cozinha</span></i></u></span><br style="background-color: white;" /><span style="color: #444444; font-family: Lora;">Coloque no copo da Bimby os ovos,leite, manteiga, farinha e o açúcar .10 seg./vel.5 passe para uma taça e reserve.</span><br /><span style="color: #444444; font-family: Lora;">Com ajuda de um descascador e uma mandolina descasque e parta as maçãs em meias luas fininhas. Usei <a href="https://www.facebook.com/Borner-Portugal-cortador-de-legumes-294791543904177/" style="text-decoration-line: none;">Borner</a> </span><br /><div class="gmail-separator" style="clear: both; text-align: center;"></div><span style="color: #444444; font-family: Lora;"><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Passe um pouco de amêndoa e a maça já cortada para dentro da taça onde esta a massa do bolo (é um pouco líquida) e mexa bem a massa lá dentro para ficar com muita massa agarrada. </span><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Forre uma forma com papel vegetal e passe a maçã para dentro da da forma e por fim o que restar da massa para cima da maçã já dentro da forma tampe com amêndoa laminada no topo do bolo. Leve ao forno pré aquecido a 170°C durante 50 minutos.</span><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Sirva frio regado com caramelo salgado</span></span><span style="color: #444444; font-family: Lora;"><br style="background-color: white;" /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif" style="background-color: white;"></span><br style="background-color: white;" /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif" style="background-color: white;">Pode encontrar aqui a receita <span style="background-color: #ead1dc;"> </span></span><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif" style="background-color: white;"><span style="background-color: #ead1dc;"> <a href="http://flor-de-rosmaninho.blogspot.pt/2017/03/caramelo-salgado.html" style="text-decoration-line: none;">Caramelo Salgado </a></span></span></span><br style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;" /><span style="background-color: white; color: #a64d79; font-family: "courier new", courier, monospace; font-size: large;"><i><u><br /></u></i></span><span style="background-color: white;"></span><span style="background-color: white; color: #a64d79; font-family: courier; font-size: medium;"><i><u>Preparação tradicional</u></i></span><br style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;" /><span style="color: #444444; font-family: Lora;"><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Coloque numa taça </span><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">os ovos,leite, manteiga, farinha e o açúcar e com uma colher de varas e mexa muito bem até que os ingredientes estejam muito bem misturados uns com os outros até obter uma massa fina, reserve. </span><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Com ajuda de um descascador e uma mandolina descasque e parta as maçãs em meias luas fininhas. Usei </span><a href="https://www.facebook.com/Borner-Portugal-cortador-de-legumes-294791543904177/" style="text-decoration-line: none;">Borner</a><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif"> </span><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Passe parte da amêndoa e a maça já cortada para dentro da taça onde está a massa do bolo (é um pouco líquida) e mexa bem a massa lá dentro para ficar com muita massa agarrada. </span><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif">Forre uma forma com papel vegetal e passe a maçã para dentro da da forma e por fim o que restar da massa para cima da maça ja dentro da forma tape com amêndoa laminada no topo do bolo. Leve ao forno pré aquecido a 170°C durante 50 minutos.</span><br /></span><div class="gmail-separator" style="clear: both; text-align: center;"></div><span style="color: #444444; font-family: Lora;">Sirva frio regado com caramelo salgado!</span><br /><div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0sh7HFuC2UFEgBrxZWWrv3td69kvQKxlIqUthNI3IBnjDFXeuSFPggVSYu-S2ISgMukQNgLsdrrM6Y1g6_hr7QsyzTbxK-Tlpm629yA-ZgHH3_A0wEUmB32xneaAY6ykRQKto7g6LWUCcINXbxkOSYfjUrzrBLtIQwK6iS_Qhj-NsNHRkhIXdAe96KVtR/s2192/omelhorbolodema%C3%A7ajpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2192" data-original-width="1587" height="812" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0sh7HFuC2UFEgBrxZWWrv3td69kvQKxlIqUthNI3IBnjDFXeuSFPggVSYu-S2ISgMukQNgLsdrrM6Y1g6_hr7QsyzTbxK-Tlpm629yA-ZgHH3_A0wEUmB32xneaAY6ykRQKto7g6LWUCcINXbxkOSYfjUrzrBLtIQwK6iS_Qhj-NsNHRkhIXdAe96KVtR/w588-h812/omelhorbolodema%C3%A7ajpg.jpg" width="588" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6AIQiwL1fvEJi0wmzUBk7FmGnYMM9RveYJBV7NE7bfN0NHkp6aXbSQLoMqHpWuECU2Z1CgNSjR_W3AEpnJA4mFCE_UWMjxjvTQhVC3d1K3ZgJRI057LKNAHX37asdSZ2uGGmdrYBMqmmBNWxubRzY-d6UfvxjYTnctMmrEgXhvneyxMb-Ge2BYs_4xjRX/s2245/carmelosalgadojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2245" data-original-width="1587" height="834" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6AIQiwL1fvEJi0wmzUBk7FmGnYMM9RveYJBV7NE7bfN0NHkp6aXbSQLoMqHpWuECU2Z1CgNSjR_W3AEpnJA4mFCE_UWMjxjvTQhVC3d1K3ZgJRI057LKNAHX37asdSZ2uGGmdrYBMqmmBNWxubRzY-d6UfvxjYTnctMmrEgXhvneyxMb-Ge2BYs_4xjRX/w588-h834/carmelosalgadojpg.jpg" width="588" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br style="background-color: white;" /><br /><span face=""helvetica neue" , "arial" , "helvetica" , sans-serif" style="background-color: white;"><span style="background-color: #ead1dc;"></span></span></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-87282029363144560932024-01-10T03:49:00.000-08:002024-01-10T07:24:01.522-08:00Frango em Polme ao molho de sweet Chili<div style="text-align: left;"><span style="background-color: white;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u><br /></u></span></span></div><div style="text-align: left;"><span style="background-color: white;"><span><div class="separator" style="clear: both; color: #741b47; font-family: courier; font-size: large; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIokVLFOPd0ndbf3HX9G4q5oFFy2OP58xADfFk4b1bNAUuFsBPnf6rF7dDiC1FqttBvzMEs7NHPg_tXMegQvfOBo6qq8Z9e8vVeeuozHHkI9xMkyQjesvkvsthlqDybBLg0pREhWA9EI5sXb08UzX6v34hmjlrQrJ-oJ70YWVH5V47eYMcPHLv6OGL7oQT/s2048/peitodefrangojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="820" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIokVLFOPd0ndbf3HX9G4q5oFFy2OP58xADfFk4b1bNAUuFsBPnf6rF7dDiC1FqttBvzMEs7NHPg_tXMegQvfOBo6qq8Z9e8vVeeuozHHkI9xMkyQjesvkvsthlqDybBLg0pREhWA9EI5sXb08UzX6v34hmjlrQrJ-oJ70YWVH5V47eYMcPHLv6OGL7oQT/w615-h820/peitodefrangojpg.jpg" width="615" /></a></div><div style="text-align: left;"><br /></div><div style="text-align: left;"><span style="background-color: transparent;"><span style="color: #444444; font-family: Lora;">Já ando algum tempo para deixar esta deliciosa receita aqui no Flor de Rosmaninho.</span></span></div></span></span><div class="Ar Au Ao" id=":r8"><div aria-controls=":u4" aria-expanded="false" aria-label="Corpo da Mensagem" aria-multiline="true" aria-owns=":u4" class="Am aiL Al editable LW-avf tS-tW tS-tY" g_editable="true" hidefocus="true" id=":r4" role="textbox" spellcheck="false" style="direction: ltr; min-height: 298px;" tabindex="1"><div><span style="color: #444444; font-family: Lora;">É tão bom, faz-se rápido e conforta-nos até a alma . </span></div><div><span style="color: #444444; font-family: Lora;">Passou a ser um prato de preferência lá por casa. </span></div><div><span style="color: #444444; font-family: Lora;">Como diz o meu filho aquele franguinho gostoso .</span></div><div><span style="color: #444444; font-family: Lora;">Sendo também um prato económico é sempre uma boa opção.</span></div><div><span style="color: #444444; font-family: Lora;">Descobri esta receita num reels do instagram , aliás não fui eu mas sim minha filha que viu e me enviou assim como outros milhares de reels que trocamos. Comida essencialmente .</span></div><div><span style="color: #444444; font-family: Lora;">Como são tantos , perdi já não consegui encontrar para identificar a fonte .</span></div><div><span style="color: #444444; font-family: Lora;">Fiz uma ou outra pequena alteração . Mais ao encontro do meu palato .</span></div><div><span style="color: #444444; font-family: Lora;">Mas acreditem , vale mesmo a pena testar. </span></div><div><span style="color: #444444; font-family: Lora;">É maravilhoso, perfeito para gastar o peito de frango, aquela parte mais seca, a que menos gosto confesso . Assim não tem peito que sobre lá por casa.</span></div><div><span style="color: #444444; font-family: Lora;">Vamos á receitinha. 💚</span></div></div></div></div><div style="text-align: left;"><span style="background-color: white;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6rRf2f_rGQSMnJqIubJEIq4fjoedsTE5ANh12yCUUlHAhg05Q2F2Cd8B8l2WH2wr0284il1Rm6Vux71eS2OdYvxSotFUS0L4vf0hnmcx1aESvGOHFVbsrFh9Bp0F9vIjBW-TglQzugNtHJLD6SiQX2meld9GoVwpjqOaLQ5OvQ9RlyVS5MVqLK9rslY1S/s2048/frango%20sweetchilijpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="819" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6rRf2f_rGQSMnJqIubJEIq4fjoedsTE5ANh12yCUUlHAhg05Q2F2Cd8B8l2WH2wr0284il1Rm6Vux71eS2OdYvxSotFUS0L4vf0hnmcx1aESvGOHFVbsrFh9Bp0F9vIjBW-TglQzugNtHJLD6SiQX2meld9GoVwpjqOaLQ5OvQ9RlyVS5MVqLK9rslY1S/w614-h819/frango%20sweetchilijpg.jpg" width="614" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div></span></div><div style="text-align: left;"><span style="background-color: white;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes </u></span></span></div><div style="text-align: left;"><span style="background-color: white;"><span style="color: #444444; font-family: Lora;">3 peitos de frango</span></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">sumo de um limão</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">sal qb</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">raspa de gengibre fresco</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Cebolinho qb</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Semntes de sésamo tostadas</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes para:Polme </u></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">120 gr de farinha de trigo</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">150 ml de água</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">1 ovo</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">sal qb</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">1 colher de chá de alho em pó</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">1 colher de chá de fermento </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes para o molho: Sweet Chili</u></span></div><div><span style="color: #444444; font-family: Lora;">2 dentes de alho </span></div><div><span style="color: #444444; font-family: Lora;">Raspa de gengibre fresco qb </span></div><div><span style="color: #444444; font-family: Lora;">1 fio de azeite </span></div><div><span style="color: #444444; font-family: Lora;">1 colher de sopa de mel</span></div><div><span style="color: #444444; font-family: Lora;">100 gr de ketchup</span></div><div><span style="color: #444444; font-family: Lora;">Molho de soja </span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u><br /></u></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação </u></span></div><div><span style="color: #444444; font-family: Lora;">Comece por partir o peito do frango em pequenos cubos, tempere com sumo de limão, alho em pó, raspa de gengibre e uma pitada de sal.</span></div><div><span style="color: #444444; font-family: Lora;">Numa taça coloque todos os ingredientes para o polme, misturando tudo muito bem com um garfo.</span></div><div><span style="color: #444444; font-family: Lora;">Passe o frango, pelo polme e leve a fritar em óleo bem quente.</span></div><div><span style="color: #444444; font-family: Lora;">Enquanto frita faça o molho sweet chili coloque o alho a fritar em um fio de azeite, assim que alourar junte os restantes ingredientes e deixe cozinhar uns 5 minutos.</span></div><div><span style="color: #444444; font-family: Lora;">Este molho pode sempre substituir por molho já pronto (sweet Chili)</span></div><div><span style="color: #444444; font-family: Lora;">Este frango acompanha muito bem com arroz de sushi.</span></div><div><span style="background-color: white; color: #444444; font-family: Lora;">Sirva polvilhado com sementes de sésamo torradas e cebolinho </span><span style="background-color: white; color: #444444; font-family: Lora;">fresco picado.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGKRKpffNeq6JJY9h3fCP3n5Dc-qF8sHRfB-mCWYXePcyYIOaaaQn8A4EPWhtDdMwKB3pKeVMB3OSet-J9A9Tq6CegB-MegDbL88VJ3HQ1OVyOeTUAbPBIy6mbt9QL2KFwJYSzKSsVjksB8YsfmgYx5ATTx6RLQGNRQwIwFS5fFFbQrGuXHK_aN3CMYbK_/s2048/florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2048" data-original-width="1536" height="800" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjGKRKpffNeq6JJY9h3fCP3n5Dc-qF8sHRfB-mCWYXePcyYIOaaaQn8A4EPWhtDdMwKB3pKeVMB3OSet-J9A9Tq6CegB-MegDbL88VJ3HQ1OVyOeTUAbPBIy6mbt9QL2KFwJYSzKSsVjksB8YsfmgYx5ATTx6RLQGNRQwIwFS5fFFbQrGuXHK_aN3CMYbK_/w600-h800/florderosmaninhojpg.jpg" width="600" /></a></div><div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6VZE9nxlB3SYnDJRuuYPD82LIdnV7GidNAeyzv-iWQmB1RRXfI1fLFqMRpp5yEjCR1n9j0NCX6UFcIhyoSAdORISBnXjhT1SpveoeNMbChlYML9QsF4bBtKO9XYiG9w6MvOwNWyae6bSip3oJkscazGajISULg4sDSGihmQP7KTGzIHGZ_tGMkEjdWN1y/s2048/frangoflorderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="800" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi6VZE9nxlB3SYnDJRuuYPD82LIdnV7GidNAeyzv-iWQmB1RRXfI1fLFqMRpp5yEjCR1n9j0NCX6UFcIhyoSAdORISBnXjhT1SpveoeNMbChlYML9QsF4bBtKO9XYiG9w6MvOwNWyae6bSip3oJkscazGajISULg4sDSGihmQP7KTGzIHGZ_tGMkEjdWN1y/w601-h800/frangoflorderosmaninhojpg.jpg" width="601" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-37967848584724783732024-01-06T02:00:00.000-08:002024-01-09T08:16:42.097-08:00Dezembro foi Mês de Especiarias...<p></p><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDKFl08myZxQcPKv6774JhxnqRwsjbQZnknm7PVGSFPVJbVnJQ3k3_pUGgOkM1tjp2SbLNUn9nvcKgPdg4URbTSrYTaRrcvYScWslS9c1k9YztQ-9VKsUUoU5-Ot6_IOwWxGq_WgImd0wCrEB4wmgU8uJKcWbKTYNdXTxdh9aNzfp8qXIowT-gKFqB_c_k/s600/406622563_7199249046773214_736083961531562095_n.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDKFl08myZxQcPKv6774JhxnqRwsjbQZnknm7PVGSFPVJbVnJQ3k3_pUGgOkM1tjp2SbLNUn9nvcKgPdg4URbTSrYTaRrcvYScWslS9c1k9YztQ-9VKsUUoU5-Ot6_IOwWxGq_WgImd0wCrEB4wmgU8uJKcWbKTYNdXTxdh9aNzfp8qXIowT-gKFqB_c_k/w640-h640/406622563_7199249046773214_736083961531562095_n.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><span style="color: #444444; font-family: Lora;"><div style="text-align: left;">Foi assim bem perfumado o mês de dezembro com um leque maravilhoso de Especiarias.<div>Mais um ano que terminou, mais um ciclo que se fechou.</div><div>"023 foi um ano menos bom , onde mais uma guerra começou. Espero que este ano 2024 seja um pouco melhor, mais calmo e suave. </div><div>Que seja um ano com acontecimentos bons.</div><div>Mas aqui na rubrica foi um bom ano. O balanço é muito positivo. Temos um caderno #oingredientedomes bem generoso.</div><div>Por isso eu e Martinha e, somos muito gratas , agradecemos de coração.</div><div>Obrigada por estarem aqui, por nos fazerem companhia nesta deliciosa rubrica. </div><div><br /></div><div style="text-align: center;"><span style="font-size: large;">💗</span></div></div></span><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8ryHDBFjF6FQ3BW74L4Hix6Ok9yacbmBJIpNU1cOINcE1BeMFBiOnf5gRUeeqA-F9_LerPqnAeWTu9Q8wSD7oOwDlLBS-_v7csH5srVwi0i6F3eC6oKjaukSPuhpEisbBRS5LGsOOQsvBaqlsamf9jMGd0WvEOmWGZUEDOORZGNq9mSG9kYmffKUVJXBg/s1080/1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8ryHDBFjF6FQ3BW74L4Hix6Ok9yacbmBJIpNU1cOINcE1BeMFBiOnf5gRUeeqA-F9_LerPqnAeWTu9Q8wSD7oOwDlLBS-_v7csH5srVwi0i6F3eC6oKjaukSPuhpEisbBRS5LGsOOQsvBaqlsamf9jMGd0WvEOmWGZUEDOORZGNq9mSG9kYmffKUVJXBg/w640-h640/1.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="font-family: Lora;">Da horta para a cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href=" https://dahortaparaacozinha.com/.../3/bolachas-de-gengibre" target="_blank"><span style="font-family: Lora;">Bolachas de gengibre</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhN7JO3kZb59ywt8eSWRxe7haz5qYfzn3GxPBgTwlahyLew9giHMxQmkZEiLcRO2Lp6eGbfJciFNwZEVBj4nL9E6EEFtHu5_FNxrsdXVHZO_NVxLwbrdpvkOphYxZh95SOfHdfZ-z2kR1dhgJsHjmTxEoFML2GMb8qvp-Zm4xrGZDng8RKnan3aEbVeeUtL/s1080/2.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhN7JO3kZb59ywt8eSWRxe7haz5qYfzn3GxPBgTwlahyLew9giHMxQmkZEiLcRO2Lp6eGbfJciFNwZEVBj4nL9E6EEFtHu5_FNxrsdXVHZO_NVxLwbrdpvkOphYxZh95SOfHdfZ-z2kR1dhgJsHjmTxEoFML2GMb8qvp-Zm4xrGZDng8RKnan3aEbVeeUtL/w640-h640/2.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Cooking like a mom</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C0Z_Yb1s4rg/?img_index=1" target="_blank">Calendario de bolachas</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1Bcm1-Uax44Gp4chI5cjPlIfx7d0Px6IzCIR8DM0YhRsBu_nKjOUpOr8oOFs5smUh6Mosi_N1olOAingPTCR8qMEgg6wV3mOtBYCtS0DQQPH_oDnA8ci6phUWrdE_GOtn95rsidNvwxf-ti6oYcuLNvcRUPncT49XLjMwZ65s7FzW92pLL3rFM3cpD06i/s1080/3.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1Bcm1-Uax44Gp4chI5cjPlIfx7d0Px6IzCIR8DM0YhRsBu_nKjOUpOr8oOFs5smUh6Mosi_N1olOAingPTCR8qMEgg6wV3mOtBYCtS0DQQPH_oDnA8ci6phUWrdE_GOtn95rsidNvwxf-ti6oYcuLNvcRUPncT49XLjMwZ65s7FzW92pLL3rFM3cpD06i/w640-h640/3.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Da Horta para a Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/dahortaparaacozinha/?img_index=1" target="_blank">Arroz com sabor do Oriente</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-dN2tZHwDyw_pTGAH-jggTPOCEEGyR6M_hQQnuaBJax3Hg8NtzQgUicPSEMXbvCMg4GODK9hoVkOhDrt5SFIUZozIWEC4OzOM328Ia1b2-NeCTdknKzFrm-ADah6NkxB8KsWndIPb7kQXdaKHGP4ww-TBQ4p1yjbJAtWyLcW96ZMi4NBgFE-G3CD1oy_i/s526/4.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-dN2tZHwDyw_pTGAH-jggTPOCEEGyR6M_hQQnuaBJax3Hg8NtzQgUicPSEMXbvCMg4GODK9hoVkOhDrt5SFIUZozIWEC4OzOM328Ia1b2-NeCTdknKzFrm-ADah6NkxB8KsWndIPb7kQXdaKHGP4ww-TBQ4p1yjbJAtWyLcW96ZMi4NBgFE-G3CD1oy_i/w640-h640/4.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Tutifruit</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C0mHkhntVmh/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank">Bolachas de canela e gengibre</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLdmMu-YbtARBSs9c2rhEqlu3FeO1OIRhA37PPjLY6TdYbT8iasXb6moKTqkIotoGeE2z4GLlUDyBArlMW9cvFhlL8-zDuR79xPcLRJI7gOnTlliRcT41BHGrNSAR1D3oyA7n_5rSWjGnhek0cvYNq1vphUKbncS9z7s74SUTHqq_P05ut1aqUrWc6F5H-/s526/5.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLdmMu-YbtARBSs9c2rhEqlu3FeO1OIRhA37PPjLY6TdYbT8iasXb6moKTqkIotoGeE2z4GLlUDyBArlMW9cvFhlL8-zDuR79xPcLRJI7gOnTlliRcT41BHGrNSAR1D3oyA7n_5rSWjGnhek0cvYNq1vphUKbncS9z7s74SUTHqq_P05ut1aqUrWc6F5H-/w640-h640/5.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Da horta para a Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://dahortaparaacozinha.com/home/2023/12/8/glogg-vinho-quente-sueco" target="_blank">Glogg - Vinho Quente Sueco</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBIbMqp7diHeMYizxBsFdihLmyHgB8hlfYv3KJ23CzMGDYIjemq97KvxS5SWWZOmPGcaz5F-gMRlD4cMmL_zf00irreWccvBLZdlaxsHzm9hK_6ypPT9h0UqGimsn-J8laMRNYlxK4ekXaosRyZ-rCZCicezH5pt3hU2EXzeNxBg1EdnLr5HIWdWlPiLJp/s1080/6.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiBIbMqp7diHeMYizxBsFdihLmyHgB8hlfYv3KJ23CzMGDYIjemq97KvxS5SWWZOmPGcaz5F-gMRlD4cMmL_zf00irreWccvBLZdlaxsHzm9hK_6ypPT9h0UqGimsn-J8laMRNYlxK4ekXaosRyZ-rCZCicezH5pt3hU2EXzeNxBg1EdnLr5HIWdWlPiLJp/w640-h640/6.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Fogão Quente </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://dahortaparaacozinha.com/home/2023/12/8/glogg-vinho-quente-sueco" target="_blank"><span style="color: #444444; font-family: Lora;">Bolachinhas de especiarias</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRccMkAAKzF3yYg9OYRwEbrGHD87qb3vfXPxh2c73Q3kK1z6saSXCS0qF7pBx2hkGQGvWgwxZ148rnyYx4wDQXVu7QSGvKdem3rhkaEoY8bGgGzHUjUI2qbF9tn_58ORJj3Nb8RZtvYudKbieHgSGN5zgJrxdS501K5Bw_bCaNkflIPyHRrZsdLLouLBSH/s1080/8.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRccMkAAKzF3yYg9OYRwEbrGHD87qb3vfXPxh2c73Q3kK1z6saSXCS0qF7pBx2hkGQGvWgwxZ148rnyYx4wDQXVu7QSGvKdem3rhkaEoY8bGgGzHUjUI2qbF9tn_58ORJj3Nb8RZtvYudKbieHgSGN5zgJrxdS501K5Bw_bCaNkflIPyHRrZsdLLouLBSH/w640-h640/8.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://flor-de-rosmaninho.blogspot.com/2023/12/rabo-de-boi-em-cama-de-pure-de-batata.html" target="_blank"><span style="color: #444444; font-family: Lora;"> Rabo de Boi em cama de Puré de Batata</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCQo2Y17cjo4wQS1IT7kecLA8TOlDLidQQkgIko7N1WwiFKah-tGAPpJtlZpcjKASLdrGQN2RneD68ky4wON2YU86wScCUBZK2rrObrR4eZtiyrXErLelUkMfaeGidQD_0Hz75d9v9UxLRXdfW-ofHfLFibx7efMJxr9EjS6j7fiqNd8kw55f7EehinMCZ/s1080/9.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCQo2Y17cjo4wQS1IT7kecLA8TOlDLidQQkgIko7N1WwiFKah-tGAPpJtlZpcjKASLdrGQN2RneD68ky4wON2YU86wScCUBZK2rrObrR4eZtiyrXErLelUkMfaeGidQD_0Hz75d9v9UxLRXdfW-ofHfLFibx7efMJxr9EjS6j7fiqNd8kw55f7EehinMCZ/w640-h640/9.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; color: #444444; font-family: Lora; font-size: 14px; text-align: start; white-space-collapse: preserve-breaks;">Elisa Patisse</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C0sEVA0o2NA/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank">Cake Inglês</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3m6UvY8jZFDyHojZfiki76rAN0-x-L51lN9kWTVlEscNd62yZrYcD4B47VUTPsWsXVxhyphenhyphenU8JZcbffqxrYg-6E6z5xprURi-AgiOwGvXsn_HATbikLhniqPLQqr0TMaj8VvymcUYmnZbmFTJR8P4zyESHLDo5VBnTJE7fKa0TDvOqp8xQy41msgUPdHGoN/s526/10.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3m6UvY8jZFDyHojZfiki76rAN0-x-L51lN9kWTVlEscNd62yZrYcD4B47VUTPsWsXVxhyphenhyphenU8JZcbffqxrYg-6E6z5xprURi-AgiOwGvXsn_HATbikLhniqPLQqr0TMaj8VvymcUYmnZbmFTJR8P4zyESHLDo5VBnTJE7fKa0TDvOqp8xQy41msgUPdHGoN/w640-h640/10.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Aqui ha gato food</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C0tvzrONmw-/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank">Creme de Abóbora</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5DhJj7pZnasFYXdnhSPadn8UhEBfZ1B-Nhwye1LPvKYXj0hnpn5yGz_JZWu0WGsqKcmbhEQtzqGGQGxzMBJ-xEBs2HmFGXv0zx_0XprsvE_9nkCsv6v8qGrvKEbE4mCyaa5laLY6gOpmrkI8n-l9o1udmIulCIOU65_3bOPtXZB1jS1E17exOkXvDU5v2/s526/11.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5DhJj7pZnasFYXdnhSPadn8UhEBfZ1B-Nhwye1LPvKYXj0hnpn5yGz_JZWu0WGsqKcmbhEQtzqGGQGxzMBJ-xEBs2HmFGXv0zx_0XprsvE_9nkCsv6v8qGrvKEbE4mCyaa5laLY6gOpmrkI8n-l9o1udmIulCIOU65_3bOPtXZB1jS1E17exOkXvDU5v2/w640-h640/11.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Ana Rita Rainho</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C0y2KwcNl33/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Arroz doce Aromático</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikBNYIw5y8P9fiGkXAl6GxexUKTnW1kzumAQxDqm9ND20BwJ7mYOx5H2AH07sabh6rfnLW5B_Cpln0TULPII_gIMXLo0PPpFHxbJrQLxxZt-DvnQvH4Z5XrLEmQ9a1oAfMBxo0AFwQl9a1dT97-3isndc6TKsoRr-dQzYRV_3X1aqwquG88-cShCQ76959/s600/12.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikBNYIw5y8P9fiGkXAl6GxexUKTnW1kzumAQxDqm9ND20BwJ7mYOx5H2AH07sabh6rfnLW5B_Cpln0TULPII_gIMXLo0PPpFHxbJrQLxxZt-DvnQvH4Z5XrLEmQ9a1oAfMBxo0AFwQl9a1dT97-3isndc6TKsoRr-dQzYRV_3X1aqwquG88-cShCQ76959/w640-h640/12.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Line Lisbone</div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C06gN72IGD_/?fbclid=IwAR1v3RJn9YnNi3YSOgXvEiqlDXuy_RUkVK8HwHZW-0rZL4tIsRE-EbURRtM&img_index=2" target="_blank">Bolachas de Natal </a><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS8wTpQzmWmH9-f0w1_eooNogNcKQnGaAZSYm1jCT11GgiumgvJRzI3l9mMWCa3K36VhYr2gWLQWPVi1n53NwhKfW1SD8X7w4qi96plUGto3g1EsGKxkAeRJGmIIhHZ6VAxrHUYHr1cVMIXEF_YIQFfejP-k5z0RQAruuNQgYEXjT3EJ224FLjYOjtzIOo/s1080/13.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS8wTpQzmWmH9-f0w1_eooNogNcKQnGaAZSYm1jCT11GgiumgvJRzI3l9mMWCa3K36VhYr2gWLQWPVi1n53NwhKfW1SD8X7w4qi96plUGto3g1EsGKxkAeRJGmIIhHZ6VAxrHUYHr1cVMIXEF_YIQFfejP-k5z0RQAruuNQgYEXjT3EJ224FLjYOjtzIOo/w640-h640/13.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Terra e Sabor </span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/reel/C0wd-OAP50d/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank">BOlachas de gengibre</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLm7rRSDfsL7qIoEGnumPy79vDWB5uvhTYErtFM2fwWTSDdtVPT8QQ9EAdNAWjEYWcBrEQsmrDo9Gfda7O1s7vNeypw02bduKpl_4jS1CazJGjrQtSsdI0D6kT3ODfIVfq5OCoT5bP-cYdlCcbyO4xsY1bm8mg_lDH2uuk1OoO6ATZotHpEU0outCZ6py5/s600/14.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="600" data-original-width="600" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLm7rRSDfsL7qIoEGnumPy79vDWB5uvhTYErtFM2fwWTSDdtVPT8QQ9EAdNAWjEYWcBrEQsmrDo9Gfda7O1s7vNeypw02bduKpl_4jS1CazJGjrQtSsdI0D6kT3ODfIVfq5OCoT5bP-cYdlCcbyO4xsY1bm8mg_lDH2uuk1OoO6ATZotHpEU0outCZ6py5/w640-h640/14.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Da Horta para a Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://dahortaparaacozinha.com/home/2023/12/18/stollen-po-doce" target="_blank">Stollen Pão Doce</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwi9XhmkKTDjIefqxNncvA2MTE3fU9CPHe96vKT1m2YpgarSj7UTvmRN4OW21VoStmKKC9ATC-8VNpWebQOnF1alQu1yhd8BX2PLMIndTcDUN0uHtNpUDLI_yB3XoIkgbk3sGFNrNhJDDyOm5EIbhh_DLhhDrV5F2RW6g1zCH-X2qjIVqq5XjbG4_Ysh4d/s1080/15.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhwi9XhmkKTDjIefqxNncvA2MTE3fU9CPHe96vKT1m2YpgarSj7UTvmRN4OW21VoStmKKC9ATC-8VNpWebQOnF1alQu1yhd8BX2PLMIndTcDUN0uHtNpUDLI_yB3XoIkgbk3sGFNrNhJDDyOm5EIbhh_DLhhDrV5F2RW6g1zCH-X2qjIVqq5XjbG4_Ysh4d/w640-h640/15.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Dicas Saudaveis Patricia </span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C1CAuS1sO3C/" target="_blank">Cinnamon Rolls</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgresP3k4Eyb7yQQ15BJ0BOldB_3Mm-IxpoCmAeYHewog3KPqRYMQhJJyB5RyOTSDZxDiPKXUYGR7kVHN0goZ3QB8_x4VQyfNV4y8Rene8NdkOUhNeDWfNBRah6V_i9-z1eq8XuhxGNR4e1dgv4UhRteq65xAjscLnqGqiItpcY7AF5JRQzy44YzDUae-K1/s1080/16.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgresP3k4Eyb7yQQ15BJ0BOldB_3Mm-IxpoCmAeYHewog3KPqRYMQhJJyB5RyOTSDZxDiPKXUYGR7kVHN0goZ3QB8_x4VQyfNV4y8Rene8NdkOUhNeDWfNBRah6V_i9-z1eq8XuhxGNR4e1dgv4UhRteq65xAjscLnqGqiItpcY7AF5JRQzy44YzDUae-K1/w640-h640/16.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><span style="color: #444444; font-family: Lora;">Line Lisbone </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1CAuS1sO3C/?igshid=MzY1NDJmNzMyNQ%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Compota de Pêra</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimnpErD2qxs4N6SM62gNXCAXlxkQb7H_odePwM2YRREAy9kDFw_QLXs5Xug8QeOMefXTPzZBFRk1QUT1hjjUmrJyyCCfTuXfvT7tRzdjnr3czmOJyMB44rfjHgKiQbRY5sb4MhGq2VFWGh5Cn6EldKw5HuvjQa9AWlHseS70_U_PZh-Bt0DGfMjLcNDVCi/s1080/18.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimnpErD2qxs4N6SM62gNXCAXlxkQb7H_odePwM2YRREAy9kDFw_QLXs5Xug8QeOMefXTPzZBFRk1QUT1hjjUmrJyyCCfTuXfvT7tRzdjnr3czmOJyMB44rfjHgKiQbRY5sb4MhGq2VFWGh5Cn6EldKw5HuvjQa9AWlHseS70_U_PZh-Bt0DGfMjLcNDVCi/w640-h640/18.jpg" width="640" /></a></div><span style="color: #444444; font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Na casa da Lili</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1IJxi2sjEA/?igsh=MThtMzdib3pnMTV5eg%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Arroz Doce</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmtqGazQOEwpSAlDnOsIjCKEl0q6Yqh4N0b-gwkExZmaFlaqO2OVB8jG8nGRwHvtcmNa9y5aKsOhgpjI-qng5Qhr7Tlm9xU_tz_80VhvmDx85GmUYG1GVRm2E_jzriK6fGtCxUtwGcxd7_5X4MCt2W7l__eVWJqFSJxJk4UxHKYzKn9bTJjy1CoBFsd7Qz/s1080/19.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhmtqGazQOEwpSAlDnOsIjCKEl0q6Yqh4N0b-gwkExZmaFlaqO2OVB8jG8nGRwHvtcmNa9y5aKsOhgpjI-qng5Qhr7Tlm9xU_tz_80VhvmDx85GmUYG1GVRm2E_jzriK6fGtCxUtwGcxd7_5X4MCt2W7l__eVWJqFSJxJk4UxHKYzKn9bTJjy1CoBFsd7Qz/w640-h640/19.jpg" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Cozinhar nunca foi tão facil</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/reel/C1Kyfo1MOvk/?igsh=MWY2amM0dHUybWJyNQ%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Bolachas de Natal</span></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2X464A1iYLqp-qaUsmsx0lD63nizNGQLOo8Nkzs0l5J2XkkMwRRDgDoBu6NlKwNgbg9thgxzbCV6s5yJCEhqcnKTmxP7GMR_Lv_M5KVup2xayOlknnTVJwZ7aUw5TF7_dZjGjGQX4lZa2YV44jrCOlALnOTt-5JkW2s4NBSHj2w4nsUvwau9-30LkwenK/s1080/17.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2X464A1iYLqp-qaUsmsx0lD63nizNGQLOo8Nkzs0l5J2XkkMwRRDgDoBu6NlKwNgbg9thgxzbCV6s5yJCEhqcnKTmxP7GMR_Lv_M5KVup2xayOlknnTVJwZ7aUw5TF7_dZjGjGQX4lZa2YV44jrCOlALnOTt-5JkW2s4NBSHj2w4nsUvwau9-30LkwenK/w640-h640/17.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Aquihagatofood</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1edTHeNIlx/?igsh=MWR6bTAyeW5naG94dA%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Couve agridoce com especiarias</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh0F1Fxnz6iGkiAbHk7ByZxKA0vFyuIb_5srumjvua16BE2u7x0gwqSr0N7VZVLisIn7ZA6wFRlUYngjCKPx47HielR8x58xlAbS1oo6hiazOB-E0X8lAy-_FifETj7ubtVYThHiVoYo7QWMOdnFqqoeuggMzEr5sCoG31_JEJBRsdW0VD_pLLFz1VEMt5/s1080/21.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgh0F1Fxnz6iGkiAbHk7ByZxKA0vFyuIb_5srumjvua16BE2u7x0gwqSr0N7VZVLisIn7ZA6wFRlUYngjCKPx47HielR8x58xlAbS1oo6hiazOB-E0X8lAy-_FifETj7ubtVYThHiVoYo7QWMOdnFqqoeuggMzEr5sCoG31_JEJBRsdW0VD_pLLFz1VEMt5/w640-h640/21.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Arquetipico Cozinha Inusitada</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C1hjmv4MdE2/?igsh=dTJteDV3ZHY1ODFt" target="_blank">Broas de Batata Doce</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig5MUNfAr7Uz9fbGGf_WI1lf3a-HjSoe1S-RUgUotI1dq_NKMi502f2U2CKDWjEGBk-2eO4bo4ZwnanBB_m9L_ZR91wmV7DyzkCFfbILy0LpX1Or24iliAxUO_wLRZiWThcG_k9FMFoy24VdpE3rrWZLWT-IfgmZ9FWh0NL4AaXuJynpFjQmh8TIEugZss/s1080/22.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEig5MUNfAr7Uz9fbGGf_WI1lf3a-HjSoe1S-RUgUotI1dq_NKMi502f2U2CKDWjEGBk-2eO4bo4ZwnanBB_m9L_ZR91wmV7DyzkCFfbILy0LpX1Or24iliAxUO_wLRZiWThcG_k9FMFoy24VdpE3rrWZLWT-IfgmZ9FWh0NL4AaXuJynpFjQmh8TIEugZss/w640-h640/22.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Louca por tachos </span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1fKxWXs8wd/?igsh=MWdqM3d4YWYxaHlpNQ%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Bolo de nozes e canela</span></a><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg3hqyPs-3P0fdERKArK0beToKmsInvhRBuAkunRI046Lp-6b4qRkd3Tf9QVE2vaIoC8SKisRFIGGDJYdCwekKbLFPgSNgkL1FoCxyhGVBU1a6GofrFBtEiIEjaiFQ8AHxMCfM6ZY5AE30N3lA6Wjy7Py6RO_aSLyFBau56SFF5EeJdooabXJaaYB229z3/s526/23.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgg3hqyPs-3P0fdERKArK0beToKmsInvhRBuAkunRI046Lp-6b4qRkd3Tf9QVE2vaIoC8SKisRFIGGDJYdCwekKbLFPgSNgkL1FoCxyhGVBU1a6GofrFBtEiIEjaiFQ8AHxMCfM6ZY5AE30N3lA6Wjy7Py6RO_aSLyFBau56SFF5EeJdooabXJaaYB229z3/w640-h640/23.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><a href="https://www.instagram.com/p/C1ffcLZuVLb/" target="_blank">Chá de Especiarias</a><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><span style="background-color: white; font-size: 13.2px;"> </span><span style="background-color: white; font-size: 13.2px;">────────♡♡────────</span></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjO1k1FR4pcF0pMXqgtYVD36DnPTzsHY0PZLceQ6SCe7T1RD9rJJPOHpqnYBrdqE4hnhmmX67uQkewclcMbiqOZj8h9Kx7hqqoWawJ0-xAZd0It6mjntORUpZDasyvIRfj2yxuNIkZYE9Un7KDKOhVxmUcRqldM_wx7C8TUUTkSG6YCKN2kx_pcdTuiAAU7/s1080/20.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjO1k1FR4pcF0pMXqgtYVD36DnPTzsHY0PZLceQ6SCe7T1RD9rJJPOHpqnYBrdqE4hnhmmX67uQkewclcMbiqOZj8h9Kx7hqqoWawJ0-xAZd0It6mjntORUpZDasyvIRfj2yxuNIkZYE9Un7KDKOhVxmUcRqldM_wx7C8TUUTkSG6YCKN2kx_pcdTuiAAU7/w640-h640/20.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Intrusa na Cozinha</span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://www.instagram.com/p/C1g2bbxvd7v/?igsh=MWhnYmFhN21udWhrZQ%3D%3D" target="_blank"><span style="color: #444444; font-family: Lora;">Estrelinhas Folhadas de Queijo e Chutney</span></a></div><div class="separator" style="clear: both; text-align: center;"><div><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKC5w6eXbDNwC_H_2SDuHwFe5ytGkauQN5x5zGlqKtdro0dkjREAVHhXQIW3Ip9pKbCRmXyb60H_cDEL1yg4WDS7ORLqyHzpXo7dJ08LN6Xt4S3MjolKbYtuhLebSvwB5-p0gfnnc4d0rbR_Igy3nJ6Z9FLyG_oX5ZCF6vSzIYV4hyphenhyphen3Rlh-TqKhyphenhyphenN4f2hP/s526/7.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="526" data-original-width="526" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKC5w6eXbDNwC_H_2SDuHwFe5ytGkauQN5x5zGlqKtdro0dkjREAVHhXQIW3Ip9pKbCRmXyb60H_cDEL1yg4WDS7ORLqyHzpXo7dJ08LN6Xt4S3MjolKbYtuhLebSvwB5-p0gfnnc4d0rbR_Igy3nJ6Z9FLyG_oX5ZCF6vSzIYV4hyphenhyphen3Rlh-TqKhyphenhyphenN4f2hP/w640-h640/7.jpg" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora;">Flor de Rosmaninho</span></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #2b00fe;"><a href="https://flor-de-rosmaninho.blogspot.com/2023/12/estrelinhas-folhadas-com-queijo-e.html" style="font-size: 13.2px;" target="_blank"><span style="font-family: Lora;">Estrelinhas folhadas com Queijo e Chut</span></a><a href="https://flor-de-rosmaninho.blogspot.com/2023/12/estrelinhas-folhadas-com-queijo-e.html" style="font-family: verdana; font-size: 13.2px;" target="_blank">ney</a></span></div><div class="separator" style="clear: both; text-align: center;"><span style="background-color: white; font-family: "Times New Roman", Times, FreeSerif, serif; font-size: 13.2px;"> </span><span style="background-color: white; color: #444444; font-family: verdana; font-size: 13.2px;">────────♡♡────────</span></div><div><br /></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-79183483029008705832024-01-02T11:37:00.000-08:002024-01-02T11:37:17.294-08:00Papas de Aveia com Maça <p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhO4LX9EFFwejcEpkTHc8p4NqRPZX1kq5F0FHs_D5Ck25i80MdgQD59EeJMAE4PXkYs4cdRNIcxFkEeIQ-Vyl7S4OBca3wsDgJSMd3hxnBIP1H-g7V96xs-V74OfevVVuOOu_bnVPVzc1YrUg9cCsU8P_Hzj686piEfHrcYdFQ9TbV0hEFiWutNXDhOWHWo/s960/5elsanunesjpog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="960" data-original-width="720" height="816" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhO4LX9EFFwejcEpkTHc8p4NqRPZX1kq5F0FHs_D5Ck25i80MdgQD59EeJMAE4PXkYs4cdRNIcxFkEeIQ-Vyl7S4OBca3wsDgJSMd3hxnBIP1H-g7V96xs-V74OfevVVuOOu_bnVPVzc1YrUg9cCsU8P_Hzj686piEfHrcYdFQ9TbV0hEFiWutNXDhOWHWo/w613-h816/5elsanunesjpog.jpg" width="613" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><span style="background-color: white; color: #222222;"><span style="font-family: Lora;">Mais um ano se inicia. De volta a Janeiro, incrível como o tempo passa tão depressa. Já terminaram as festa, os excessos.</span></span></div><p></p><div style="color: #222222;"><span style="font-family: Lora;">Época de voltar às rotinas mais saudáveis. Repor o equilíbrio alimentar. </span></div><div class="separator" style="clear: both;"><div style="color: #222222;"><span style="font-family: Lora;">E para começar o ano trago umas deliciosas papas de aveia, sempre muito saborosas e cheias de benefícios. Perfeitas para o pequeno almoço, além de equilibradas são muito saciantes.</span></div><div style="color: #222222;"><span style="font-family: Lora;">Começar o ano cuidando de nossa saúde alimentar é sempre uma ótima opção.</span></div></div><p></p><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB1jFw-L5VvdhlBjPezNTuH15YRuusoQ28JJxaDIDCnDyc3xcYGmnxvfl51nvXuzqxjn6beX1UEBkYHu7shVONx_m5DQQ26WvFuKd4GDkZEXMI0NR1Gv9Z0vqIJ5pywgk-Vd_uG0uDx7BJrzIOzDG5-_MzsRqjrYHd4t8jUpTGhMyvQkJloPu1mw-z_3yh/s2048/8papasdeaveiaemacajpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="816" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgB1jFw-L5VvdhlBjPezNTuH15YRuusoQ28JJxaDIDCnDyc3xcYGmnxvfl51nvXuzqxjn6beX1UEBkYHu7shVONx_m5DQQ26WvFuKd4GDkZEXMI0NR1Gv9Z0vqIJ5pywgk-Vd_uG0uDx7BJrzIOzDG5-_MzsRqjrYHd4t8jUpTGhMyvQkJloPu1mw-z_3yh/w613-h816/8papasdeaveiaemacajpg.jpg" width="613" /></a></div><br /><div style="text-align: left;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u> <span style="background-color: white;">Ingredientes<br /></span></u></span><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">200 ml de bebida vegetal a gosto<br />Flocos de aveia a gosto <br />mel qb<br /> 1 colher de sopa Sementes de chia<br />1 maçã ralada<br />1 pitada de sal<br />Doce de leite e frutos secos a gosto.<br />1 maçã laminada finamente, usei uma </span><span style="color: #444444; font-family: Lora;"> </span><a href="https://www.borner.pt/" style="font-family: Lora;" target="_blank">mandolina</a><span style="color: #444444; font-family: Lora;"> </span></div></div><p></p><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação</u></span></div><div><span style="color: #444444; font-family: Lora;">Lave a maça e raspe com a pele.</span></div><div><span style="color: #444444; font-family: Lora;">Coloque num tacho a bebida vegetal e todos os restantes ingredientes.Deixe cozinhar por 15 a 20 minutos.</span></div><div><span style="color: #444444; font-family: Lora;">No fundo da tigela onde vai servir coloque um pouco de doce de leite, as papas por cima e mais um pouco de doce de leite. A maçã laminada e os frutos secos.</span></div><div><span style="color: #444444; font-family: Lora;">Sirva ainda em quente.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><u style="color: #741b47; font-family: courier; font-size: large;">Preparação Robot de Cozinha</u></div><div><span style="color: #444444; font-family: Lora;">Lave a maça e raspe com a pele.</span></div><div><span style="color: #444444; font-family: Lora;">Coloque dentro do copo,assim como todos os restantes ingredientes. Programe 100ºC/ vel. colher. 12 minutos.</span></div><div><div><span style="color: #444444; font-family: Lora;">No fundo da tigela onde vai servir coloque um pouco de doce de leite, as papas por cima e mais um pouco de doce de leite. A maçã laminada </span><span style="color: #444444; font-family: Lora;">e os frutos secos.</span></div><div><span style="color: #444444; font-family: Lora;">Sirva ainda em quente.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhp7q7T5wDMnTAkkwnkKJZT3wkRYQz19uWEOwlV-7XRWui4tkQ1D196V7TQ0lt2EyXD_YjstwUQkXreK07MG3jFEdhPSui6OSrikxA7s3GNf0cH0m4WEV1U8E_7M-dI5gZrsxBk4iQSDeo4S2JZeNXVYYAK0owEGEaHfWjMRH0iEseaF1roqpt13bh5of8a/s2048/7aveiajpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="820" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhp7q7T5wDMnTAkkwnkKJZT3wkRYQz19uWEOwlV-7XRWui4tkQ1D196V7TQ0lt2EyXD_YjstwUQkXreK07MG3jFEdhPSui6OSrikxA7s3GNf0cH0m4WEV1U8E_7M-dI5gZrsxBk4iQSDeo4S2JZeNXVYYAK0owEGEaHfWjMRH0iEseaF1roqpt13bh5of8a/w615-h820/7aveiajpg.jpg" width="615" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjY4t0_oK8emL1lgIpc3zWOJivlaBItaLGVP8OEE7K8OLAJcz1cSVb6IBx3KgpriiGNVqRz6MhWHBK2hGRV3as6N_VrGDm09PYfKR5szxkza7hhddd6kHkoEacHg-_djWZBs9qt4kh6Rdst3XsWTAaCP1BzuMHyPP7eJ_Tpvr4k5kAl97SZrQo-zgaZBPTa/s2048/8papasdeaveiaemacajpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="825" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjY4t0_oK8emL1lgIpc3zWOJivlaBItaLGVP8OEE7K8OLAJcz1cSVb6IBx3KgpriiGNVqRz6MhWHBK2hGRV3as6N_VrGDm09PYfKR5szxkza7hhddd6kHkoEacHg-_djWZBs9qt4kh6Rdst3XsWTAaCP1BzuMHyPP7eJ_Tpvr4k5kAl97SZrQo-zgaZBPTa/w619-h825/8papasdeaveiaemacajpg.jpg" width="619" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><u style="color: #741b47; font-family: courier; font-size: large;"><br /></u></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-40486761490932714022024-01-01T02:00:00.000-08:002024-01-01T02:00:00.281-08:00Janeiro é mês de ...Maça<div style="text-align: left;"><span style="color: #444444; font-family: Lora;"> <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDN3Nx7hP9suOsI9j9dBZIZK53OdA5kYo4Hi7dNpFIILg5srtmnR-khZ5Adj5hfQJ8gr3H_yMzflEWBPDPk9ZM9q9Bjcm9bNYx4vJJCeM2p8KgPB7L8nWsNfBDhlYrQj5_o_F4ymk-SLS0tqmDLx63SOfjB8P9j8Eq0CqqVks5ZUymn_shvzzQIVaDHhhg/s1080/Selo%20Instagram%20Ma%C3%A7%C3%A3.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDN3Nx7hP9suOsI9j9dBZIZK53OdA5kYo4Hi7dNpFIILg5srtmnR-khZ5Adj5hfQJ8gr3H_yMzflEWBPDPk9ZM9q9Bjcm9bNYx4vJJCeM2p8KgPB7L8nWsNfBDhlYrQj5_o_F4ymk-SLS0tqmDLx63SOfjB8P9j8Eq0CqqVks5ZUymn_shvzzQIVaDHhhg/w640-h640/Selo%20Instagram%20Ma%C3%A7%C3%A3.png" width="640" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Este janeiro queremos que mergulhem nas receitas aconchegantes. Das compotas que aquecem a<br />alma, ao abrigo dos bolos reconfortantes, passando pelos pratos principais que elevam a experiência<br />culinária, até às cidras aromáticas que despertam os sentidos! Queremos que se deixem envolver pelo<br />calor das vossas cozinhas e partilhem connosco vossas melhores e mais saborosas criações<br />gastronómicas.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />Queremos que a maçã seja a vossa estrela, explorando toda a sua versatilidade e fazendo-a brilhar em<br />receitas que não apenas alimentam o corpo, mas também aquecem o coração.<br />Vamos juntos criar um janeiro cheio de sabor e calor! Aceitam o desafio?<br />Assim, lançamos de novo o convite: juntem-se a nós, e até ao último dia do mês de janeiro, inclusive,<br />tragam uma receita com Maçã.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />Fotografem a vossa receita e publiquem-na no vosso Blogue, Facebook e/ou Instagram, com o passo a<br />passo, e partilhem-na connosco.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />Usem a hashtag #oingredientedomes e identifiquem @intrusa_na_cozinha e @florderosmaninho<br />Boas receitas!!</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdf3H33_bzAmmAg1s8CYbH1ga1nAn1wDg97CCkKkszgwsy53yQDVXV9gGamwq9QUG57LI1ffvHHQ29PbNyzQUseqoFl6KoGryDFPI5YCnVJkOTCc1txH_6SI50ErQ1qbszYQ5m-ifiGG7IccE0oyaWHTr-HWwZ_TyvUljCICNqHGCxGkgvMYvhZdKjGs5-/s1080/Selo%20Instagram%20Ma%C3%A7%C3%A3%20-%20Regras.png" imageanchor="1" style="font-family: Lora; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="1080" data-original-width="1080" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdf3H33_bzAmmAg1s8CYbH1ga1nAn1wDg97CCkKkszgwsy53yQDVXV9gGamwq9QUG57LI1ffvHHQ29PbNyzQUseqoFl6KoGryDFPI5YCnVJkOTCc1txH_6SI50ErQ1qbszYQ5m-ifiGG7IccE0oyaWHTr-HWwZ_TyvUljCICNqHGCxGkgvMYvhZdKjGs5-/w640-h640/Selo%20Instagram%20Ma%C3%A7%C3%A3%20-%20Regras.png" width="640" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div style="text-align: left;"></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-4679005387724280822023-12-31T02:00:00.000-08:002023-12-31T02:00:00.309-08:00Estrelinhas folhadas com Queijo e Chutney<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKU9KbDt_-4xtlADhaK6O0Ua3fg-qJ27IsUqveEnQ6du0Lplg6T91Sc8tgvjl7JkCT4pIQaxFGJKP2JVG0-xrynxj0opbcSm9miNbh4m4ZQX0E5kA5mOySNszQ1zisoKuix_piTdq1gHvbyLDIVfhoXXITblif_1HMrhoAV0zxmrPh2-CwYq9m3Xt7p46R/s2048/1florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="822" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKU9KbDt_-4xtlADhaK6O0Ua3fg-qJ27IsUqveEnQ6du0Lplg6T91Sc8tgvjl7JkCT4pIQaxFGJKP2JVG0-xrynxj0opbcSm9miNbh4m4ZQX0E5kA5mOySNszQ1zisoKuix_piTdq1gHvbyLDIVfhoXXITblif_1HMrhoAV0zxmrPh2-CwYq9m3Xt7p46R/w616-h822/1florderosmaninhojpg.jpg" width="616" /></a></div><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"><p><span face="Arial, Helvetica, sans-serif" style="background-color: white; color: #222222; font-size: small;"><br /></span></p></span><div style="text-align: left;"><span style="background-color: white;"><span style="color: #444444; font-family: Lora;">E foi num de repente, já estamos no último dia de mais um ano. </span></span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Nem quero pensar nisso, muito menos falar. Já está, já passou, águas passadas não movem moinhos.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />2023 foi um ano que nada acrescentou. Não sou aquele tipo de pessoa de fazer resoluções.O que tiver que ser será, aceitar e procurar sempre o lado bom da coisa. <br />Seguir em frente e não ficar a remoer o que correu menos bem. <br />E para fechar este 2023 trago aqui umas lindas e deliciosas estrelas com queijo de cabra e chutney de manga para largar o ano com sabor e cor.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />A receita vi no Lume Brando, achei giríssima a ideia. E podemos adicionar o que mais gostarmos, pensei logo num delicioso chutney e a combinação não podia ser mais perfeita.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br />Super simples de fazer e rápido. E faz um brilharete na mesa. Ora por isso é perfeito para a última noite do ano.<br />Nesta receita as especiarias entram no chutney, que também foi feito por mim claro.<br />Votos de um 2024 excelente é tudo o que vos desejo..</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUNJg4WTu7hu1je4ZfKO6Ldr22EtXKMc0YtVskWhGBkItHdsKhWSoZmoqITdEnyYLniEl85IVCPvRnzg31k1EHo4JT9tSh69KBhA3FWyRWUSkY3wzHDFStm91KXzAGd3aZ6QdSjSGKJ1V8V3lzNnzj4k584GI74Yc4ad2LpjC8mfWz8qhytFQaBQ7l2DCC/s2048/414697912_7299141266783991_1616938432964226811_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="767" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUNJg4WTu7hu1je4ZfKO6Ldr22EtXKMc0YtVskWhGBkItHdsKhWSoZmoqITdEnyYLniEl85IVCPvRnzg31k1EHo4JT9tSh69KBhA3FWyRWUSkY3wzHDFStm91KXzAGd3aZ6QdSjSGKJ1V8V3lzNnzj4k584GI74Yc4ad2LpjC8mfWz8qhytFQaBQ7l2DCC/w575-h767/414697912_7299141266783991_1616938432964226811_n.jpg" width="575" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><u style="color: #741b47; font-family: courier; font-size: large;"> Ingredientes para chutney</u></div><div style="text-align: left;"><span><div style="color: #444444; font-family: Lora;">1 manga</div><div style="color: #444444; font-family: Lora;">1 maçã</div><div style="color: #444444; font-family: Lora;">1 cebola roxa média</div><div style="color: #444444; font-family: Lora;">2 dentes de alho</div><div style="color: #444444; font-family: Lora;">2 cravinhos</div><div style="color: #444444; font-family: Lora;">3 cardamomos</div><div style="color: #444444; font-family: Lora;">1 pau de canela </div><div style="color: #444444; font-family: Lora;">1 folha de louro</div><div style="color: #444444; font-family: Lora;">1 malagueta </div><div style="color: #444444; font-family: Lora;">5 cm de gengibre fresco raspado </div><div style="color: #444444; font-family: Lora;">mel q/b</div><div style="color: #444444; font-family: Lora;">1 pitada de sal</div><div style="color: #444444; font-family: Lora;">50 ml de vinagre branco</div><div style="color: #444444; font-family: Lora;"><br /></div><div style="color: #444444; font-family: Lora;">1 molde de estrela</div><div style="color: #444444; font-family: Lora;">1 queijo de cabra</div><div style="color: #444444; font-family: Lora;">1 massa folhada retangular <br /></div><div style="color: #444444; font-family: Lora;">1 gema de ovo </div><div style="color: #444444; font-family: Lora;"><br /></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação </u></span></div><div style="color: #444444; font-family: Lora;">Descasque a maça e a manga parta em pedacinhos muito pequenos, coloque dentro de uma tacho, assim como todos os restantes ingredientes e deixe cozinhar em lume brando durante 30 a 40 minutos até a maça e a manga estarem bem cremosas.</div><div style="color: #444444; font-family: Lora;">Retire o pau de canela, cravinho, folha de louro e cardamomo. Passe para frasco de vidro devidamente esterilizado.</div><div style="color: #444444; font-family: Lora;">Com um cortador em estrela corte a massa folhada corte o queijo em rodelas e coloque em cima das estrelas, pincele as pontas com gema de ovo e leve ao forno pré aquecido a 170ºC durante 20 a 30 minutos. Até folharem. Coloque uma colherada de chutney em cima e sirva ainda quentinhos.</div><div style="color: #444444; font-family: Lora;"><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkz9vghcgGC0K-3gIRbAFnRXtI1r6_Kws7FgT8sRO5VSfBOSkwFyHw49DSh7IzK2eFQ3E5ku-olNeU9XNV8PqDvwAxqMZlxYJega5u8Zp38gD3K_m2K2PMMsnWa-KFVAeE_Glj45BRddpHkdptQUSQokg92DDl-GUNXYuvpglA3LIEF71lW_2y0baOKCGY/s2048/411992570_7299139186784199_8813586398980557088_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="783" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkz9vghcgGC0K-3gIRbAFnRXtI1r6_Kws7FgT8sRO5VSfBOSkwFyHw49DSh7IzK2eFQ3E5ku-olNeU9XNV8PqDvwAxqMZlxYJega5u8Zp38gD3K_m2K2PMMsnWa-KFVAeE_Glj45BRddpHkdptQUSQokg92DDl-GUNXYuvpglA3LIEF71lW_2y0baOKCGY/w588-h783/411992570_7299139186784199_8813586398980557088_n.jpg" width="588" /></a></div><br /></div></span></div><p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqzcpisMnlScvOAihcAMbfB57LTvDAk_VrlOALt23fy8foshAYFCrFq5a62NcTm2LtuSKjaa7NcFnNmEcMGmI50wwtuEmptVi87TkWFwBzd2Ti25MG7QrNZp2mHYejbUZQE9GRoPyrMU4rN7jtY6ZDoPEkjn0p76PPKoMUfTA6m48gKeS6XsoBYNk2zqkT/s2048/12295441_1000623743333572_8761705039472572353_n.jpg" imageanchor="1" style="font-family: Lora; margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="2048" data-original-width="1536" height="788" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqzcpisMnlScvOAihcAMbfB57LTvDAk_VrlOALt23fy8foshAYFCrFq5a62NcTm2LtuSKjaa7NcFnNmEcMGmI50wwtuEmptVi87TkWFwBzd2Ti25MG7QrNZp2mHYejbUZQE9GRoPyrMU4rN7jtY6ZDoPEkjn0p76PPKoMUfTA6m48gKeS6XsoBYNk2zqkT/w591-h788/12295441_1000623743333572_8761705039472572353_n.jpg" width="591" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-76393618372018990432023-12-27T02:00:00.000-08:002023-12-27T02:00:00.133-08:00Shemai<p><br /> </p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPVf5mnFfxEztLwoY5Q_SOCjyujsdoArZzgZtCQAJTfYVkyeylrWg8pkxe6icz2ZQyKk0AhvyeqhWlsSScdXerxLHM1OPEFzTiX6QbxEwl2FwfMUuqg8C1k722DlL6NYLjj12vXctn3hC__03A8uj8Af1woScGlJXpMD82f2un5k1tV89DOLJVT4QwejtJ/s2048/1shemaijpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="783" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPVf5mnFfxEztLwoY5Q_SOCjyujsdoArZzgZtCQAJTfYVkyeylrWg8pkxe6icz2ZQyKk0AhvyeqhWlsSScdXerxLHM1OPEFzTiX6QbxEwl2FwfMUuqg8C1k722DlL6NYLjj12vXctn3hC__03A8uj8Af1woScGlJXpMD82f2un5k1tV89DOLJVT4QwejtJ/w587-h783/1shemaijpg.jpg" width="587" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5RoEHsMmZrNndnI-jEF61mgih4OYob86JCEiGCERssinz6pAyGoetg-mtrfE5O3rb0_vCK1f1CwUaH2napX1ZfXumpWNhaRLpqFFw7HSsGgHa87TF3Sg2qKQpUsjVvE4WTCzFlwYUEyTOhAORIVQ2UfEOKHmxlsPg4vi4v90kXacQzoBMp9cn2KiXhkUz/s2048/5elsanunesjpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="787" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5RoEHsMmZrNndnI-jEF61mgih4OYob86JCEiGCERssinz6pAyGoetg-mtrfE5O3rb0_vCK1f1CwUaH2napX1ZfXumpWNhaRLpqFFw7HSsGgHa87TF3Sg2qKQpUsjVvE4WTCzFlwYUEyTOhAORIVQ2UfEOKHmxlsPg4vi4v90kXacQzoBMp9cn2KiXhkUz/w590-h787/5elsanunesjpg.jpg" width="590" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><span style="color: #444444; font-family: Lora; text-align: left;">E foi Natal, mais um! </span></div><p></p><div><span style="color: #444444; font-family: Lora;">Quero-vos falar de uma sobremesa que fez parte da minha mesa este ano. Shemai, uma sobremesa típica do <span style="font-size: 14px;"> </span><span style="font-size: 14px;">Bangladesh! </span><br /></span></div><div class="separator" style="clear: both; text-align: center;"><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Uma massa muito parecida à nossa aletria,(<span style="font-size: 14px;">Vermicelli)</span> mais escura e vem esticadinha, não em rolinhos como a aletria.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Também é confeccionada de forma muito parecida. E é bom, sim muito bom. Em especial para os amantes de leite condensado.</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">E muitas especiarias. E sendo Dezembro mês de especiarias, aqui na nossa rubrica, claro que tinha que a colocar aqui no ingrediente do mês. Com os devidos créditos, não fui eu quem fez, eu assisti, aprendi e fotografei... e Comi 😊</span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Quem fez foi a Suaiba, uma doce menina que iluminou um pouco mais o Natal cá de casa, com o seu sorriso sempre presente, voz doce e um olhar muito doce. </span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;">Mas vamos à receita do Shemai. </span></div><div style="text-align: left;"><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjukuhNRZgeYJS44TRrTKkUAiTGoZhD2sRMfdxyqt2t6grPkC78qkE_S5abpuQssSPpx1dMCA3L-IE-G2IljkdE5yA8VLpZXwq6TMNQN3noZujF23sE_xetnmYyatlMte9Zwip32HkUGcwReucTuPuX-MKok9xwgGVHebG84CpCOqZ7v8S9kkuvQ3kVCkG3/s2048/6shemaijpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="792" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjukuhNRZgeYJS44TRrTKkUAiTGoZhD2sRMfdxyqt2t6grPkC78qkE_S5abpuQssSPpx1dMCA3L-IE-G2IljkdE5yA8VLpZXwq6TMNQN3noZujF23sE_xetnmYyatlMte9Zwip32HkUGcwReucTuPuX-MKok9xwgGVHebG84CpCOqZ7v8S9kkuvQ3kVCkG3/w594-h792/6shemaijpg.jpg" width="594" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div><div style="text-align: left;"><span style="color: #444444; font-family: courier; font-size: medium;"><u><br /></u></span></div><div style="text-align: left;"><div style="background-color: white; color: #222222;"><span style="font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">1 litro e meio de leite a 2 litros</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">150 gr de Vermicelli</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">2 colheres de chá de ghee (manteiga clarificada, usamos a normal)</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">1 lata de leite condensado</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">2 paus de canela</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">2 folhas de louro secas</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">3 cardamomos</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">5 cravinhos da índia</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">1 pitada de sal </span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">Mistura de frutos secos</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;"><br /></span></div><div style="background-color: white;"><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação</u></span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">Comece por por a manteiga ao lume deixe derreter, junte as especiarias e algumas amêndoas.Junte o leite até começar a ferver. </span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">Entretanto parta a massa vermiceel em pedacinhos miudinho e junte ao leite, deixe cozinhar um pouco, mais ao menos 20 minutos e junte o leite condensado .</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">Envolva muito bem, retire os paus de canela, cardamomo, folha de louro e os cravinhos. Passe para uma taça funda ou individuais. </span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;">Sirva com uma mistura de frutos secos.</span></div><div style="background-color: white; color: #222222;"><span style="font-family: Lora;"><br /></span></div><div style="background-color: white; color: #222222;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBsi8Jiu506b67nlrwCFIivnt-xf2PZM1U1I_xBtZmzLlxhWX1rPkI8LWQeDnIdlXBQZ42nSnxS0o3izNrrphkO327BvGtjflkkU8RAqjqBHnNOiML6yrU01aov-69B7AjW9MTGgIzqeGm2ArQna0zeRFG8BbKQRqatXJYwZgMTCBo4EHSAfe-PMar5YGb/s2048/7florderosmaninhojpg.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="792" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBsi8Jiu506b67nlrwCFIivnt-xf2PZM1U1I_xBtZmzLlxhWX1rPkI8LWQeDnIdlXBQZ42nSnxS0o3izNrrphkO327BvGtjflkkU8RAqjqBHnNOiML6yrU01aov-69B7AjW9MTGgIzqeGm2ArQna0zeRFG8BbKQRqatXJYwZgMTCBo4EHSAfe-PMar5YGb/w594-h792/7florderosmaninhojpg.jpg" width="594" /></a></div><br /><span style="font-family: Lora;"><br /></span></div></div></div><p></p><div class="separator" style="clear: both; text-align: left;"><span style="font-family: Lora;"><br /></span></div><div class="separator" style="clear: both; text-align: center;"><br /></div><p></p>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0tag:blogger.com,1999:blog-6911428583853145002.post-28309721786583367222023-12-11T03:00:00.000-08:002023-12-11T03:00:00.149-08:00Rabo de Boi em cama de Puré de Batata<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMwIAcSRJa4iAQt0wIWPr1oRbuB4DAxGkettyTeWvO8pxL-Nrl2ZUDpWz5cfKOJLz2-zBByy0ery-H7dJJ1lARwRAQzylsG-i4SZVzHjQvzajVv1SCKkCiY1LcCmXLC9letBN5wbQqb8BchMpR_S0Vm6N2moQxd8QofqwlwxLtuWZ0etyiROCIg0er4FqX/s1877/1florderosmaninhojpg%20(5).jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="1877" data-original-width="1536" height="740" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMwIAcSRJa4iAQt0wIWPr1oRbuB4DAxGkettyTeWvO8pxL-Nrl2ZUDpWz5cfKOJLz2-zBByy0ery-H7dJJ1lARwRAQzylsG-i4SZVzHjQvzajVv1SCKkCiY1LcCmXLC9letBN5wbQqb8BchMpR_S0Vm6N2moQxd8QofqwlwxLtuWZ0etyiROCIg0er4FqX/w606-h740/1florderosmaninhojpg%20(5).jpg" width="606" /></a></div><span style="color: #444444; font-family: Lora;"><br /></span><div class="separator" style="clear: both; text-align: left;"><br /></div><div class="separator" style="clear: both; text-align: left;"><span style="color: #444444; font-family: Lora;">Rabo de Boi! Este é mesmo um prato para se fazer com calma. Um dia de chuva é perfeito, daqueles em que não podemos sair para rua porque está frio e chuva.<br /></span></div><p></p><div><span style="color: #444444; font-family: Lora;">Aquela receita que colocamos no tacho e deixamos a coisa acontecer, sem pressas. Assim como depois saborear, sem pressa também. Aquela refeição que não tem como comer com classe, temos mesmo que pegar a mão nos pequenos pedaços do rabo e lambuzar num molho generoso e bem guloso.</span></div><div class="separator" style="clear: both;"><div><span style="color: #444444; font-family: Lora;">Uma comida de conforto, um prato um pouco esquecido diria até. E foi numa memória do passado que relembrei, quando a minha mãe fazia este prato. </span></div><div><span style="color: #444444; font-family: Lora;">E decidi replicar e assim deixar para caderninho de receitas do #ingredientedomes. </span></div><div><span style="color: #444444; font-family: Lora;">Quando tiverem um tempinho , não deixem de replicar. Eu garanto que não se vão arrepender.</span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitk2qxkPtczrVDbqHwltandK1hlwGJmFQgLmFc3G4CGhG2WQpiHqwGyDX5KCwXr_6mEcR3l7IbaOmNCm7MpqBCzKzpaOCUsbH6JyTzpD-OyGjyW8h6RGFh12aez_N5tC2dn-r5fzq_xCAFrpfxiHAkzq1xKPYucnNj3d6kJqalEQeosXFW4na_wg4z8Pc7/s2048/4florderosmaninhojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="809" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitk2qxkPtczrVDbqHwltandK1hlwGJmFQgLmFc3G4CGhG2WQpiHqwGyDX5KCwXr_6mEcR3l7IbaOmNCm7MpqBCzKzpaOCUsbH6JyTzpD-OyGjyW8h6RGFh12aez_N5tC2dn-r5fzq_xCAFrpfxiHAkzq1xKPYucnNj3d6kJqalEQeosXFW4na_wg4z8Pc7/w606-h809/4florderosmaninhojpg.jpg" width="606" /></a></div><br /><span style="color: #444444; font-family: Lora;"> </span><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1hyBfyxXg_6Z1rLHxN3e29o7BnAg4maDNhLjE-cJPrJjQ-PVuEjEU4B3qYJflWIM17d0jCez1NltJTdU5Bk1INqA8l3G35w_FXJsaLC35rHUsIl6m9tNrhHcw54o19wCp8I-kmaD_NEU8d6P2I4DxQCXtbqcwIr1IQrMhI83itnE9CBOhdx71FMBLCOVi/s2048/2rabodeboijpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="820" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh1hyBfyxXg_6Z1rLHxN3e29o7BnAg4maDNhLjE-cJPrJjQ-PVuEjEU4B3qYJflWIM17d0jCez1NltJTdU5Bk1INqA8l3G35w_FXJsaLC35rHUsIl6m9tNrhHcw54o19wCp8I-kmaD_NEU8d6P2I4DxQCXtbqcwIr1IQrMhI83itnE9CBOhdx71FMBLCOVi/w615-h820/2rabodeboijpg.jpg" width="615" /></a></div></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: left;"><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Ingredientes</u></span></div><div><span style="color: #444444; font-family: Lora;">1 quilo e meio de rabo de boi</span></div><div><span style="color: #444444; font-family: Lora;">Vinho tinto qb</span></div><div><span style="color: #444444; font-family: Lora;">1 cebola </span></div><div><span style="color: #444444; font-family: Lora;">1 alho francês ( só a parte branca)</span></div><div><span style="color: #444444; font-family: Lora;">1 cenoura </span></div><div><span style="color: #444444; font-family: Lora;">3 dentes de alho</span></div><div><span style="color: #444444; font-family: Lora;">2 folhas de louro</span></div><div><span style="color: #444444; font-family: Lora;">200 gr de bacon</span></div><div><span style="color: #444444; font-family: Lora;">1 tomate maduro ou (tomate pelado de conserva)</span></div><div><span style="color: #444444; font-family: Lora;">1 malagueta </span></div><div><span style="color: #444444; font-family: Lora;">1 colher de chá de pimentão doce</span></div><div><span style="color: #444444; font-family: Lora;">3 cravinhos </span></div><div><span style="color: #444444; font-family: Lora;">gengibre qb</span></div><div><span style="color: #444444; font-family: Lora; font-size: small;">Sal qb</span></div><div><span style="color: #444444; font-family: Lora; font-size: small;"><br /></span></div><div><span style="color: #741b47; font-family: courier; font-size: medium;"><u>Preparação</u></span></div><div><span style="color: #444444; font-family: Lora; font-size: small;">Lave o rabo de boi e coloque numa taça cubra com vinho tinto e um pouco de sal, deixe assim marinar umas horas.</span></div><div><span style="color: #444444; font-family: Lora;"><span style="font-size: small;">Picar a cebola, os alhos, a malagueta, o alho francês, a cenoura, o tomate e o bacon. Num tacho grande coloque o azeite e leve os pedaços do rabo a selar de todos os lados. Reserve o vinho da marinada Reserve, no mesmo tacho e sem lavar coloque a cebola, o alho e o alho francês a alourar . Junte o tomate a cenoura, o louro ,os cravinhos, </span> raspe um pouco de gengibre e deixe apurar um pouco, adicionando por fim o rabo de porco e o vinho tinto da marinada.</span></div><div><span style="color: #444444; font-family: Lora;">Agora é só tampar e deixar cozinhar, no fogão ou dentro do forno. Fica fantástico das duas maneiras. </span></div><div><span style="color: #444444; font-family: Lora;">No fim ajuste de sal, tire o rabo, os cravinhos e as folhas de louro triture tudo o resto. </span></div><div><span style="color: #444444; font-family: Lora;">Sirva em cama de puré de batata e regue generosamente com o molho obtido.. </span></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8FVb8nC7R73AP1WHhLxzBk_FfqsGdyhyphenhyphenxGT6PnlPznu4WQZa4f7S0zzzkxiCQzRqFDFN3v0C1yN3jhBHum9tzboHJ85wc5vQnjkOTvBKYB7kPSxjGy8WKkkX8iTWZjqsZm5Na4md4AhttrQ2_7jBOlCBoDTOJdp4z9SL-Ja5cmqZEioPwR0F9BcbLYT84/s2048/3comida%20de%20confortojpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="803" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8FVb8nC7R73AP1WHhLxzBk_FfqsGdyhyphenhyphenxGT6PnlPznu4WQZa4f7S0zzzkxiCQzRqFDFN3v0C1yN3jhBHum9tzboHJ85wc5vQnjkOTvBKYB7kPSxjGy8WKkkX8iTWZjqsZm5Na4md4AhttrQ2_7jBOlCBoDTOJdp4z9SL-Ja5cmqZEioPwR0F9BcbLYT84/w603-h803/3comida%20de%20confortojpg.jpg" width="603" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguf0jAOwt6uRapOLkV8GaruiZxuU4gAM_VA4RmEBbbx6Dt18VScLdgMgbI8BCp2WjNFt2aInVdwfeeJ58Fdn1aTCupCN28DZczZjfGz4NS1s_jmqXVfvoEQ9E3kC-pJIbM5Z-P_FfVnswBsSrjSIUb2VUaGrgDJNEWGoG3RHBsSeFkC2KYOfTj1HjHPBwb/s2048/5rabo%20de%20boijpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2048" data-original-width="1536" height="807" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguf0jAOwt6uRapOLkV8GaruiZxuU4gAM_VA4RmEBbbx6Dt18VScLdgMgbI8BCp2WjNFt2aInVdwfeeJ58Fdn1aTCupCN28DZczZjfGz4NS1s_jmqXVfvoEQ9E3kC-pJIbM5Z-P_FfVnswBsSrjSIUb2VUaGrgDJNEWGoG3RHBsSeFkC2KYOfTj1HjHPBwb/w606-h807/5rabo%20de%20boijpg.jpg" width="606" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJudU0fQi791tLsirmn_46X7-Z-dUEzn5RboWNFy1QcIpMmXA5NPRWRsXVD8Xv-dw640RSwEd448I3d10nv_mnTNxQ6i9-6Cwg_5nP_irARHWPhxWDDWGBLSEDyXt_k50ctgebJ5Q_tJg5V1LdBQgzV9vvfnQ4_GR3y9N4Jn-vU2mzOVW09xvqduNx3dZK/s2006/6florderosmaninhoblogjpg.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2006" data-original-width="1536" height="797" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgJudU0fQi791tLsirmn_46X7-Z-dUEzn5RboWNFy1QcIpMmXA5NPRWRsXVD8Xv-dw640RSwEd448I3d10nv_mnTNxQ6i9-6Cwg_5nP_irARHWPhxWDDWGBLSEDyXt_k50ctgebJ5Q_tJg5V1LdBQgzV9vvfnQ4_GR3y9N4Jn-vU2mzOVW09xvqduNx3dZK/w611-h797/6florderosmaninhoblogjpg.jpg" width="611" /></a></div><br /><span style="color: #444444; font-family: Lora;"><br /></span></div></div><div><span style="color: #444444; font-family: Lora;"><br /></span></div><div><br /></div></div>Flor de Rosmaninho!http://www.blogger.com/profile/01007577169312996980noreply@blogger.com0